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Restaurant Back Office Jobs (NOW HIRING)

Everyday Coffee Co.

Restaurant Manager

Concord, NH

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

New

Dunkin

Restaurant Manager

Woodstock, GA · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Greenville, PA · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Everyday Coffee Co.

Restaurant Manager

Cynthiana, KY

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Midlothian, VA · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Bristol, VA · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Mccook, NE · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Emporia, KS · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Newark, OH · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Everyday Coffee Co.

Restaurant Manager

Harrisburg, PA · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Gilroy, CA · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Camden, DE · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Longmont, CO · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Everyday Coffee Co.

Restaurant Manager

Fishkill, NY · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Paris, KY · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Everyday Coffee Co.

Restaurant Manager

Sand Springs, OK · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

West Haven, CT · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Fort Wayne, IN · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Everyday Coffee Co.

Restaurant Manager

Cinnaminson, NJ · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

Dunkin

Restaurant Manager

Oak Grove, KY · On-site

$45K - $58K/yr

Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000-$58,000/year + Bonus Job ... Manage inventory, invoices, and back-office processes * Maintain a clean, safe, and welcoming ...

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Restaurant Back Office information

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How much do restaurant back office jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for restaurant back office in the United States is $20.37, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $22.36 per hour, depending on experience, location, and employer.

What does a restaurant back office do?

A restaurant back office refers to the administrative and support functions that happen behind the scenes in a restaurant. This includes tasks like payroll processing, inventory management, accounting, scheduling, and compliance with health and safety regulations. The back office ensures that day-to-day operations run smoothly, allowing the front-of-house staff to focus on providing excellent service to customers. Efficient back office operations are crucial for controlling costs, maintaining accurate records, and supporting overall business success.

What are the typical responsibilities of a restaurant back office employee, and how does this role contribute to the overall success of the restaurant?

A Restaurant Back Office employee typically handles administrative tasks such as inventory management, payroll processing, ordering supplies, and preparing financial reports. This role works closely with both front-of-house staff and management to ensure smooth operations behind the scenes. By maintaining accurate records, managing schedules, and supporting compliance with regulations, back office employees play a crucial part in keeping the restaurant running efficiently. Their work allows managers and floor staff to focus on delivering excellent customer service, making the back office an essential support system for the restaurant's success.

What are the key skills and qualifications needed to thrive as a restaurant back office professional, and why are they important?

To thrive as a Restaurant Back Office professional, you need strong organizational skills, attention to detail, and a solid understanding of business administration, often supported by experience or education in hospitality management. Familiarity with POS systems, accounting software (like QuickBooks), and inventory management platforms is typically required. Excellent communication, problem-solving abilities, and discretion are valuable soft skills for coordinating with staff and handling sensitive information. These skills and qualities are crucial for ensuring smooth operations, accurate record-keeping, and effective support of the restaurant's front-of-house activities.

What is the difference between Restaurant Back Office vs Restaurant Front of House?

AspectRestaurant Back OfficeRestaurant Front of House
Primary ResponsibilitiesAdministrative tasks, inventory management, payroll, accountingCustomer service, reservations, serving, guest experience
Work EnvironmentOffice or back-of-house areasDining area, customer-facing spaces
Required SkillsOrganizational, administrative, basic financial knowledgeCommunication, interpersonal, customer service skills

Restaurant Back Office roles focus on administrative and operational support behind the scenes, while Restaurant Front of House roles involve direct interaction with guests. Both are essential for a successful restaurant but differ significantly in responsibilities and work environment.

What are the back of house positions in a restaurant?

Back of house positions in a restaurant include roles such as line cooks, prep cooks, dishwashers, kitchen managers, and inventory staff. These positions focus on food preparation, cooking, cleaning, and maintaining kitchen operations, often requiring knowledge of food safety and sanitation standards.

What are popular job titles related to Restaurant Back Office jobs?

For Restaurant Back Office jobs, the most frequently searched job titles are:

Infographic showing various Restaurant Back Office job openings in the United States as of September 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 89% In-person, and 11% Remote job distribution, with an average salary of $42,364 per year, or $20.4 per hour.

Restaurant Manager

Concord, NH

Everyday Coffee Co.
See more jobs at Everyday Coffee Co.external

$45K - $58K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New

Job description

Restaurant Manager

Schedule: Full-time, flexible scheduling | Pay: $45,000–$58,000/year + Bonus


Job Summary

We are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred.


Qualifications - Restaurant Manager

  • 2+ years of experience leading teams in restaurant, retail, or hospitality
  • Strong leadership, coaching, and communication skills
  • Experience hiring, training, and developing employees
  • Experience with scheduling and inventory management
  • Strong customer service and problem-solving skills
  • Ability to manage daily operations in a fast-paced environment
  • Experience with CrunchTime, HotSchedules, or similar systems preferred

Responsibilities - Restaurant Manager

  • Lead, coach, and develop a team to deliver exceptional guest service
  • Hire, train, and retain team members
  • Manage daily restaurant operations and maintain company standards
  • Drive sales while managing labor, inventory, and operating costs
  • Create employee schedules and monitor staffing needs
  • Manage inventory, invoices, and back-office processes
  • Maintain a clean, safe, and welcoming environment
  • Resolve guest and employee concerns professionally
  • Partner with retail and store leadership to ensure smooth operations

Benefits & Perks

  • $45,000–$58,000 annual salary
  • Bonus eligibility
  • Flexible scheduling
  • Health, dental, and vision insurance
  • 401(k) retirement plan
  • Paid time off
  • Paid training
  • Free shift meals
  • Tuition assistance
  • Leadership development and advancement opportunities
  • Employee referral bonuses
  • Recognition programs

About the Company

  • We are a growing restaurant franchise focused on creating positive experiences for every guest and team member. We believe in strong leadership, excellent hospitality, employee development, and providing opportunities for motivated individuals to grow with the company.