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Restaurant Events Manager Jobs in Virginia (NOW HIRING)

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... events, and so much more. And no matter what menu items they order, there's one ingredient that ...

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... events, and so much more. And no matter what menu items they order, there's one ingredient that ...

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly ... events, and so much more. And no matter what menu items they order, there's one ingredient that ...

Restaurant Manager

Virginia Beach, VA · On-site

$63K - $70K/yr

The Restaurant Manager exercises independent judgment and discretion in managing operations ... Coordinate with Entertainment, Attractions, Events, Facilities, and Culinary departments.Develop ...

New

Job Summary The Restaurant Manager is responsible for overseeing the daily food and beverage ... Oversee room setups to match reservations and event specifications; ensure cleanliness and ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Charlottesville, VA · On-site

$21.50 - $22.25/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Manassas, VA · On-site

$21.50 - $22.50/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Manassas, VA · On-site

$21.50 - $22.25/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Charlottesville, VA · On-site

$21.50 - $22.25/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Sterling, VA · On-site

$21.50 - $22.50/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Glen Allen, VA · On-site

$21.50 - $22.25/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Restaurant Manager

Manassas, VA · On-site

$21.50 - $22.50/hr

Early closure for company events * Casual Work Attire * Perkspot Employee Discount Programs ... The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations ...

Showing results 41-60

Restaurant Events Manager information

What does a restaurant events manager do?

A Restaurant Events Manager is responsible for planning, coordinating, and executing events such as private parties, corporate gatherings, weddings, and other special occasions held at a restaurant. They work closely with clients to understand their needs, manage event logistics, coordinate with kitchen and service staff, and ensure a seamless experience from start to finish. Their duties also include budgeting, overseeing event setup and breakdown, and handling any issues that arise during the event to ensure customer satisfaction.

What are the key skills and qualifications needed to thrive as a restaurant events manager?

To thrive as a Restaurant Events Manager, you need strong organizational skills, event planning experience, and a background in hospitality or business, often supported by a relevant degree or certification. Familiarity with event management software, reservation systems, and budgeting tools is essential. Excellent interpersonal skills, attention to detail, and the ability to multitask under pressure set outstanding candidates apart. These skills are critical for delivering seamless events, ensuring customer satisfaction, and driving business success within a dynamic restaurant environment.

How does a restaurant events manager collaborate with other departments to ensure successful event execution?

A Restaurant Events Manager works closely with various teams, including kitchen staff, servers, and marketing, to coordinate all aspects of an event. This role involves regular communication with the culinary team to finalize menus, with the service staff to manage event timelines, and with marketing or sales to promote special functions. Effective collaboration ensures that guest expectations are met, logistical details are handled smoothly, and any last-minute changes are addressed efficiently. Building strong relationships across departments is key to delivering memorable and seamless events.

What is the difference between Restaurant Events Manager vs Restaurant Coordinator?

AspectRestaurant Events ManagerRestaurant Coordinator
CredentialsExperience in event planning, hospitality management, certifications like CMP or CSEP beneficialCustomer service experience, hospitality or restaurant management background often preferred
Work EnvironmentLeads event planning, coordinates with staff, manages large events in restaurant settingsAssists with daily operations, supports event setup, handles client inquiries
Employer & Industry UsageUsed by restaurants, hotels, event venues for managing eventsCommonly used in restaurants and hospitality for supporting event and service delivery
Search & Comparison IntentPeople comparing roles related to event planning and management in restaurantsIndividuals seeking roles supporting restaurant events and daily operations

The Restaurant Events Manager focuses on planning and executing large-scale events within a restaurant, overseeing staff and logistics. In contrast, the Restaurant Coordinator provides support for daily restaurant operations and assists with smaller events. Both roles require hospitality experience but differ in scope and responsibilities.

What are popular job titles related to Restaurant Events Manager jobs in Virginia?

For Restaurant Events Manager jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Restaurant Events Manager jobs in Virginia look for?

The top searched job categories for Restaurant Events Manager jobs in Virginia are:

What cities in Virginia are hiring for Restaurant Events Manager jobs?

Cities in Virginia with the most Restaurant Events Manager job openings:

Infographic showing various Restaurant Events Manager job openings in Virginia as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Restaurant Manager

IHOP

Virginia Beach, VA

Full-time

Re-posted 2 days ago


IHOP rating

4.9

Company rating: 4.9 out of 10

Based on 361 frontline employees who took The Breakroom Quiz

78th of 88 rated restaurants


Job description

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back of the house with a high concentration on profitability and sales growth, while constantly maintaining IHOP's standards of quality and service.


Responsibilities include:

  • Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan
  • Developing and maintaining professional functional working relationship with restaurant hourly employees and the franchisee organization
  • Managing the restaurant floor, focusing on regular contact with guests.
    Handling guest complaints in a professional and timely manner, making sure that the frequency of complaints is within acceptable limits.
  • Ensuring that employee recruitment and training, operations, food preparation, food safety and sanitation, and security practices are in compliance with SOP in these areas.
  • Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
  • Completing all required reports and paperwork accurately and on time.
    Maintaining personnel files with appropriate employment and legal documents.
  • Available to work days, nights and weekends

Benefits:

Competitive Pay

Flexible Hours

Paid Training

Real Advancement Opportunities

Requirements:

  • High school diploma or equivalent experience
  • Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests.
  • Basic computer skills including Email, MS Excel, MS Word is a plus
  • The above is not an all-inclusive job description.

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –


What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003