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Restaurant Management Training Jobs in Texas (NOW HIRING)

7-Eleven

Restaurant Management

Magnolia, TX · On-site

7-Eleven is seeking an Assistant Restaurant Manager to join our leadership team. This role focuses ... You will oversee training, coaching, and daily restaurant performance, while upholding health ...

7-Eleven

Restaurant Management

Magnolia, TX · On-site

7-Eleven is seeking an Assistant Restaurant Manager to join our leadership team. This role focuses ... You will oversee training, coaching, and daily restaurant performance, while upholding health ...

Buffalo Wild Wings

Restaurant Management Opportunity

Tyler, TX · On-site

$44K - $61K/yr

You will oversee your restaurant management team through performance, engagement, and training initiatives. If that weren't cool enough, you will also oversee all community connection and fundraising ...

IHOP/ ACG Texas

Be Seen First

Restaurant General Manager- 1439

Austin, TX · On-site

$50K - $55K/yr

... Management Training: Six-week training program that will prepare you to succeed within our ... Manage entire restaurant operations, including daily decision making, consistent staff support ...

IHOP/ ACG Texas

Be Seen First

Restaurant Assistant Manager - 3001

Waco, TX · On-site

$40K - $48K/yr

... Management Training: Seven-week training program that will prepare you to succeed within our ... Manage entire restaurant operations, including daily decision making, consistent staff support ...

Golden Corral

Restaurant General Manager

Grand Prairie, TX · On-site

$47K - $65K/yr

Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant. * Education and training normally associated with college coursework in ...

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All JobsRestaurant Management Training JobsRestaurant Management Training Jobs in Texas

Restaurant Management Training information

See Texas salary details

$12

$19

$30

How much do restaurant management training jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for restaurant management training in Texas is $19.67, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $22.16 per hour, depending on experience, location, and employer.

What is restaurant management training?

Restaurant management training is a structured program designed to teach individuals the skills and knowledge necessary to run a restaurant effectively. It typically covers topics like customer service, food safety, staff supervision, budgeting, inventory control, and marketing. The training prepares participants for various management roles within a restaurant, helping them understand both front-of-house and back-of-house operations. Graduates of such programs are often equipped to handle the daily challenges of restaurant management and advance their careers in the hospitality industry.

What are the key skills and qualifications needed to thrive in restaurant management training?

To thrive in Restaurant Management Training, strong leadership, customer service, and organizational skills are essential, often supported by a degree in hospitality or relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe is typically required. Excellent communication, adaptability, and problem-solving abilities set standout candidates apart in this role. These skills ensure efficient operations, high customer satisfaction, and team success in a fast-paced restaurant environment.

What are some common challenges faced during restaurant management training, and how can trainees overcome them?

During restaurant management training, trainees often encounter challenges such as quickly adapting to high-pressure environments, balancing administrative duties with customer service, and learning to lead a diverse team. Overcoming these hurdles typically involves developing strong organizational skills, practicing effective communication, and seeking feedback from mentors and team members. Embracing a hands-on approach and staying open to learning from real-time situations can also help trainees build confidence and competence as future restaurant managers.

What is the difference between Restaurant Management Training vs Restaurant Supervisor?

AspectRestaurant Management TrainingRestaurant Supervisor
CredentialsOften no formal degree, but training programs may require basic certificationsTypically requires experience and sometimes certifications in food safety or hospitality
Work EnvironmentTraining programs in restaurant settings, focusing on learning management skillsSupervising daily restaurant operations on the floor
Employer UsageUsed by restaurants to develop future managersUsed by restaurants to oversee staff and ensure service quality

Restaurant Management Training focuses on preparing individuals for future management roles through structured programs, while Restaurant Supervisors are responsible for overseeing daily operations and staff. Both roles are integral to restaurant success but differ mainly in experience level and scope of responsibilities.

Do I get paid for restaurant management training?

Restaurant management training programs are often paid positions, especially when they are part of a formal employment or apprenticeship program. Trainees typically receive a stipend or hourly wage while gaining skills in areas such as staff supervision, customer service, and operations. Payment details vary by employer and program structure.

How do you get into restaurant management training?

To enter restaurant management training, candidates typically start by gaining experience in entry-level restaurant roles such as server or cook, developing customer service and operational skills. Many programs require a high school diploma or equivalent, and some prefer or require previous experience in the food service industry; additional certifications in food safety or management can also be beneficial.

What are popular job titles related to Restaurant Management Training jobs in Texas?

For Restaurant Management Training jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Restaurant Management Training jobs in Texas look for?

The top searched job categories for Restaurant Management Training jobs in Texas are:

What cities in Texas are hiring for Restaurant Management Training jobs?

Cities in Texas with the most Restaurant Management Training job openings:

Restaurant Management Training jobs near you
Infographic showing various Restaurant Management Training job openings in Texas as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $40,904 per year, or $19.7 per hour.

Restaurant Management

7-Eleven

Magnolia, TX • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

7-Eleven rating

4.3

Company rating: 4.3 out of 10

Based on 843 frontline employees who took The Breakroom Quiz

39th of 47 rated convenience stores

Job description

7-Eleven is seeking an Assistant Restaurant Manager to join our leadership team. This role focuses on supervising staff, ensuring top-notch customer service, and driving profitable store operations with guidance from the Restaurant Leader. You will oversee training, coaching, and daily restaurant performance, while upholding health standards, proper food handling, and policy compliance in a fast-paced environment.

What 7-Eleven employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

7-Eleven logo

About 7-Eleven

Sourced by ZipRecruiter

As the world’s first convenience store, our top priority has always been to give customers the most convenient experience possible to consistently meet their needs. 7-Eleven aims to be a one-stop shop for consumers – a place people can always rely on to deliver what they want, when, where, and how they want it.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1927

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