Catering Supervisor
Rancho Cucamonga, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Rancho Cucamonga, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Irvine, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Irvine, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Irvine, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Irvine, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Lake Forest, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Lake Forest, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Chino Hills, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Chino Hills, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Santa Ana, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Supervisor
Santa Ana, CA · On-site
The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders ...
Catering Lead
Mission Viejo, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Mission Viejo, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Rancho Santa Margarita, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Rancho Santa Margarita, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Lake Forest, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Lake Forest, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Irvine, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Lead
Irvine, CA · On-site
$20/hr
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice ... Display an ability to interact positively with all team members, managers and guests on a ...
Catering Hotdogger (Food Truck & Events Team Member)
Walnut, CA · On-site
$20/hr
... management skills * Dependable, self-motivated, and hardworking * Basic computer skills and ability to learn new technology and systems * Previous food service, catering, hospitality, restaurant, or ...
Catering Hotdogger (Food Truck & Events Team Member)
Walnut, CA · On-site
$20/hr
... management skills * Dependable, self-motivated, and hardworking * Basic computer skills and ability to learn new technology and systems * Previous food service, catering, hospitality, restaurant, or ...
Assistant Restaurant/ Banquet Manager
Pomona, CA · On-site
$63K - $80K/yr
Payroll and employee time/edit sheets Preferred Qualifications * 5+ years of experience in hospitality management * 2 years of experience in Italian restaurant and catering management * 2 years of ...
Quick apply
Assistant Restaurant/ Banquet Manager
Pomona, CA · On-site
$63K - $80K/yr
Payroll and employee time/edit sheets Preferred Qualifications * 5+ years of experience in hospitality management * 2 years of experience in Italian restaurant and catering management * 2 years of ...
Catering Coordinator
$21 - $22.75/hr
Strong organizational and time management abilities * Strong level of verbal and written ... Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and ...
Catering Coordinator
$21 - $22.75/hr
Strong organizational and time management abilities * Strong level of verbal and written ... Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and ...
Catering Coordinator
$21 - $22.75/hr
Strong organizational and time management abilities * Strong level of verbal and written ... Working at a Chick-fil-A ® restaurant is more than a job - it's an opportunity for teamwork and ...
Quick apply
Catering Coordinator
$21 - $22.75/hr
Strong organizational and time management abilities * Strong level of verbal and written ... Working at a Chick-fil-A ® restaurant is more than a job - it's an opportunity for teamwork and ...
Catering Coordinator
Brea, CA · On-site
$20 - $21/hr
Come join Panera Bread - an industry leading, award winner as a Catering Coordinator! We are ... Pride Restaurant Group Inc. operates as a restaurant management company. The Company owns and ...
Quick apply
Catering Coordinator
Brea, CA · On-site
$20 - $21/hr
Come join Panera Bread - an industry leading, award winner as a Catering Coordinator! We are ... Pride Restaurant Group Inc. operates as a restaurant management company. The Company owns and ...
Catering Coordinator
$15.50 - $16.50/hr
Come join Panera Bread - an industry leading, award winner as a Catering Coordinator! We are ... Pride Restaurant Group Inc. operates as a restaurant management company. The Company owns and ...
Quick apply
Catering Coordinator
$15.50 - $16.50/hr
Come join Panera Bread - an industry leading, award winner as a Catering Coordinator! We are ... Pride Restaurant Group Inc. operates as a restaurant management company. The Company owns and ...
Director of Food and Beverage
Yorba Linda, CA · On-site
$115K/yr
Participates with the Chef, Food and Beverage Managers and Catering Managers in the creation of menus to entice a variety of outlets including restaurant and banquets while incorporating a menu ...
Director of Food and Beverage
Yorba Linda, CA · On-site
$115K/yr
Participates with the Chef, Food and Beverage Managers and Catering Managers in the creation of menus to entice a variety of outlets including restaurant and banquets while incorporating a menu ...
Be Seen First
Assistant Restaurant Manager
Anaheim, CA · On-site
$62K - $70K/yr
... patio seating), providing Catering & Convention Events Services for up to 500 guests ... Oversee and manage all areas of the restaurant and make decisions on matters of importance (i.e ...
