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Restaurant Maintenance Jobs in Colorado (NOW HIRING)

They open the doors each morning and ensure our restaurants and equipment are in tip-top condition ... Maintain a basic working knowledge of the operation of all the equipment in the restaurant

They open the doors each morning and ensure our restaurants and equipment are in tip-top condition ... Maintain a basic working knowledge of the operation of all the equipment in the restaurant

They open the doors each morning and ensure our restaurants and equipment are in tip-top condition ... Maintain a basic working knowledge of the operation of all the equipment in the restaurant

They open the doors each morning and ensure our restaurants and equipment are in tip-top condition ... Maintain a basic working knowledge of the operation of all the equipment in the restaurant

Cook

Johnstown, CO · On-site

$16 - $19/hr

Culver's is looking for a Porter to perform restaurant maintenance and support duties.If you have a passion for the restaurant industry and desire to serve others, then this job is for you!

Cook

Johnstown, CO · On-site

$16 - $19/hr

Culver's is looking for a Porter to perform restaurant maintenance and support duties.If you have a passion for the restaurant industry and desire to serve others, then this job is for you!

Host (136)

Loveland, CO · On-site

$15.15 - $17/hr

... restaurant maintenance. Host Skills & Qualifications: * Ability to effectively communicate in English (verbal and written). * Highly developed interpersonal skills. * Ability to multitask and remain ...

Customer Service Representatives

Golden, CO · On-site

$16.50 - $22.50/hr

... restaurant maintenance duties as neededRequirements:Enthusiasm and a willingness to learnCommitment to customer satisfactionTeam PlayerStrong work ethicFriendly when interacting with customers and ...

Customer Service Representatives

Monument, CO · On-site

$15.50 - $21/hr

... restaurant maintenance duties as neededRequirements:Enthusiasm and a willingness to learnCommitment to customer satisfactionTeam PlayerStrong work ethicFriendly when interacting with customers and ...

Customer Service Representatives

Pueblo, CO · On-site

$15.75 - $21.25/hr

... restaurant maintenance duties as neededRequirements:Enthusiasm and a willingness to learnCommitment to customer satisfactionTeam PlayerStrong work ethicFriendly when interacting with customers and ...

Customer Service Representatives

Alamosa, CO · On-site

$14.50 - $19.50/hr

... restaurant maintenance duties as neededRequirements:Enthusiasm and a willingness to learnCommitment to customer satisfactionTeam PlayerStrong work ethicFriendly when interacting with customers and ...

Customer Service Representatives

Boulder, CO · On-site

$18 - $24.25/hr

... restaurant maintenance duties as neededRequirements:Enthusiasm and a willingness to learnCommitment to customer satisfactionTeam PlayerStrong work ethicFriendly when interacting with customers and ...

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Restaurant Maintenance information

See Colorado salary details

$5

$23

$32

How much do restaurant maintenance jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for restaurant maintenance in Colorado is $23.17, according to ZipRecruiter salary data. Most workers in this role earn between $18.22 and $30.34 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant maintenance technician, and why are they important?

To thrive as a Restaurant Maintenance Technician, you need strong mechanical and electrical repair skills, knowledge of HVAC, plumbing, and kitchen equipment, and often a high school diploma or relevant trade certification. Familiarity with maintenance management systems, hand and power tools, and safety protocols is typically required. Attention to detail, problem-solving abilities, and reliability are critical soft skills for efficiently addressing urgent repairs and minimizing downtime. These skills and qualities ensure the safe, continuous operation of restaurant facilities and support a positive dining experience for guests.

What is the difference between Restaurant Maintenance vs Restaurant Equipment Technician?

