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Restaurant Server Jobs in Racine, WI (NOW HIRING)

Crowne Plaza Milwaukee Airport

Lead Server

Milwaukee, WI · On-site

$10/hr

... Server to our Altitude Restaurant team. Our upscale, full-service hotel features 194 guest rooms ... Join our team at the Altitude Restaurant in the Crowne Plaza Milwaukee Airport hotel! The position ...

Hotel Verdant

Server

Racine, WI · On-site

JOB SUMMARY The restaurant server will interact with all guests and ensure they have a memorable experience from start to finish when dining at the restaurant. Responsibilities include taking orders ...

Charlestowne Hotels

Server

Racine, WI · On-site

JOB SUMMARY The restaurant server will interact with all guests and ensure they have a memorable experience from start to finish when dining at the restaurant. Responsibilities include taking orders ...

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How much do restaurant server jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for restaurant server in Racine, WI is $12.70, according to ZipRecruiter salary data. Most workers in this role earn between $9.04 and $14.42 per hour, depending on experience, location, and employer.

What Does a Restaurant Server Do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

What are the key skills and qualifications needed to thrive as a Restaurant Server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.

What are some common challenges Restaurant Servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

What are restaurant servers?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.
More about Restaurant Server jobs
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What cities near Racine, WI are hiring for Restaurant Server jobs? Cities near Racine, WI with the most Restaurant Server job openings:
Restaurant Server jobs near you

Lead Server

Crowne Plaza Milwaukee Airport

Milwaukee, WI • On-site

$10/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 13 days ago

Job description

The Crowne Plaza Milwaukee Airport located at 13th Street and College Avenue in Milwaukee is looking to add a Lead Server to our Altitude Restaurant team. Our upscale, full-service hotel features 194 guest rooms, 24,000 sq. ft. of meeting space, a full-service restaurant Altitude along with a We Proudly Serve Starbucks café. Managed by Reliance Hospitality, our hotel is the only full-service/upscale hotel located near the General Mitchell International Airport. The hotel benefits from its proximity to the airport, 10-minute drive to downtown, along with access to businesses in nearby business parks, Oak Creek, and the surrounding area. Our hotel features the most meeting space outside of downtown Milwaukee and our ballroom can accommodate up to 1,000 people.
Food and beverages are what adds flavor to a stay! Guests love to enjoy the delicious, freshly prepared and beautifully presented food. To deliver a great guest experience - Front of House Shift Lead will be the team lead for the front of house staff as well as serve food and beverages in a timely manner, helping guests to have memorable experiences whenever and wherever they dine. Join our team at the Altitude Restaurant in the Crowne Plaza Milwaukee Airport hotel!
The position is 2nd shift between 2 pm -12 am and pays $10.00 per hour + tips. Receive a $200.00 hiring bonus after 60 days.
Responsibilities:
  • Leadership and problem-solving abilities
  • Supervise front of house employees during shift
  • Use your experience and attentive nature to assist the F&B Manager in all aspects of the restaurant and bar operations to elevate the guest experience and ensure associate safety, overall restaurant cleanliness and set up.
  • Oversee servers, food runners and bartenders to ensure optimal appearance and exceptional guest care, watchful of guests' needs for service.
  • Monitor the sidewalk for all servers.
  • Ensure all staff is aware of any special events or needs for the shift in the restaurant/bar.
  • Greet and welcome all guests and take beverage and food orders in a prompt and professional manner
  • Prepare food and beverages for service to guests and present food according to established health and presentation standards and ensure all staff is adhering to the same standards.
  • Monitor guest behavior and guest alcohol consumption to determine when alcohol service to the guest should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests; check identification whenever the age of a guest requesting and alcoholic beverage service is questionable
  • Clear and clean tables in a prompt and efficient manner. Clean and/or wipe down tables, chairs, walls, windows, mirrors, and floors as necessary
  • Perform department/outlet opening or closing duties as required. Ensure that wait staff stations are clean and maintained throughout shift
  • Follow hotel safety protocols and procedures at all times. Immediately report any safety/service incident to the Supervisor or Manager on duty and ensure all staff is following all safety protocols and dress codes.
  • Take action or assist to solve guest problems/complaints and use established guidelines for any service recovery to ensure guest satisfaction
  • Work as a team and communicate and coordinate with other departments to ensure excellent quality and service
  • May receive guest payments and process transactions as outlined in the cash and charge procedures as needed
  • May assist with other duties as assigned

Qualifications:
  • 1 year minimum of restaurant server experience
  • Ability to learn quickly
  • Ability to understand and carry out oral and written instructions and request clarification when needed
  • Strong interpersonal skills
  • Ability to work as a team leader
  • Ability to build relationships
  • Being passionate about people and service
  • Communication skills are used frequently when interacting with guests, wait staff, cooks, and managers.
  • Ability to comply with local laws regarding food handling or serving of alcohol
  • Reading and writing abilities are used often when taking orders, completing paperwork, etc.
  • Basic math skills are frequently used when handling cash and credit
  • Have the ability to work a flexible schedule including nights, weekends and/or holidays

Benefits:
  • Medical/Dental/Vision insurance
  • 401K
  • Short/Long Term Disability
  • Life Insurance
  • Completive V0acation Package
  • Personal Day
  • Sick Day(s)
  • Paid Holidays
  • Bonus Program
  • Lunch provided in the hotel daily for associates
  • Free employee parking
  • Discounts at all IHG branded hotels around the hotel

Crowne Plaza Milwaukee Airport is an EEO Employer - M/F/Disability/Protected Veteran Status

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