Food Service Manager
Oskaloosa, IA · On-site
Food Service Manager Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... Work with management to plan marketing, advertising, and special restaurant functions * Monitor ...
Food Service Manager
Oskaloosa, IA · On-site
Food Service Manager Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... Work with management to plan marketing, advertising, and special restaurant functions * Monitor ...
School Food Service Manager
Upper Marlboro, MD · On-site
$20/hr
Food Service Manager needed for School food service program in the Upper Marlboro, MD area. Monday through Friday, day shift 6.5 hours daily. No weekends, or holidays. Summers off.ServSafe ® ...
Quick apply
School Food Service Manager
Upper Marlboro, MD · On-site
$20/hr
Food Service Manager needed for School food service program in the Upper Marlboro, MD area. Monday through Friday, day shift 6.5 hours daily. No weekends, or holidays. Summers off.ServSafe ® ...
Food Service Manager
Oskaloosa, IA · On-site
Food Service Manager Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... Work with management to plan marketing, advertising, and special restaurant functions * Monitor ...
Food Service Manager
Oskaloosa, IA · On-site
Food Service Manager Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... Work with management to plan marketing, advertising, and special restaurant functions * Monitor ...
Food Service Manager
Newark, NJ · On-site
Location: Various locations across New Jersey The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Key ...
Food Service Manager
Newark, NJ · On-site
Location: Various locations across New Jersey The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Key ...
Food Service Manager
Houston, TX · On-site
Various locations across Texas The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Key Responsibilities: Manage ...
Food Service Manager
Houston, TX · On-site
Various locations across Texas The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Key Responsibilities: Manage ...
Food Service Manager
Kuttawa, KY · On-site
... restaurant, or food service environment. • Strong knowledge of food safety regulations ... Management reserves the right to revise the and to require that other tasks be performed when the ...
Food Service Manager
Kuttawa, KY · On-site
... restaurant, or food service environment. • Strong knowledge of food safety regulations ... Management reserves the right to revise the and to require that other tasks be performed when the ...
Food Service Manager
Waterloo, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Waterloo, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Newark, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Newark, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Syracuse, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Syracuse, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Pulaski, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Pulaski, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Horseheads, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Horseheads, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Syracuse, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Syracuse, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Syracuse, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Syracuse, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Fulton, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Fulton, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Geneseo, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Geneseo, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Rochester, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Rochester, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Clinton, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Clinton, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Liverpool, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Liverpool, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Utica, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
Utica, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
East Rochester, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Food Service Manager
East Rochester, NY · On-site
Byrne Dairy & Deli - Food Service Manager - Full Time Benefits Including Paid Vacation Scoop Up Success with Byrne Dairy & Deli : Where Fresh Opportunities Are Always on the Menu! Sonbyrne Sales, Inc ...
Restaurant Food Service Manager information
See salary details
$11.54 - $14.20
7% of jobs
$14.20 - $16.87
13% of jobs
$17.58 is the 25th percentile. Wages below this are outliers.
$16.87 - $19.54
18% of jobs
The median wage is $21.49 / hr.
$19.54 - $22.20
16% of jobs
$22.20 - $24.87
13% of jobs
$26.54 is the 75th percentile. Wages above this are outliers.
$24.87 - $27.53
13% of jobs
$27.53 - $30.20
9% of jobs
$30.20 - $32.87
4% of jobs
$32.87 - $35.53
3% of jobs
$35.53 - $38.20
2% of jobs
$38.20 - $40.87
2% of jobs
$11
$23
$40
How much do restaurant food service manager jobs pay per hour?
As of Sep 10, 2026, the average hourly pay for restaurant food service manager in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.
What cities are hiring for Restaurant Food Service Manager jobs?
Cities with the most Restaurant Food Service Manager job openings:
What states have the most Restaurant Food Service Manager jobs?
States with the most job openings for Restaurant Food Service Manager jobs include:
What are popular job titles related to Restaurant Food Service Manager jobs?
For Restaurant Food Service Manager jobs, the most frequently searched job titles are:
Food Service Manager
Oskaloosa, IA • On-site
Hy-Vee, Inc. •
Retail • 10K+ employees10,000+ employees
Full-time
Posted 9 days ago
Hy-Vee rating
6.3
Based on 1,675 frontline employees who took The Breakroom Quiz
Job description
Additional Considerations (if any):
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Food Service Manager
Department: Market Grille
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
The Food Service Manager leads the full food service operation across the store, overseeing quality, staffing, menus, and profitability across the Market Grille, Mia Italian, Hy-Chi, and related departments. In this role, you'll partner with chefs and department managers to deliver innovative, high-quality food at a competitive price while building a team culture centered on hospitality and excellence.
