Van Buren, AR · On-site
$50K - $69K/yr
Management roles at Dairy Queen are responsible for managing dining room and kitchen functions ... day operations of the restaurant, setting each scheduled shift up for success Calmly solve fan ...
Van Buren, AR · On-site
$50K - $69K/yr
Management roles at Dairy Queen are responsible for managing dining room and kitchen functions ... day operations of the restaurant, setting each scheduled shift up for success Calmly solve fan ...
$50K - $69K/yr
Management roles at Dairy Queen are responsible for managing dining room and kitchen functions ... day operations of the restaurant, setting each scheduled shift up for success Calmly solve fan ...
$50K - $69K/yr
Management roles at Dairy Queen are responsible for managing dining room and kitchen functions ... day operations of the restaurant, setting each scheduled shift up for success Calmly solve fan ...
With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant. The Restaurant Manager will be ...
With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant. The Restaurant Manager will be ...
With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant. The Restaurant Manager will be ...
With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy's restaurant. The Restaurant Manager will be ...
Fort Smith, AR · On-site
... operations management. As a family owned company, we take an active interest in the professional ... If you're ready to take the next step in your career in restaurant management, our Shift Leader ...
Quick apply
Fort Smith, AR · On-site
... operations management. As a family owned company, we take an active interest in the professional ... If you're ready to take the next step in your career in restaurant management, our Shift Leader ...
Mulberry, AR · On-site
$65K - $75K/yr
We're looking for someone who can lead by example, inspire a team, and manage the daily operations ... Develop and implement overall strategy for the restaurant, ensuring high standards of food quality ...
Mulberry, AR · On-site
$65K - $75K/yr
We're looking for someone who can lead by example, inspire a team, and manage the daily operations ... Develop and implement overall strategy for the restaurant, ensuring high standards of food quality ...
$65K - $75K/yr
We're looking for someone who can lead by example, inspire a team, and manage the daily operations ... Develop and implement overall strategy for the restaurant, ensuring high standards of food quality ...
Quick apply
$65K - $75K/yr
We're looking for someone who can lead by example, inspire a team, and manage the daily operations ... Develop and implement overall strategy for the restaurant, ensuring high standards of food quality ...
Poteau, OK · On-site
In this role, you'll be responsible for managing overall restaurant operations. You have a mind for business and the ability to coach others to hit goals and raise the bar. Bring your energy to ...
Poteau, OK · On-site
In this role, you'll be responsible for managing overall restaurant operations. You have a mind for business and the ability to coach others to hit goals and raise the bar. Bring your energy to ...
Fort Smith, AR · On-site
As General Manager, you will oversee all aspects of restaurant operations, drive team performance, and ensure an exceptional guest experience. You'll serve as a role model for the team, foster a ...
Fort Smith, AR · On-site
As General Manager, you will oversee all aspects of restaurant operations, drive team performance, and ensure an exceptional guest experience. You'll serve as a role model for the team, foster a ...
Fort Smith, AR · On-site
As General Manager, you will oversee all aspects of restaurant operations, drive team performance, and ensure an exceptional guest experience. You'll serve as a role model for the team, foster a ...
Fort Smith, AR · On-site
As General Manager, you will oversee all aspects of restaurant operations, drive team performance, and ensure an exceptional guest experience. You'll serve as a role model for the team, foster a ...
Fort Smith, AR · On-site
$13 - $16.50/hr
As a Shift Manager, you'll play a key leadership role, helping to guide our team to success and ... In this role, you'll oversee the daily operations of the restaurant, coach and support team members ...
Fort Smith, AR · On-site
$13 - $16.50/hr
As a Shift Manager, you'll play a key leadership role, helping to guide our team to success and ... In this role, you'll oversee the daily operations of the restaurant, coach and support team members ...
Fort Smith, AR · On-site
$14.50 - $18.50/hr
As a Shift Manager, you'll play a key leadership role, helping to guide our team to success and ... In this role, you'll oversee the daily operations of the restaurant, coach and support team members ...
Fort Smith, AR · On-site
$14.50 - $18.50/hr
As a Shift Manager, you'll play a key leadership role, helping to guide our team to success and ... In this role, you'll oversee the daily operations of the restaurant, coach and support team members ...
Poteau, OK · On-site
In this role, you'll be responsible for managing restaurant operations during assigned shifts. You bring the energy and lead the team to provide great food and service. You also pitch in when needed ...
Poteau, OK · On-site
In this role, you'll be responsible for managing restaurant operations during assigned shifts. You bring the energy and lead the team to provide great food and service. You also pitch in when needed ...
Experience 1. 1 year of line operations experience in the restaurant industry. 2. Must be able to perform all restaurant operations positions/functions Other 1. The Co-Manager job requires standing ...
Experience 1. 1 year of line operations experience in the restaurant industry. 2. Must be able to perform all restaurant operations positions/functions Other 1. The Co-Manager job requires standing ...
Mulberry, AR · On-site
$65K - $75K/yr
We're looking for someone who can lead by example, inspire a team, and manage the daily operations ... Develop and implement overall strategy for the restaurant, ensuring high standards of food quality ...
Mulberry, AR · On-site
$65K - $75K/yr
We're looking for someone who can lead by example, inspire a team, and manage the daily operations ... Develop and implement overall strategy for the restaurant, ensuring high standards of food quality ...
