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Restaurant Server Jobs in Racine, WI (NOW HIRING)

Restaurant Server

Milwaukee, WI ยท On-site

$14 - $16/hr

... keep the restaurant running smoothly.No experience required, though previous server or customer service experience is a huge plus. We offer clear paths for growth, with ongoing training and ...

Morning Restaurant Server, The Trade Hotel Milwaukee Join a 2025 USA Today Top Workplace Winner! Starting at $8/hour, experienced candidates may qualify for a higher wage Why You'll Love Working Here ...

Restaurant Server: Motor Bar and Restaurant at the Harley-Davidson Museum, Milwaukee WI Pay Rate: $4.00/hr. plus tips We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to ...

Restaurant Server: Motor Bar and Restaurant at the Harley-Davidson Museum, Milwaukee WI Pay Rate: $4.00/hr. plus tips We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to ...

Motor Bar and Restaurant at the Harley-Davidson Museum, Milwaukee WI Pay Rate: $4.00/hr. plus tips We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

Restaurant Server / Cashier

Milwaukee, WI ยท On-site

$14 - $16/hr

Why You'll Love Working HereWhether you dream of owning a restaurant, trying out new careers, or just seeing where life takes you, Ian's is the place to be! As a counter server, you'll learn ...

Server

Milwaukee, WI ยท On-site

To deliver a great guest experience - A Restaurant Server will serve food and beverages in a timely manner, helping guests to have memorable experiences whenever and wherever they dine. Duties and ...

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Restaurant Server information

See Racine, WI salary details

$5

$12

$22

How much do restaurant server jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for restaurant server in Racine, WI is $12.70, according to ZipRecruiter salary data. Most workers in this role earn between $9.04 and $14.42 per hour, depending on experience, location, and employer.

What is a restaurant server?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What does a restaurant server do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

What are the key skills and qualifications needed to thrive as a restaurant server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.

What are some common challenges restaurant servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

Is working as a restaurant server worth it?

Working as a restaurant server can be rewarding through tips and flexible hours, but it also involves physically demanding work and variable income. Success often depends on customer service skills, experience, and the establishment's environment.

What are the most commonly searched types of Restaurant Server jobs in Racine, WI?

The most popular types of Restaurant Server jobs in Racine, WI are:

What are popular job titles related to Restaurant Server jobs in Racine, WI?

For Restaurant Server jobs in Racine, WI, the most frequently searched job titles are:

What job categories do people searching Restaurant Server jobs in Racine, WI look for?

The top searched job categories for Restaurant Server jobs in Racine, WI are:

What cities near Racine, WI are hiring for Restaurant Server jobs?

Cities near Racine, WI with the most Restaurant Server job openings:

Infographic showing various Restaurant Server job openings in Racine, WI as of August 2026, with employment types broken down into 59% Full Time, and 41% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,420 per year, or $12.7 per hour.

$15/hr

Full-time

Retirement, PTO

Posted 15 days ago


Job description

What's in it for you...
  • Insurance enrollment available from DAY 1!
  • Paid time off available from DAY 1!
  • Holiday pay available from DAY 1!
  • 401(k) enrollment after 30 days!
  • Hotel and travel discounts at worldwide destinations!
  • Professional development and promotion opportunities!
About this job...
Restaurant Servers provide attentive, dynamic, and inspiring tableside service for our restaurant guests. Thorough knowledge of the food and beverage menus including recommended offerings and pairings is critical to success. Restaurant Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving. The primary responsibility of a Restaurant Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.
What you'll be doing...
  • Prepare the restaurant for service by cleaning guest and service spaces and stocking essential supplies for ease of use.
  • Learn details on each menu item to provide food and beverage recommendations to guests, highlighting unique restaurant offerings and specials.
  • Accurately detail each order, ensuring accuracy and guest delight.
  • Effectively engage and build rapport with guests to identify needs and ensure guest satisfaction.
  • Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the restaurant team.
  • Maintain cleanliness of restaurant spaces throughout and after shift, completing side work and stocking as needed or assigned.
  • Always maintain professionalism consistent with restaurant and company expectations.
  • Know and communicate restaurant emergency procedures; inform and assist guests in emergencies.
  • Take on additional tasks as necessary or assigned by restaurant leadership.
Success Factors...
  • Effective verbal and written communication skills
  • Must be able to speak, read, and write in primary language(s) used in the workplace
  • 8+ hours per day; stand and walk frequently throughout the workday
  • Lift, lower, and maneuver up to 30 pounds frequently
  • Reach, bend, stoop, and pivot frequently throughout the workday
About First Hospitality...
Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently.
First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.