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Restaurant Server Manager Jobs in Utah (NOW HIRING)

... restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to work, have fun, and make money. The Server is also responsible for: * Efficiently managing ...

Server

Midvale, UT · On-site

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Server

Riverdale, UT · On-site

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Server

Nephi, UT · On-site

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Server

Provo, UT · On-site

Founded in 1956, this favorite restaurant continues to grow. Overview: Brick Oven is seeking a ... management to immediately address all guest concerns and create a pleasant

Server

Orem, UT · On-site

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Server

Provo, UT · On-site

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant ...

Server $2.13-2.13/hr + tips Server Pay Rate: $2.13 + Tips Red Robin servers also earn variable tips ... restaurant concept that has great growth opportunities. Many of our Managers were hourly Team ...

Server

Provo, UT · On-site

Job Type Part-time Description Heirloom Restaurant Group is a restaurant brand management company ... Previous experience as a server in a restaurant or hospitality setting. * Excellent communication ...

... restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to work, have fun, and make money. The Server is also responsible for: * Efficiently managing ...

Server

Orem, UT · On-site

... restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to work, have fun, and make money. The Server is also responsible for: * Efficiently managing ...

... restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to work, have fun, and make money. The Server is also responsible for: * Efficiently managing ...

A server is also to assist in stocking, cleaning and other basic side work tasks while upholding FO ... managing them in order to prevent over booking of the restaurant o Assisting hosts in greeting and ...

Server Assistant

Kamas, UT · On-site

$15 - $16/hr

... our restaurant operations. As a Server Assistant, you will play a crucial role in ensuring that ... in managing guest requests and resolving any issues that may arise during service. - Prepare and ...

A server is also to assist in stocking, cleaning and other basic side work tasks while upholding FO ... managing them in order to prevent over booking of the restaurant o Assisting hosts in greeting and ...

Showing results 41-60

Restaurant Server Manager information

What is a restaurant server manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

What are the key skills and qualifications needed to thrive as a restaurant server manager?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

What are some common challenges faced by restaurant server managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

What are the most commonly searched types of Restaurant Server jobs in Utah?

The most popular types of Restaurant Server jobs in Utah are:

What cities in Utah are hiring for Restaurant Server Manager jobs?

Cities in Utah with the most Restaurant Server Manager job openings:

Full-time

Medical, Dental, Vision, Life, PTO

Posted 4 days ago


Job description

Do you like hosting the party?

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse, as a Server where you will make memorable first and last impressions with all your customers. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every guest.

As a Server, you'll help to provide each customer with an awesome dining experience in the restaurant, that makes each guests day better. Join for the fun, stay for the career! It is a great place to work, have fun, and make money.

The Server is also responsible for:

  • Efficiently managing assigned table section including the pace and experience of each Guest following our hospitality standards
  • Making memorable first and last impressions
  • Proper use of all Point of Sale equipment
  • Using food and beverage menu knowledge to share favorites and provide recommendations Anticipating needs, processing Guests orders, and taking payment in a hospitable, timely manner.

Perks & Benefits that we offer at Outback Steakhouse:

  • Meal comp benefits
  • PTO (when eligible) to take the time for you!

Closed Thanksgiving and Christmas Day to spend time with family and friends.

  • Health & Wellness benefits (when eligible)

Medical

Prescription

Dental

Vision

Company-paid Life Insurance

Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers\. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability. Thank you for your interest in career opportunities at Outback Steakhouse.

This restaurant is independently owned and operated by a licensed Franchisee. Any information you provide will be submitted directly to the Franchisee who is solely responsible for making employment decisions for the franchised location.

We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.
This restaurant is independently owned and operated by a licensed Franchisee. Any information you provide will be submitted directly to the Franchisee who is solely responsible for making employment decisions for the franchised location.