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Restaurant Industry Jobs (NOW HIRING)

Restaurant Industry

Bartender

Riverside, CA · On-site

Proven bartending experience in a busy restaurant or bar setting * Knowledge of drink recipes, bar equipment, and mixology techniques * Excellent communication and interpersonal skills * Strong ...

23 Restaurant Services

Restaurant Manager

Tampa, FL · On-site

Ready to quit your day job and jump into the restaurant industry with us. We're not your average restaurant, and we don't want your average Restaurant Manager, better known as a Hospitality Captain.

Kforce Inc.

Senior Accountant - Restaurant / Food Industry

Babylon, NY · On-site

$78K - $98K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Kforce's client, a well-established Long Island based accounting firm is seeking a Senior Accountant - Restaurant/Food Industry in Babylon, NY. This firm offers a great opportunity for someone who ...

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Restaurant Industry information

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How much do restaurant industry jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for restaurant industry in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What is the restaurant industry?

The restaurant industry encompasses businesses that prepare and serve food and beverages to customers. This includes a wide variety of establishments such as full-service restaurants, fast food outlets, cafes, catering services, and food trucks. The industry is a major part of the hospitality sector, providing employment to millions and playing a vital role in local economies. Restaurant industry professionals work in diverse roles, including chefs, servers, managers, and support staff. It is known for its fast-paced environment, customer service focus, and constant innovation in cuisine and dining experiences.

What are the key skills and qualifications needed to thrive in the restaurant industry?

Success in the restaurant industry requires strong customer service skills, a solid understanding of food safety, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and health and safety certifications like ServSafe are commonly needed. Exceptional communication, teamwork, and adaptability help professionals stand out when managing busy shifts and diverse customer needs. These skills ensure seamless operations, customer satisfaction, and the ability to handle the fast-paced, dynamic environment of restaurants.

What are some common challenges faced when working in the restaurant industry, and how can they be effectively managed?

Working in the restaurant industry often involves fast-paced environments, unpredictable rushes, and managing diverse customer expectations. Team members may face challenges like long hours, multitasking under pressure, and effective communication within a busy team. To succeed, it’s essential to develop strong time management skills, maintain a positive attitude, and support colleagues through clear communication. Many restaurants provide training and foster teamwork to help staff adapt and thrive, making it important for job seekers to be proactive and open to learning in order to advance within the industry.

What is the difference between Restaurant Industry vs Waitstaff?

AspectRestaurant IndustryWaitstaff
Required credentialsNone typically required; customer service skills preferredNone required; training provided on the job
Work environmentRestaurants, cafes, barsDining areas within restaurants
Employer and industry usageBroad sector including all food service rolesSpecific role within the restaurant industry
Common search and comparison intentUnderstanding the industry as a wholeDetails about the waitstaff role

The restaurant industry encompasses all food service establishments, including roles like cooks, managers, and waitstaff. Waitstaff are a specific position within this industry, responsible for serving customers and ensuring a positive dining experience. While the restaurant industry covers the entire sector, waitstaff focus on customer service at the front of house. Both are essential parts of the food service ecosystem, but they differ in scope and responsibilities.

More about Restaurant Industry jobs

What cities are hiring for Restaurant Industry jobs?

Cities with the most Restaurant Industry job openings:

What states have the most Restaurant Industry jobs?

States with the most job openings for Restaurant Industry jobs include:

What job categories do people searching Restaurant Industry jobs look for?

The top searched job categories for Restaurant Industry jobs are:

Restaurant Industry jobs near you
Infographic showing various Restaurant Industry job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 13% Part Time, and 7% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $32,195 per year, or $15.5 per hour.

Territory Sales Representative - Restaurant Industry

Auto-Chlor System

Seattle, WA • On-site

$110K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 26 days ago

Auto-Chlor rating

7.0

Company rating: 7.0 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

342nd of 490 rated machine equipment manufacturers

Job description

Hiring Now: Territory Sales Representative - Seattle, WA
Earn Big with Independence and Flexibility in Seattle!
High Earnings: Average earnings of $85,000-110,000 in their first year, and room to make $110,000 or more in the following year.
Your Role: As a Territory Sales Representative, you'll generate your own leads, lease our cutting-edge commercial dishwashers, and upsell our extensive range of cleaning and disinfecting products. This is your opportunity to take control of your success and grow your career with a trusted industry leader. We are looking for someone with high energy who can generate high activity, going out into the field every day.
Why Sales at Auto-Chlor?
  • Base Salary plus uncapped commission: There isn't a limit to how much you can earn in this position.
  • Company Car, Phone, and Tablet: Equipped to help you succeed in the field.
  • Stability: Auto-Chlor has been in business for over 86 years, is continuously growing and expanding, and has built a strong and positive brand reputation nationwide.
  • Independence and Flexibility: In this position, you will be in the field for a majority of your week. Your time at the branch would consist of just once a week for sales meetings and admin tasks.
  • Comprehensive Training: We provide extensive training to set you up for success as a Territory Sales Representative.
  • Career Advancement: Build your future with opportunities for advancement within our growing company.
  • Recognition and Rewards: Competitive pay, uncapped commission, plus a President's Club Awards Trip for meeting sales goals.
  • Benefits Package: Medical, dental, and vision coverage, life and AD&D insurance, 401k with profit-sharing, 2 weeks accrued vacation days annually, 7 paid holidays, 40 hours of sick leave annually, and an employee savings account.

Location: 4315 7th Ave S, Seattle, WA 98108
This is a safety sensitive position for which requires the safe operation of motor vehicles and/or heavy equipment and/or handling of industrial chemicals. Employment is contingent upon successfully passing a background check and drug screening after a conditional offer of employment.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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