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Restaurant Dishwasher Jobs (NOW HIRING)

Russ' Restaurant

Restaurant Dishwasher

Grand Haven, MI

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... the dishwasher or by hand if necessary · Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Walker, MI

$12 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Holland, MI · On-site

$12 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Holland, MI

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... the dishwasher or by hand if necessary · Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Grand Haven, MI

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

MMLSSOLUTIONS LLC

Restaurant Dishwasher

Key West, FL · On-site

$15 - $16/hr

The Restaurant Dishwasher plays a critical role in maintaining the cleanliness and sanitation standards of the kitchen and dining areas, ensuring a safe and hygienic environment for both staff and ...

Thind Management

Restaurant Dishwasher

Houston, TX · On-site

$12.50 - $16/hr

Job Summary We are seeking a highly motivated restaurant dishwasher in a fine dining restaurant that you will play a crucial role in maintaining the cleanliness and organization of our kitchen. Your ...

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Russ' Restaurant

Restaurant Dishwasher

Holland, MI

$12 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... the dishwasher or by hand if necessary · Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Holland, MI · On-site

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Thind Management

Restaurant Dishwasher

Conroe, TX · On-site

$11.25 - $14.25/hr

Job Summary We are seeking a highly motivated restaurant dishwasher in a fine dining restaurant that you will play a crucial role in maintaining the cleanliness and organization of our kitchen. Your ...

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Restaurant Dishwasher information

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How much do restaurant dishwasher jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for restaurant dishwasher in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Restaurant Dishwasher vs Kitchen Porter?

AspectRestaurant DishwasherKitchen Porter
CredentialsNo formal certifications typically requiredNo formal certifications typically required
Work EnvironmentCommercial kitchens, restaurants, cafesCommercial kitchens, restaurants, hotels
Job DutiesCleaning dishes, utensils, kitchen equipmentCleaning dishes, assisting with general kitchen cleaning
Industry UsageCommonly used term in restaurants and cafesMore common in UK and hospitality sectors

The main difference between a Restaurant Dishwasher and a Kitchen Porter lies in terminology and regional usage. Both roles involve cleaning dishes and kitchenware in similar environments, but 'Kitchen Porter' is more commonly used in the UK, while 'Restaurant Dishwasher' is prevalent in the US and other regions. Their responsibilities and work settings are largely the same, making them interchangeable in many contexts.

What are the key skills and qualifications needed to thrive as a restaurant dishwasher, and why are they important?

To thrive as a Restaurant Dishwasher, you need physical stamina, attention to detail, and the ability to follow health and safety protocols, though formal education is not required. Familiarity with commercial dishwashing machines, cleaning chemicals, and basic kitchen sanitation systems is beneficial. Strong work ethic, reliability, and teamwork make someone stand out in this role. These skills are essential for maintaining a clean, efficient kitchen environment and supporting overall restaurant operations.

Are restaurants finding it hard to hire restaurant dishwashers?

The demand for restaurant dishwashers remains steady, but some areas report staffing shortages due to high turnover and low applicant pools. Employers often offer flexible schedules and minimal experience requirements to attract candidates. Overall, hiring can be competitive, especially in busy or high-volume establishments.

What is a restaurant dishwasher?

Restaurant dishwashers are kitchen staff members responsible for cleaning and sanitizing dishes, utensils, cookware, and other kitchen equipment. Their duties typically include loading dirty items into dishwashing machines, hand-washing delicate items, and making sure all kitchenware meets hygiene standards. Dishwashers also help keep the kitchen area clean by taking out trash, sweeping floors, and restocking clean items. This role is essential for maintaining a safe and efficient kitchen operation.

What are some common challenges restaurant dishwashers face, and how can they overcome them?

Restaurant dishwashers often work in fast-paced environments where managing time and maintaining efficiency are crucial. Common challenges include handling a high volume of dirty dishes during peak hours, working in hot and humid conditions, and ensuring all items meet cleanliness standards. To overcome these challenges, it's important to develop a steady workflow, communicate effectively with kitchen staff about priorities, and take short breaks when possible to stay refreshed. Proper use of protective equipment, such as gloves, can also help prevent discomfort and injury.

How hard is it to be a restaurant dishwasher?

Being a restaurant dishwasher involves repetitive tasks such as scrubbing, rinsing, and organizing dishes, often in a fast-paced environment. The job requires physical stamina, attention to cleanliness standards, and the ability to work quickly during busy hours.
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Restaurant Dishwasher jobs near you
Infographic showing various Restaurant Dishwasher job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,016 per year, or $14.4 per hour.

Restaurant Dishwasher

R & R Breakfast Spot

Moreno Valley, CA • On-site

$17/hr

Part-time

Retirement

Re-posted 10 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Company parties
  • Free food & snacks
  • Opportunity for advancement

Restaurant Dishwasher

Job Summary: 
As a Restaurant Dishwasher for R & R Breakfast Spot you are responsible for maintaining cleanliness in the kitchen by washing dishes, utensils, and kitchen equipment, ensuring a smooth workflow for the restaurant staff.                                          
Duties/Responsibilities:

·           Washing Dishes: Clean and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashers or by hand.
·           Organizing: Sort and stack clean dishes and utensils in their designated areas to ensure easy access for kitchen staff.
·           Maintaining Cleanliness: Keep the dishwashing area and kitchen organized and free of clutter, including sweeping and 
            mopping floors as needed.
·           Assisting Kitchen Staff: Support other kitchen staff by helping with food prep, unloading deliveries, and restocking supplies as                          required.
·           Following Safety Standards: Adhere to health and safety regulations, ensuring that all dishes are sanitized properly to prevent                            contamination.
 
Required Skills and Qualifications:
·          Communicate effectively orally. 
·          Ensure thorough cleaning and sanitization of all kitchen items to maintain hygiene standards
·          Ability to work collaboratively with kitchen staff.
·          Ability to stand for long periods, lift heavy trays, and move quickly in a fast-paced environment. 
·          A keen eye for cleanliness and organization to ensure a pleasant dining experience.
 

Education and Experience:

·          1 year of fast-paced restaurant experience preferred
Physical Requirements:

·          Prolonged periods of standing.
·          Must be able to lift up to 50 lbs.