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Restaurant District Manager Jobs in Rome, GA (NOW HIRING)

Zaxby's

District Managers

La Fayette, GA · On-site

$58K - $72K/yr

Monthly Informative & Motivational Manager Meetings Qualifications and Skills: * Required 3-4 years in Restaurant Management / Regional or Multi restaurants * Management Experience * Leading a team ...

Zaxby's

District Managers

Rome, GA

$60K/yr

Monthly Informative & Motivational Manager Meetings Qualifications and Skills: * Required 3-4 years in Restaurant Management / Regional or Multi restaurants * Management Experience * Leading a team ...

Zaxby's

District Managers

Rome, GA · On-site

$60K/yr

Monthly Informative & Motivational Manager Meetings Qualifications and Skills: * Required 3-4 years in Restaurant Management / Regional or Multi restaurants * Management Experience * Leading a team ...

Circle K Stores, Inc.

Subway Store Manager

Rome, GA · On-site

This position reports directly to the Restaurant District Manager. RESTAURANT MANAGER TRAINEE EXPECTATIONS : * Provides excellent guest service in a fast and friendly manner; coaches and corrects ...

Wingstop

General Manager

Dallas, GA · On-site

Communicates in a timely and effective manner with District Manager about operational and human resources issues. * * Performs regular restaurant inspections to ensure team and restaurant is meeting ...

Bojangles

General Manager

Cedartown, GA · On-site

Cascades information to team through shift huddles, restaurant meetings, and 1:1's. Maintains communication board. * Reports any injuries or incidents immediately to District Manager and other third ...

Bojangles

General Manager

Cartersville, GA · On-site

Cascades information to team through shift huddles, restaurant meetings, and 1:1's. Maintains communication board. * Reports any injuries or incidents immediately to District Manager and other third ...

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All JobsRestaurant District JobsRestaurant District Manager JobsRestaurant District Manager Jobs in Rome, GA

Restaurant District Manager information

See Rome, GA salary details

$53.5K

$78.3K

$105K

How much do restaurant district manager jobs pay per year?

As of Aug 1, 2026, the average yearly pay for restaurant district manager in Rome, GA is $78,253.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,000.00 and $85,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant District Manager, and why are they important?

To thrive as a Restaurant District Manager, you need strong leadership, multi-unit management experience, and a solid understanding of restaurant operations, typically supported by a degree in business or hospitality management. Familiarity with point-of-sale (POS) systems, inventory management software, and financial analysis tools is also essential. Outstanding communication, problem-solving abilities, and the capacity to motivate diverse teams set top performers apart. These skills are critical for ensuring operational consistency, driving profitability, and maintaining high standards across multiple restaurant locations.

What Does a Restaurant District Manager Do?

A restaurant district manager oversees the daily operations of a number of restaurants, typically a chain, in a specific region. Your duties and responsibilities range from human resources management, operational, sales, compliance, and budgeting audits, and assessing customer service and customer satisfaction at each franchise. As a district manager, you have input into hiring and training across your restaurants, and you are responsible for ensuring employee performance meets your company’s standards. You must travel, visiting each restaurant in your district, meeting with managers to discuss the location’s profits, performance, and efficiency and addressing any issues they report.

What are some common challenges Restaurant District Managers face when overseeing multiple locations, and how can they address them?

Restaurant District Managers often encounter challenges such as maintaining consistent quality standards across locations, managing diverse teams, and ensuring effective communication between staff and upper management. To address these, successful District Managers implement standardized operating procedures, conduct regular site visits, and foster open communication channels. They also focus on training and mentoring store managers to empower them in resolving issues proactively, ensuring each location meets company goals and customer expectations.

What does a Restaurant District Manager do?

A Restaurant District Manager oversees the operations of multiple restaurant locations within a specific geographic area. They are responsible for ensuring each restaurant meets company standards for quality, service, and profitability. This includes hiring and training store managers, setting sales targets, managing budgets, and implementing company policies. District Managers also monitor customer satisfaction and work to resolve any operational issues that arise. Their ultimate goal is to drive success across all restaurants in their district.
More about Restaurant District Manager jobs
What are popular job titles related to Restaurant District Manager jobs in Rome, GA? For Restaurant District Manager jobs in Rome, GA, the most frequently searched job titles are:
What job categories do people searching Restaurant District Manager jobs in Rome, GA look for? The top searched job categories for Restaurant District Manager jobs in Rome, GA are:
What cities near Rome, GA are hiring for Restaurant District Manager jobs? Cities near Rome, GA with the most Restaurant District Manager job openings:
Restaurant District Manager jobs near you
Infographic showing various Restaurant District Manager job openings in Rome, GA as of July 2026, with employment types broken down into 74% Full Time, 22% Part Time, 1% Temporary, 1% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $78,253 per year, or $37.6 per hour.

District Managers

Zaxby's

La Fayette, GA • On-site

$58K - $72K/yr

Full-time

Medical, Dental, Life, PTO

Re-posted 12 days ago

Zaxby's rating

5.1

Company rating: 5.1 out of 10

Based on 696 frontline employees who took The Breakroom Quiz

59th of 106 rated fast food restaurants

Job description

We are a fast-casual fast pace restaurant that is known for having seriously good hand-breaded chicken. We pride ourselves in offering amazing food with a smile that is guaranteed to leave customers smiling!

This position will report directly to our Operations President

Primary responsibilities include: recruiting and training store managers, setting regional goals and ensuring that the stores under their supervision adhere to company and industry regulations. (Required: 3-4 Years Regional or Multi Restaurant Managerment)

  • Hands on Daily in store presence.
  • Maintain Energetic and Positive Work Environment.
  • Develop a 5 year plan on execution.
  • Drive sales by ensuring that your store provides outstanding product and service.
  • Monitor training levels and provide Team Members and Shift Managers with the appropriate training where needed.
  • Inventory
  • Operate in accordance with established performance and profit expectations set by corporate.
  • Motivate General Managers and Assistant Managers to perform to their highest level.
  • Supervise General Managers and Assistant Managers overall performance.
  • Have a good working knowledge of all equipment, and assume responsibility for preventive maintenance of a unit.
  • Maintain high standards of service throughout the operational day by demonstrating management by example.
  • Communicate effectively with all Managers, Trainer, Recruiter & Director of Operations.
  • Assist Marketing Director with execution of marketing plans.
  • Lead by generating enthusiasm & excitement along with a positive mental attitude and commitment toward company objectives.
  • Be the champion of our culture: set out to fellowship with your staff and community such that we deliver encore experiences for every customer who walks through our doors.
  • Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.
  • Monthly Informative & Motivational Manager Meetings

Qualifications and Skills:

  • Required 3-4 years in Restaurant Management / Regional or Multi restaurants
  • Management Experience
  • Leading a team of 20+ employees
  • Certification
  • Excellent Communication Skills
  • Time Management
  • Able to understand PL and Inventory Statements
  • Must be able to work nights and weekends and some holidays.
  • Ability to be Adaptable
  • Ability to work and motivate a Team
  • Positive Attitude
  • HighSchool Graduate
  • College or Technical College (optional)

Benefits:

  • Medical
  • Dental
  • Visions
  • Life Insurance
  • PTO Time
  • Cell Phone
  • Bonus

Job Type: Full-time

Salary plus bonus

License:

  • Driver License (Required)
  • ServSafe (Preferred)

Work authorization:

  • United States (Required)

Please submit your application & resume .We will contact you after review and set up an interview.

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.

Education:{"credentialcategory":"bachelor degree","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

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