Quick apply
Be Seen First
Assistant Restaurant Manager
Anaheim, CA · On-site
$62K - $70K/yr
... patio seating), providing Catering & Convention Events Services for up to 500 guests ... Oversee and manage all areas of the restaurant and make decisions on matters of importance (i.e ...
General Manager
Anaheim, CA · On-site
$27 - $31/hr
... restaurant's catering program with customers and through local marketing efforts. Ensures accuracy and timeliness in verification and deliveries. • Conducts weekly inventory checks, places food ...
General Manager
Anaheim, CA · On-site
$27 - $31/hr
... restaurant's catering program with customers and through local marketing efforts. Ensures accuracy and timeliness in verification and deliveries. • Conducts weekly inventory checks, places food ...
General Manager
Anaheim, CA · On-site
$90 - $130/hr
Promotes and manages the restaurant's catering program with customers and through local marketing efforts. Ensures accuracy and timeliness in verification and deliveries. * Conducts weekly inventory ...
General Manager
Anaheim, CA · On-site
$90 - $130/hr
Promotes and manages the restaurant's catering program with customers and through local marketing efforts. Ensures accuracy and timeliness in verification and deliveries. * Conducts weekly inventory ...
Restaurant Catering Manager information
See Riverside, CA salary details
$11.29 - $13.68
6% of jobs
$13.68 - $16.07
13% of jobs
$17.01 is the 25th percentile. Wages below this are outliers.
$16.07 - $18.47
15% of jobs
$18.47 - $20.86
15% of jobs
The median wage is $21.13 / hr.
$20.86 - $23.25
10% of jobs
$23.25 - $25.65
12% of jobs
$27.19 is the 75th percentile. Wages above this are outliers.
$25.65 - $28.04
7% of jobs
$28.04 - $30.44
9% of jobs
$30.44 - $32.83
6% of jobs
$32.83 - $35.22
5% of jobs
$35.22 - $37.62
2% of jobs
$11
$23
$37
How much do restaurant catering manager jobs pay per hour?
As of Aug 22, 2026, the average hourly pay for restaurant catering manager in Riverside, CA is $23.11, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $28.08 per hour, depending on experience, location, and employer.
What does a restaurant catering manager do?
A Restaurant Catering Manager oversees the planning and execution of catering events for a restaurant. They coordinate with clients to understand their needs, develop customized menus, manage event logistics, and supervise catering staff. Their responsibilities also include budgeting, ensuring food safety standards, and maintaining high customer satisfaction throughout the event. Effective communication and organizational skills are essential for this role, as it involves working closely with both clients and the restaurant team.
How does a restaurant catering manager typically coordinate with kitchen and event staff to ensure successful events?
A Restaurant Catering Manager collaborates closely with both the kitchen team and event staff to ensure seamless execution of catered events. They communicate client requirements, dietary restrictions, and event timelines to the kitchen, while also working with servers and setup crews to manage logistics such as table arrangements and service flow. Regular meetings and detailed event briefs help align everyone’s expectations and responsibilities, reducing last-minute issues and ensuring high-quality service. This teamwork is crucial for handling multiple events simultaneously and maintaining client satisfaction.
What are the key skills and qualifications needed to thrive as a restaurant catering manager, and why are they important?
To thrive as a Restaurant Catering Manager, you need strong organizational abilities, event planning experience, and a background in hospitality management, often supported by a relevant degree or certification. Familiarity with catering management software, point-of-sale systems, and inventory management tools is typically expected. Excellent interpersonal skills, attention to detail, and the ability to multitask under pressure help distinguish top performers in this role. These skills ensure seamless event execution, client satisfaction, and the efficient coordination of staff and resources in a fast-paced environment.
What is the difference between Restaurant Catering Manager vs Restaurant Event Coordinator?
| Aspect | Restaurant Catering Manager | Restaurant Event Coordinator |
|---|---|---|
| Primary Focus | Oversees catering operations, manages catering staff, plans menus, and ensures customer satisfaction for catering services. | Coordinates and plans specific events within the restaurant, handling logistics, client communication, and event setup. |
| Work Environment | Primarily in catering kitchens, event sites, and restaurant settings. | In-restaurant event spaces, client meetings, and event planning areas. |
| Required Credentials | Food safety certifications, hospitality or catering experience, sometimes a degree in hospitality management. | Event planning experience, communication skills, sometimes hospitality or customer service background. |
The Restaurant Catering Manager focuses on managing the overall catering operations and staff, ensuring quality service for large-scale events. In contrast, the Restaurant Event Coordinator handles specific event planning details, working closely with clients to execute individual events. Both roles require strong organizational skills and industry knowledge but differ in scope and daily responsibilities.
