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Restaurant Operations Manager Jobs in Spring Branch, TX

Adobe NB, LLC

Be Seen First

Restaurant Operations Manager

New Braunfels, TX · On-site

$55K - $70K/yr

Restaurant Manager Adobe Cafe Tex Mex Cocina is an institution and staple for residents and ... operations, local store marketing, and recruiting efforts · Proactively recruit and train staff ...

Adobe NB, LLC

Be Seen First

Restaurant Operations Manager

New Braunfels, TX · On-site

$55K - $70K/yr

Restaurant Manager Adobe Cafe Tex Mex Cocina is an institution and staple for residents and ... operations, local store marketing, and recruiting efforts · Proactively recruit and train staff ...

Adobe NB, LLC

Be Seen First

Restaurant Operations Manager

New Braunfels, TX · On-site

$55K - $70K/yr

Restaurant Manager Adobe Cafe Tex Mex Cocina is an institution and staple for residents and ... operations, local store marketing, and recruiting efforts · Proactively recruit and train staff ...

Our Team

Restaurant Manager

Schertz, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Taco Cabana

Restaurant Manager

Schertz, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Taco Cabana

Restaurant Manager

San Antonio, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Taco Cabana

Restaurant Manager

San Marcos, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Taco Cabana - 20104

Restaurant Manager

San Antonio, TX

$50K - $60K/yr

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Taco Cabana

Restaurant Manager

Universal City, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Our Team

Restaurant Manager

San Antonio, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Our Team

Restaurant Manager

San Antonio, TX

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Our Team

Restaurant Manager

Universal City, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Taco Cabana

Restaurant Manager

San Antonio, TX · On-site

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Our Team

Restaurant Manager

San Marcos, TX

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects ...

Jack In The Box

Restaurant Manager

San Marcos, TX · On-site

... operations of a Jack in the Box unit. Uses discretion in daily management decisions with ... Restaurant Manager is generally a full time opportunity and offer excellent benefits. Prior ...

Jack In The Box

Restaurant Manager

San Marcos, TX · On-site

... operations of a Jack in the Box unit. Uses discretion in daily management decisions with ... Restaurant Manager is generally a full time opportunity and offer excellent benefits. Prior ...

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All JobsRestaurant Operations Manager JobsRestaurant Operations Manager Jobs in Spring Branch, TX

Restaurant Operations Manager information

See Spring Branch, TX salary details

$27.2K

$54K

$78.9K

How much do restaurant operations manager jobs pay per year?

As of Jun 9, 2026, the average yearly pay for restaurant operations manager in Spring Branch, TX is $53,964.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,700.00 and $57,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Operations Manager, and why are they important?

To thrive as a Restaurant Operations Manager, you need expertise in hospitality management, budgeting, and staff supervision, often supported by a degree in hospitality or business and relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications (such as ServSafe) is essential. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and deliver excellent customer service. These skills ensure efficient daily operations, satisfied guests, and the overall profitability of the restaurant.

What does a Restaurant Operations Manager do?

A Restaurant Operations Manager oversees the daily operations of a restaurant to ensure efficiency, high-quality customer service, and profitability. Their responsibilities include supervising staff, managing budgets, maintaining health and safety standards, and handling customer complaints or issues. They also collaborate with chefs and suppliers to ensure optimal food quality and inventory levels. By monitoring all aspects of the restaurant, they help create a positive dining experience and drive business success.

What are some common challenges a Restaurant Operations Manager faces, and how can they address them?

Restaurant Operations Managers often encounter challenges such as maintaining consistent service quality, managing labor costs, and handling supply chain disruptions. They address these by implementing standardized operating procedures, closely monitoring inventory and staffing levels, and fostering open communication with both team members and suppliers. Regular training sessions and performance feedback help ensure staff remain motivated and aligned with restaurant goals. Building strong relationships with vendors and staying adaptable to industry trends also support smoother operations.

What Does a Restaurant Operations Manager Do?

As a restaurant operations manager, you oversee all aspects of a food service business. Your duties include hiring and training employees, coordinating work and schedules, developing working relationships with front and back of house staff, overseeing inventory ordering, and daily maintenance of equipment and the building. Qualifications for a job as a restaurant operations manager vary, but many require studying hospitality at a college or culinary institute. Prior experience in the food service industry is essential, and you must have strong communication, organizational, and customer service skills to thrive in this career.

More about Restaurant Operations Manager jobs
What job categories do people searching Restaurant Operations Manager jobs in Spring Branch, TX look for? The top searched job categories for Restaurant Operations Manager jobs in Spring Branch, TX are:
What cities near Spring Branch, TX are hiring for Restaurant Operations Manager jobs? Cities near Spring Branch, TX with the most Restaurant Operations Manager job openings:
Restaurant Operations Manager jobs near you
Infographic showing various Restaurant Operations Manager job openings in Spring Branch, TX as of June 2026, with employment types broken down into 1% As Needed, 63% Full Time, 35% Part Time, and 1% Temporary. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $53,964 per year, or $25.9 per hour.
Restaurant Operations Manager

Restaurant Operations Manager

Adobe NB, LLC

New Braunfels, TX • On-site

$55K - $70K/yr

Full-time

Medical, Dental, Vision, Life

Posted 5 days ago

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Job description

Restaurant Manager

Adobe Cafe Tex Mex Cocina is an institution and staple for residents and visitors to New Braunfels, Texas. With over 40 years of service to the community, business continues to grow and we are seeking talented and driven professionals to join our leadership team.

Restaurant Manager Job Requirements:

· Current, salaried manager or hourly experience is preferred.

· Proven ability to develop, lead and inspire performance driven teams.

· Strong leadership behaviors, approachability and reputation as a role model

· Knowledge of systems, methods and processes that contribute to a well-run restaurant including:

· Inventory management/loss prevention

· Cost controls systems

· Stable working history that demonstrates upward career progress.

· Personal Characteristics reflective of Adobe Cafe

· Self-Motivated, positive attitude, service-oriented, ethical with a high degree of integrity.

· Drive sales by working with all team members to execute excellent operations, local store marketing, and recruiting efforts

· Proactively recruit and train staff members that meet or exceed standards.

· Effectively teach, motivate and coach all team members including back and front of house.

· Maintain organized and updated training schedules, programs and materials for new employees.

·

Restaurant Manager Job Qualifications:

· Ability to mathematically compute proper change

· Accurately perform checkouts for employees, and compute correct bank deposits.

· Must attend orientation and agree to policies and procedures as outlined.

· Must successfully complete the Adobe Café manager training program prior to working a shift without supervision.

· Must successfully attend and complete any and all other required training in compliance with local and state regulations

· Must be able to communicate daily notes in manager logbook

·

EDUCATION and/or EXPERIENCE

· Must have leadership experience in high-volume restaurants and/or bars.

· Ability to direct and manage peak sales periods

· Culinary experience and understanding food is important

· Spanish communication skills are a plus

Job Type: Full-time

Pay: $50,000.00 - $65,000.00 per year –

Hourly: Starting at $20+ per hour

Company Description

We are an independently owned high volume restaurant. We are not a corporate run store. We do what we think is best for our customers as well as all of our staff members. The restaurant has been in business for more than 40 years. We close New Years Day, Easter, July 4th, Thanksgiving, December 24th thru 26th. Our hours of operations are not long - Sunday thru Thursday 11am - 9pm, Friday and Saturday - 11am - 9:30pm.