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Restaurant Dishwasher Jobs (NOW HIRING)

Russ' Restaurant

Restaurant Dishwasher

Holland, MI · On-site

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... the dishwasher or by hand if necessary · Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Holland, MI · On-site

$12 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Grand Haven, MI · On-site

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Holland, MI · On-site

$12 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... the dishwasher or by hand if necessary · Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Grandville, MI · On-site

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Holland, MI · On-site

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... using the dishwasher or by hand if necessary Keep dishwasher clean and immediately report any ...

Russ' Restaurant

Restaurant Dishwasher

Grand Haven, MI · On-site

$13.75 - $15/hr

Russ' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the ... the dishwasher or by hand if necessary · Keep dishwasher clean and immediately report any ...

Thind Management

Restaurant Dishwasher

Houston, TX · On-site

$12.50 - $16/hr

Job Summary We are seeking a highly motivated restaurant dishwasher in a fine dining restaurant that you will play a crucial role in maintaining the cleanliness and organization of our kitchen. Your ...

MMLSSOLUTIONS LLC

Restaurant Dishwasher

Key West, FL · On-site

$15 - $16/hr

The Restaurant Dishwasher plays a critical role in maintaining the cleanliness and sanitation standards of the kitchen and dining areas, ensuring a safe and hygienic environment for both staff and ...

Thind Management

Restaurant Dishwasher

Conroe, TX · On-site

$11.25 - $14.25/hr

Job Summary We are seeking a highly motivated restaurant dishwasher in a fine dining restaurant that you will play a crucial role in maintaining the cleanliness and organization of our kitchen. Your ...

Thind Management

Restaurant Dishwasher

Houston, TX · On-site

$12.50 - $16/hr

Job Summary We are seeking a highly motivated restaurant dishwasher in a fine dining restaurant that you will play a crucial role in maintaining the cleanliness and organization of our kitchen. Your ...

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Restaurant Dishwasher information

See salary details

$8

$14

$18

How much do restaurant dishwasher jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for restaurant dishwasher in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is a restaurant dishwasher?

Restaurant dishwashers are kitchen staff members responsible for cleaning and sanitizing dishes, utensils, cookware, and other kitchen equipment. Their duties typically include loading dirty items into dishwashing machines, hand-washing delicate items, and making sure all kitchenware meets hygiene standards. Dishwashers also help keep the kitchen area clean by taking out trash, sweeping floors, and restocking clean items. This role is essential for maintaining a safe and efficient kitchen operation.

What are the key skills and qualifications needed to thrive as a restaurant dishwasher, and why are they important?

To thrive as a Restaurant Dishwasher, you need physical stamina, attention to detail, and the ability to follow health and safety protocols, though formal education is not required. Familiarity with commercial dishwashing machines, cleaning chemicals, and basic kitchen sanitation systems is beneficial. Strong work ethic, reliability, and teamwork make someone stand out in this role. These skills are essential for maintaining a clean, efficient kitchen environment and supporting overall restaurant operations.

What are some common challenges restaurant dishwashers face, and how can they overcome them?

Restaurant dishwashers often work in fast-paced environments where managing time and maintaining efficiency are crucial. Common challenges include handling a high volume of dirty dishes during peak hours, working in hot and humid conditions, and ensuring all items meet cleanliness standards. To overcome these challenges, it's important to develop a steady workflow, communicate effectively with kitchen staff about priorities, and take short breaks when possible to stay refreshed. Proper use of protective equipment, such as gloves, can also help prevent discomfort and injury.

What is the difference between Restaurant Dishwasher vs Kitchen Porter?

AspectRestaurant DishwasherKitchen Porter
CredentialsNo formal certifications typically requiredNo formal certifications typically required
Work EnvironmentCommercial kitchens, restaurants, cafesCommercial kitchens, restaurants, hotels
Job DutiesCleaning dishes, utensils, kitchen equipmentCleaning dishes, assisting with general kitchen cleaning
Industry UsageCommonly used term in restaurants and cafesMore common in UK and hospitality sectors

The main difference between a Restaurant Dishwasher and a Kitchen Porter lies in terminology and regional usage. Both roles involve cleaning dishes and kitchenware in similar environments, but 'Kitchen Porter' is more commonly used in the UK, while 'Restaurant Dishwasher' is prevalent in the US and other regions. Their responsibilities and work settings are largely the same, making them interchangeable in many contexts.