If you are an experienced food service leader with a passion for great food, strong business instincts, and the ability to inspire a team, we'd love to have you on our team.
What You'll Do
No two days are exactly the same, but here's what you can expect:
Your Skills
To be successful, you'll need to be able to:
Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home
Direct Reports: Market Grille Department Manager; Mia Italian Department Manager; Hy-Chi Department Manager; Service Managers; Chefs; Market Grille Service Staff; Night Food Service Employees
Education and Experience
Physical Requirements
Working Environment
This is a fast-paced role in a store kitchen and restaurant environment where you will be leading a team throughout your shift. You will frequently work in cool conditions with exposure to dampness, equipment noise and vibrations, possible equipment movement hazards from slicers and choppers, and daily exposure to cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Food Service Manager
Department: Market Grille
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
The Food Service Manager leads the full food service operation across the store, overseeing quality, staffing, menus, and profitability across the Market Grille, Mia Italian, Hy-Chi, and related departments. In this role, you'll partner with chefs and department managers to deliver innovative, high-quality food at a competitive price while building a team culture centered on hospitality and excellence.
If you are an experienced food service leader with a passion for great food, strong business instincts, and the ability to inspire a team, we'd love to have you on our team.
What You'll Do
No two days are exactly the same, but here's what you can expect:
- Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and making every interaction a positive one
- Oversee food quality and presentation across all food service departments including Market Grille, Mia Italian, Hy-Chi, and Kitchen departments
- Work with chefs and personnel to plan menus that are flavorful, popular, and competitively priced, and select or create successful menu items based on cost analysis
- Oversee inventory across all food service departments and work with chefs for efficient provisioning and purchasing of supplies
- Estimate food and beverage costs, supervise portion control, and minimize waste through quantity management
- Perform frequent checks to ensure consistent, high-quality food preparation and service
- Set and uphold department standards for customer service, employee relations, cleanliness, sanitation, professional appearance, and overall profitability
- Review daily production lists, assign tasks to department employees, and scan the kitchen area for cleanliness, repairs, and safety needs
- Ensure food display cases are rotated and replenished and that adequate staff are on hand to meet customer needs
- Direct hiring, training, and scheduling of food service personnel
- Analyze weekly and monthly sales trends, compare to actuals, prepare ad projections, and write ads
- Work with management to plan marketing, advertising, and special restaurant functions
- Monitor staff and customers to ensure health, safety, and liquor regulation compliance
- Investigate and resolve complaints concerning food quality and service
- Arrange for maintenance and repair of equipment and other services
- Follow all food safety guidelines and ensure department employees remain in compliance
- Assume supervisory duties of food service employees in the absence of a Department Manager or Assistant Department Manager
- Adhere to all Hy-Vee policies and individual store guidelines
- Report to work when scheduled and on time
Your Skills
To be successful, you'll need to be able to:
- Demonstrate excellent hospitality skills and a genuine passion for delivering outstanding customer and guest experiences
- Lead and develop a team, maintaining high standards and a positive, energetic work environment
- Solve practical problems and interpret instructions across a variety of situations with limited standardization
- Use math skills including fractions, decimals, and percentages for cost analysis, pricing, and scheduling
- File, post, and organize materials; conduct interviews; and guide and direct team members with confidence
- Communicate clearly and professionally with customers, team members, vendors, and store leadership
Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home
Direct Reports: Market Grille Department Manager; Mia Italian Department Manager; Hy-Chi Department Manager; Service Managers; Chefs; Market Grille Service Staff; Night Food Service Employees
Education and Experience
- High school diploma or equivalent experience required; sanitation and food safety coursework encouraged
- One year of similar or related experience required
Physical Requirements
- Frequently stand and walk throughout a shift in sales, food service, or delivery areas
- Where applicable to the role: ability to safely use sharp knives and blades for food preparation
- Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
- Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
- Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties
Working Environment
This is a fast-paced role in a store kitchen and restaurant environment where you will be leading a team throughout your shift. You will frequently work in cool conditions with exposure to dampness, equipment noise and vibrations, possible equipment movement hazards from slicers and choppers, and daily exposure to cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.
About Hy-Vee
Sourced by ZipRecruiter
Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.
Industry
Retail
Company size
10,000+ Employees
Headquarters location
West Des Moines, IA, US
Year founded
1930