Experience 1. 1 year of line operations experience in the restaurant industry. 2. Must be able to perform all restaurant operations positions/functions Other 1. The Co-Manager job requires standing ...
Experience 1. 1 year of line operations experience in the restaurant industry. 2. Must be able to perform all restaurant operations positions/functions Other 1. The Co-Manager job requires standing ...
Fort Smith, AR · On-site
$50K - $57K/yr
Description Purpose | The Manager is responsible for overseeing the daily operations of the restaurant, including the development and performance of the team. In addition, the Manager works with the ...
Fort Smith, AR · On-site
$50K - $57K/yr
Description Purpose | The Manager is responsible for overseeing the daily operations of the restaurant, including the development and performance of the team. In addition, the Manager works with the ...
Fort Smith, AR · On-site
Job Type Full-time Description Purpose The Manager is responsible for overseeing the daily operations of the restaurant, including the development and performance of the team. In addition, the ...
Fort Smith, AR · On-site
Job Type Full-time Description Purpose The Manager is responsible for overseeing the daily operations of the restaurant, including the development and performance of the team. In addition, the ...
Roland, OK · On-site
$14.16 - $20.58/hr
Shift Leaders are responsible for supervising employees and general operations of the restaurant ... In addition, this candidate would be self-motivated and ready to assist the managers with any tasks ...
Roland, OK · On-site
$14.16 - $20.58/hr
Shift Leaders are responsible for supervising employees and general operations of the restaurant ... In addition, this candidate would be self-motivated and ready to assist the managers with any tasks ...
$14.16 - $20.58/hr
Shift Leaders are responsible for supervising employees and general operations of the restaurant ... In addition, this candidate would be self-motivated and ready to assist the managers with any tasks ...
$14.16 - $20.58/hr
Shift Leaders are responsible for supervising employees and general operations of the restaurant ... In addition, this candidate would be self-motivated and ready to assist the managers with any tasks ...
$35.2K - $41.3K
1% of jobs
$41.3K - $47.4K
3% of jobs
$47.4K - $53.5K
8% of jobs
$53.5K - $59.6K
8% of jobs
$61.5K is the 25th percentile. Wages below this are outliers.
$59.6K - $65.7K
13% of jobs
The median wage is $69K / yr.
$65.7K - $71.8K
31% of jobs
$74.9K is the 75th percentile. Wages above this are outliers.
$71.8K - $77.9K
21% of jobs
$77.9K - $84K
8% of jobs
$84K - $90.1K
4% of jobs
$90.1K - $96.2K
1% of jobs
$96.2K - $102.3K
1% of jobs
$35.2K
$69.9K
$102.3K
The top searched job categories for Restaurant Operations Manager jobs in Roland, OK are:
Cities near Roland, OK with the most Restaurant Operations Manager job openings:
$50K - $69K/yr
Full-time
Re-posted 7 days ago
5.3
Based on 1,920 frontline employees who took The Breakroom Quiz
46th of 106 rated fast food restaurants
We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. Management roles at Dairy Queen are responsible for managing dining room and kitchen functions while motivating the team to deliver an excellent fan experience. Applicants should be eager to lead, do things right, be accountable, have ownership in what they do, and be able to create smiles and stories for our fans. If you are a management professional who is looking to take on a fun and rewarding new challenge, join our team! Our commitment to your continued professional development makes this a great opportunity for you to build a career with us. If you want more out of your career, Dairy Queen is the right place!
Job Functions:
Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
Enthusiastically greet and welcome fans to the Dairy Queen brand
Strive to exceed fan expectations and deliver fan first service through timely and quality service
Develop the restaurant's business plan by working with the owner and manage restaurant profit & loss to optimize sales and profit
Meet or exceed Dairy Queen brand standards with competency in inventory and cash controls
Hire, train, coach and develop the store management team and hourly crew members to build a highly skilled and productive team
Create and maintain a positive, safe, clean, and inviting environment for fans and team members
Ensure that Food Safety is the top training priority in store operations; role model and enforce safe food handling practices
Ensure that all PRIDE systems and routines are incorporated into the day-to-day operations of the restaurant, setting each scheduled shift up for success
Calmly solve fan concerns and embrace Dairy Queen's service recovery standards
Be a willing team player and maintain a cooperative, harmonious working relationship with management and team members
Attract new Fans and increase restaurant sales by developing and implementing local, regional and national marketing promotions and activities, including advertising, public and community relations programs, identifying and evaluating local competitors' store marketing, evaluating program results, identifying and tracking changing consumer demands
At all times exhibit a genuine passion for excellence
Perform other duties as assigned by management
Minimum 3-5 years of restaurant management experience, with responsibility for restaurant profit and loss; previous quick service restaurant experience strongly preferred.
High School diploma or equivalent
Strong hospitality and customer service skills
Proven track record of effectively managing COGS and labor
Strong knowledge and application of safe food handling practices
Must be ServSafe certifiable
Excellent track record of coaching and developing employees
Work well under pressure packed situations while maintaining a great attitude
Comfortable standing for entire shift and able to lift 50 pounds
Ability to work in and out of different temperature ranges.
Must be highly organized and detail-oriented with the capability to oversee many aspects of the business and multiple areas simultaneously in a fast-paced environment.
Exhibit good manners, proper personal hygiene, and promptness
Have fun and maintain a positive attitude at all times!
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