Are restaurants finding it hard to hire restaurant dishwashers?

Many restaurants are experiencing challenges in hiring dishwashers due to high turnover rates, low wages, and the physically demanding nature of the job. This has led to increased competition for available positions and some establishments offering higher pay or flexible schedules to attract workers.

How hard is it to be a restaurant dishwasher?

A restaurant dishwasher job involves cleaning dishes, utensils, and kitchen equipment, often requiring physical stamina and attention to detail. The work can be repetitive and may involve standing for long periods, but it generally does not require advanced skills or certifications. It is considered an entry-level position with manageable demands for most individuals.
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What states have the most Restaurant Dishwasher jobs?

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What job categories do people searching Restaurant Dishwasher jobs look for?

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Restaurant Dishwasher jobs near you
Infographic showing various Restaurant Dishwasher job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,016 per year, or $14.4 per hour.

Restaurant Dishwasher

Russ' Restaurant

Holland, MI • On-site

$13.75 - $15/hr

Full-time

Medical, Dental, Vision

Re-posted 28 days ago

Russ' Restaurant rating

5.7

Company rating: 5.7 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Russ’ Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the Same Family Since 1934!

Are you looking for a better work-life balance? A place that values family? A restaurant with great food and even better employees? If you said \yes\ to any part, keep reading!

What we offer you:

  • Competitive Wages!
  • Discounted Employee Meals
  • Great Training and Development Programs
  • Generous Employee Discounts at any of our Restaurants
  • Flexible Schedules
  • Multiple Benefit Plans to Suit Your Needs
  • Opportunities for Advancement
  • Positive and Respectful Work Environment Where Diversity is Valued
  • Dental and Vision Insurance for Part-time Employees
  • Flexible Spending Account (FSA)
  • Health Savings Account (HSA)
  • Health Insurance
  • Employee Referral Bonus Plan (up to $400 for each employee that you refer!!)
  • CLOSED ON SUNDAYS!
  • No Late Nights!

Your role is to exceed our guest’s expectations and you are the key to our restaurant’s success, as you contribute to delivering an excellent experience to our guests every time! Prior experience is a big plus, but for the right person, no experience is necessary, we will train you!

Main Job Tasks, Duties and Responsibilities

·      Wash dishes, glassware, flatware, pots, or pans, using the dishwasher or by hand if necessary

·      Keep dishwasher clean and immediately report any functional or mechanical problems to management

·      Monitor dishwasher water temperature and chemicals to ensure sanitary wash cycle

·      Maintain kitchen work areas, equipment, or utensils in clean and orderly condition

·      Place clean dishes, utensils, or cooking equipment in storage areas

·      Maintain adequate levels of clean tableware for dining room and kitchen

·      Maintain adequate levels of dish detergents and cleaning supplies

·      Sort and remove trash, placing it in designated pickup areas

·      Sweep, scrub, and mop floors

·      Clean food preparation and production areas as required

·      Receive and store supplies as needed

·      Keep garbage receptacles clean and in good condition

·      Transfer supplies or equipment between storage and work areas

·      Handle tableware carefully to prevent breakage and loss

·      Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant

·      Attend all scheduled employee meetings and offers suggestions for improvement

·      Fill-in for fellow employees where needed to ensure guest service standards and efficient operations

·      Complete daily cleaning checklists

·      All other duties as assigned

Key Skills and Competencies

  • Ability to “clean as you go”
  • Communication skills
  • Ability to multi-task
  • Adaptability and appreciation of diversity
  • Teamwork

If you feel this is you, please apply now! We are setting up immediate interviews!

We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Founded in 1934 and still owned and managed by the same family, Russ’ Restaurant combines the best of a family-friendly diner with classic comfort food and charm. With 12 family-owned locations, we're continually striving to add great members to our team.
The quality of our team is our best recipe. It takes more than high-quality ingredients and a hot grill to bring out that warm hospitality that Russ’ is known for. It takes the right kind of person. Someone with an outgoing personality, who treats everyone they meet like an old friend.

What Russ' Restaurant employees say

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