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Restaurant Associate Jobs in Hawaii (NOW HIRING)

Shift Manager I

Honolulu, HI · On-site

$21.92 - $26.79/hr

Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale * Participates in the interview process ...

Shift Manager I

Honolulu, HI · On-site

$21.92 - $26.79/hr

Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale * Participates in the interview process ...

Shift Manager I

Honolulu, HI

$21.92 - $24.35/hr

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these ...

Shift Manager I

Honolulu, HI · On-site

$21.92 - $26.79/hr

Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale * Participates in the interview process ...

Shift Manager I

Honolulu, HI · On-site

$21.92 - $24.35/hr

... associates within a defined individual or group of restaurants or points-of-sale • Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or ...

More than that, we know our associates are the shining stars of what we do! We understand what it ... What You'll Be Doing: Responsible for supervising daily restaurant operations, leading and ...

Shift Manager II

Lihue, HI · On-site

$26.98 - $28.50/hr

... associates within a defined individual or group of restaurants or points-of-sale • Ensures compliance with all company adult beverage policies, and ensures all restaurant staff understand and ...

Shift Manager I

Honolulu, HI

$21.92 - $24.35/hr

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these ...

Shift Manager I

Honolulu, HI · On-site

$21.92 - $26.79/hr

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these ...

Shift Manager I

Honolulu, HI · On-site

$21.92 - $26.79/hr

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these ...

Shift Manager I

Honolulu, HI · On-site

$21.92 - $24.35/hr

... monitor restaurant associates' work activities during these different days and times. • Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all ...

Showing results 41-60

Restaurant Associate information

See Hawaii salary details

$8

$15

$29

How much do restaurant associate jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for restaurant associate in Hawaii is $15.99, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.25 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant associate, and why are they important?

To thrive as a Restaurant Associate, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food handling certifications, and kitchen equipment is typically required. Exceptional communication, teamwork, and the ability to stay calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and a smooth-running restaurant environment.

What is the difference between Restaurant Associate vs Food Service Worker?

AspectRestaurant AssociateFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentRestaurants, cafes, fast food outletsRestaurants, cafeterias, catering services
Employer & Industry UsageCommonly used in hospitality and food service industryWidely used in food service establishments and institutional settings
Job ResponsibilitiesAssisting customers, taking orders, maintaining cleanlinessPreparing food, serving customers, cleaning

Both roles involve customer service and food handling, but a Restaurant Associate typically focuses more on customer interaction and order management, while a Food Service Worker may have broader food preparation duties. The roles often overlap, but the title 'Restaurant Associate' is more common in retail and fast food chains, emphasizing customer service.

What is a restaurant associate?

Restaurant Associates are employees who support daily operations in a restaurant, including tasks like taking orders, serving food, preparing simple dishes, and ensuring customer satisfaction. They may also help with cleaning, stocking supplies, and assisting kitchen staff as needed. The role requires good communication skills, multitasking, and a friendly attitude to provide a positive dining experience for guests. Restaurant Associates are essential for maintaining a smooth and efficient service environment.

What are some typical challenges a restaurant associate might face during busy shifts, and how can they manage these effectively?

During peak hours, Restaurant Associates often encounter challenges such as handling multiple customer requests simultaneously, maintaining accuracy in orders, and ensuring quick service under pressure. Effective time management, clear communication with both kitchen staff and fellow associates, and staying organized are key strategies to manage these situations. Many restaurants provide training on multitasking and customer service to help associates excel during high-demand periods, and teamwork plays a crucial role in keeping operations smooth.
What are the most commonly searched types of Restaurant jobs in Hawaii? The most popular types of Restaurant jobs in Hawaii are:
What are popular job titles related to Restaurant Associate jobs in Hawaii? For Restaurant Associate jobs in Hawaii, the most frequently searched job titles are:
What job categories do people searching Restaurant Associate jobs in Hawaii look for? The top searched job categories for Restaurant Associate jobs in Hawaii are:
What cities in Hawaii are hiring for Restaurant Associate jobs? Cities in Hawaii with the most Restaurant Associate job openings:
Infographic showing various Restaurant Associate job openings in Hawaii as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 26% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $33,269 per year, or $16 per hour.

Restaurant Supervisor

Crescent Hotels & Resorts LLC

Honolulu, HI

Full-time

Posted 4 days ago


Job description

Uniquely located in the heart of Honolulu, guests have the convenience of the city outside their front door yet are surrounded by the beauty of the island through stunning ocean views. At Renaissance Honolulu Hotel & Spa, we invite you to embrace adventure and embark on a journey beyond the ordinary.

At Crescent Hotels & Resorts, we are a team of hospitality professionals deeply connected to, and proud of, the exceptional experiences we provide for our guests. More than that, we know our associates are the shining stars of what we do!

We understand what it takes to be part of something great. We encourage you to bring your true self to work every day, we celebrate you, and we cheer you on as you shine bright in your career journey. Whether it’s our health & wellness programs, best-in-class learning and development, or our travel discounts that “feed your inner explorer,” we work hard to create and deliver on what you need. Join us where You Belong. We Care. Shine Bright.

What You’ll Be Doing:

Responsible for supervising daily restaurant operations, leading and supporting staff, delivering excellent customer service, handling customer concerns, and ensuring food safety and cleanliness.

Key Responsibilities:

  • Supervised daily restaurant operations to ensure efficient service and customer satisfaction.
  • Led, trained, and supported front-of-house staff to maintain high performance and teamwork.
  • Managed employee schedules, breaks, and shift assignments.
  • Handled customer inquiries and resolved complaints professionally.
  • Monitored food quality, cleanliness, and compliance with health and safety standards.
  • Assisted with opening and closing procedures, cash handling, and daily reports.
  • Maintained inventory, ordered supplies, and reduced waste where possible.
  • Worked closely with kitchen staff to ensure timely and accurate food service.
  • Helped recruit, onboard, and train new team members.
  • Ensured company policies and service standards were consistently followed.

What Is Required

  • Restaurant or hospitality experience preferred
  • Leadership and team management skills
  • Strong customer service and communication
  • Knowledge of food safety and hygiene
  • Ability to work in a fast-paced environment
  • Reliable, organized, and flexible

Join Us

If you’re highly organized, hospitality-minded, and thrive on keeping things running smoothly behind the scenes, this is your opportunity to shine with the Renaissance Honolulu Hotel & Spa.

Apply today and start your journey where You Belong. We Care. Shine Bright.