What cities near Riverside, CA are hiring for Restaurant Catering Manager jobs?
Cities near Riverside, CA with the most Restaurant Catering Manager job openings:
Corner Bakery Cafe rating
5.3
Based on 20 frontline employees who took The Breakroom Quiz
Job description
Description:
The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the catering department. The Catering Supervisor works with outside customers and directly communicates with guests daily.
As the Catering Supervisor, you will supervise the preparation, presentation and service of our great food. The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers.
Essential Functions:
-Takes and modifies orders over phone using POS
-Enters orders placed online into POS
-Resolves customer concerns with manager approval
-Assigns deliveries to catering employees
-Begins and completes baking/food preparation
-Assembles catering food in baskets, trays and bowls
-Makes deliveries / by vehicle and or by foot
-Responsible for breakfast and lunch preparation
-Responsible for clean-up duties
-Empties trash as required
-Responsible for distributing tips daily
-Executes Catering Sales initiatives as necessary, including but not limited to:
Daily customer call backs
Menu drops
Community event coordination and execution
Menu presentations and food tastings
Identifying sales leads through active territory canvassing
Secondary Functions; Expo Duties, Cashier, Dishwasher, Line Cook
Highlighted tasks include:
-Maintains abundant FOH displays and condiment stations
-Checks bathrooms
-Busses tables
-Prepares food to spec and order request
-Responsible for maintaining accurate cash flow and integrity of financial transactions
-Prepares and organizes food for delivery to guest
Requirements:
Job Specifications and Requirements:
• High School diploma or equivalent or in process of completing same
• Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance
• State Foodhandler card/ServSafe certification as applicable
• Preferably a minimum of 3 months work experience in a guest service capacity. Restaurant or retail environment preferred
• Proficient in MS Office environment and POS systems
• Possess strong guest service and communication skills..
• Must be able to read, write and speak English
• Must be proficient in basic math skills (addition, subtraction, multiplication, division)
Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.
The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the catering department. The Catering Supervisor works with outside customers and directly communicates with guests daily.
As the Catering Supervisor, you will supervise the preparation, presentation and service of our great food. The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers.
Essential Functions:
-Takes and modifies orders over phone using POS
-Enters orders placed online into POS
-Resolves customer concerns with manager approval
-Assigns deliveries to catering employees
-Begins and completes baking/food preparation
-Assembles catering food in baskets, trays and bowls
-Makes deliveries / by vehicle and or by foot
-Responsible for breakfast and lunch preparation
-Responsible for clean-up duties
-Empties trash as required
-Responsible for distributing tips daily
-Executes Catering Sales initiatives as necessary, including but not limited to:
Daily customer call backs
Menu drops
Community event coordination and execution
Menu presentations and food tastings
Identifying sales leads through active territory canvassing
Secondary Functions; Expo Duties, Cashier, Dishwasher, Line Cook
Highlighted tasks include:
-Maintains abundant FOH displays and condiment stations
-Checks bathrooms
-Busses tables
-Prepares food to spec and order request
-Responsible for maintaining accurate cash flow and integrity of financial transactions
-Prepares and organizes food for delivery to guest
Requirements:
Job Specifications and Requirements:
• High School diploma or equivalent or in process of completing same
• Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance
• State Foodhandler card/ServSafe certification as applicable
• Preferably a minimum of 3 months work experience in a guest service capacity. Restaurant or retail environment preferred
• Proficient in MS Office environment and POS systems
• Possess strong guest service and communication skills..
• Must be able to read, write and speak English
• Must be proficient in basic math skills (addition, subtraction, multiplication, division)
Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.
What Corner Bakery Cafe employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Corner Bakery Cafe
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
1,001 - 5,000 Employees
Headquarters location
Dallas, TX, US