AspectRestaurant MaintenanceRestaurant Equipment Technician
CredentialsHVAC, plumbing, electrical certificationsAppliance repair, HVAC, electrical certifications
Work EnvironmentRestaurants, commercial kitchensRestaurants, commercial kitchens
Employer & Industry UsageRestaurants, hospitality industryRestaurants, hospitality industry
Common Search/ComparisonYesYes

Restaurant Maintenance involves general upkeep of restaurant facilities, including plumbing, electrical, and HVAC systems. Restaurant Equipment Technicians focus specifically on repairing and maintaining kitchen appliances and equipment. While both roles require similar certifications and work environments, Maintenance covers broader facility issues, whereas Equipment Technicians specialize in kitchen appliances. Understanding these differences helps employers and job seekers find the right fit for their skills and needs.

What does restaurant maintenance do?

Restaurant maintenance involves inspecting, repairing, and maintaining equipment, plumbing, electrical systems, and facilities to ensure safe and efficient operation. Maintenance workers often perform routine tasks, troubleshoot issues, and may use tools like hand tools or diagnostic equipment to prevent breakdowns and ensure a clean, functional environment.

What are some common maintenance challenges faced in a restaurant setting, and how are they typically addressed?

Restaurant maintenance professionals often encounter challenges such as keeping kitchen equipment operational, managing HVAC issues, and ensuring plumbing and electrical systems run smoothly. Due to the fast-paced environment, quick troubleshooting and prioritization are crucial, especially during peak service hours. Maintenance staff typically work closely with kitchen and management teams to schedule repairs during off-hours and minimize disruption to operations. Continuous preventive maintenance and regular inspections are key strategies to prevent major breakdowns and ensure a safe, efficient work environment.

What is a restaurant maintenance worker?

Restaurant maintenance workers are responsible for ensuring that all equipment, facilities, and systems within a restaurant are functioning properly and safely. Their duties include repairing kitchen appliances, performing routine inspections, handling plumbing or electrical issues, and maintaining a clean and safe environment for staff and guests. By addressing maintenance needs promptly, they help restaurants operate smoothly and comply with health and safety regulations.
What are popular job titles related to Restaurant Maintenance jobs in Colorado? For Restaurant Maintenance jobs in Colorado, the most frequently searched job titles are:
Infographic showing various Restaurant Maintenance job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $48,203 per year, or $23.2 per hour.

Restaurant Maintenance Pro

Snarf's Sandwiches

Denver, CO • On-site

Full-time

Re-posted 3 days ago


Snarf's Sandwiches rating

8.8

Company rating: 8.8 out of 10

Based on 11 frontline employees who took The Breakroom Quiz


Job description

Snarf's Sandwiches is currently seeking a reliable Restaurant Maintenance Manager for our Denver and Southern locations. This position will be trained by our current Maintenance Manager and after training, will be responsible for the upkeep, maintenance, and repair of selected restaurants at the direction of the VP of Operations, Area Managers, and Maintenance Manager. 

Description:

  • Perform routine building maintenance duties, including painting, minor electrical repairs, plumbing, carpentry, and heating and ventilation systems maintenance
  • Clean interior of the building, as well as machinery and equipment, and exterior of the building
  • Complete administrative duties, such as filling out forms and reporting maintenance statuses to supervisor
  • Comply with all safety and health regulations
  • Keep inventory of maintenance and cleaning supplies and equipment, and report needs to supervisor
  • Respond to emergency calls for maintenance and repairs
  • Diagnose and troubleshoot issues
  • Work with and maintain relationships with contracted vendors

Requirements:

  • Reliable vehicle, clean driving record, and insurance
  • Ability to stand or walk for extended periods of time; ability to bend, kneel, stoop, and lift or move heavy equipment
  • Ability to read and interpret safety rules, operating and maintenance instructions, and other manuals and documents
  • Ability to work in a team and follow instructions from supervisors
  • May be required to work outside of normal work hours

Competencies/Experience:

  • High school diploma or GED
  • 2+ years of experience
  • Knowledge of HVAC, plumbing, electrical, carpentry, and mechanical systems (including relevant equipment and tools) is a plus

What Snarf's Sandwiches employees say

Pay

Hours and flexibility

Workplace

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