ZipRecruiter

Log In

1

Restaurant Assistant Jobs in Quebec (NOW HIRING)

Guy & Larry Restaurants

* Oversee every aspect restaurant operations. * Ensures excellent guest service that meets or exceeds expectations. * Ensures that the restaurant is adequately staffed to meet guest needs.

Tim Hortons

ASSISTANT(E) GÉRANT(E)

Brossard, QC · On-site

CA$18/hr

Formation et possibilité d'avancement à l'interne * Des défis stimulants As an Assistant Restaurant Manager, you lead your team to deliver exceptional guest experiences. You foster a climate of ...

Tim Hortons

ASSISTANT(E) GÉRANT(E)

Brossard, QC · On-site

CA$18/hr

Formation et possibilité d'avancement à l'interne * Des défis stimulants As an Assistant Restaurant Manager, you lead your team to deliver exceptional guest experiences. You foster a climate of ...

Tim Hortons

CA$19.50 - CA$20.50/hr

Formation et possibilité d'avancement à l'interne * Des défis stimulants As an Assistant Restaurant Manager, you lead your team to deliver exceptional guest experiences. You foster a climate of ...

Tim Hortons

ASSISTANT(E) GÉRANT(E)

Brossard, QC · On-site

Formation et possibilité d'avancement à l'interne * Des défis stimulants As an Assistant Restaurant Manager, you lead your team to deliver exceptional guest experiences. You foster a climate of ...

A&W Canada

Assistant Manager

Montreal, QC · On-site

$20/hr

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Riviere-beaudette, QC · On-site

$43K - $50K/yr

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Montreal, QC · On-site

CA$20/hr

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Victoriaville, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Shawinigan, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Repentigny, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Sherbrooke, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Saint-jerome, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Riviere-du-loup, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Laval, QC

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

Assistant Manager

Saint-jerome, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

A&W Canada

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the staff to help maintain and achieve restaurant targets and standards * Monitoring and controlling labour ...

previous pagenext page

Showing results 21-40

All JobsRestaurant JobsRestaurant Assistant JobsRestaurant Assistant Jobs in Quebec

Restaurant Assistant information

See Quebec salary details

$9

$13

$19

How much do restaurant assistant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for restaurant assistant in Quebec is $13.42, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $15.14 per hour, depending on experience, location, and employer.

What is a restaurant assistant?

Restaurant Assistants are support staff who help ensure the smooth operation of a restaurant. Their duties can include greeting guests, taking reservations, assisting servers, setting and clearing tables, and helping with basic food preparation or cleaning tasks. They play a key role in maintaining a pleasant dining environment and efficient service. Restaurant Assistants often work closely with both kitchen and front-of-house teams to enhance the overall customer experience.

What are the key skills and qualifications needed to thrive as a restaurant assistant?

To thrive as a Restaurant Assistant, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to local health regulations are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some typical challenges a restaurant assistant might face during busy shifts?

As a Restaurant Assistant, managing multiple tasks simultaneously during peak hours can be challenging. You'll often need to balance supporting servers, handling customer requests, restocking supplies, and ensuring cleanliness—all while maintaining a positive attitude. Good communication and teamwork are essential, as you’ll work closely with kitchen staff, servers, and management to keep operations running smoothly. Developing strong organizational and time-management skills will help you excel and reduce stress during busy periods.

What is the difference between Restaurant Assistant vs Waitstaff?

AspectRestaurant AssistantWaitstaff
CredentialsNone required, on-the-job trainingNone required, customer service skills preferred
Work EnvironmentKitchen support, front-of-house, back-of-houseFront-of-house, serving customers
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, cafes, bars
Common Search & ComparisonYesYes

While both roles are essential in the restaurant industry, a Restaurant Assistant typically supports kitchen and front-of-house operations, often with minimal experience required. Waitstaff primarily serve customers at tables, focusing on customer service. The roles overlap in customer interaction but differ in responsibilities and work environment.

Can I work in a restaurant assistant with no experience?

Restaurant assistant roles often do not require prior experience, as employers may provide on-the-job training for tasks such as customer service, food handling, and cleaning. Having a positive attitude, good communication skills, and the ability to work in a team can help you secure such positions. Some employers may prefer or require a high school diploma or equivalent, but many entry-level roles are available to those without experience.

What are the most commonly searched types of Restaurant jobs in Quebec?

The most popular types of Restaurant jobs in Quebec are:

What cities in Quebec are hiring for Restaurant Assistant jobs?

Cities in Quebec with the most Restaurant Assistant job openings:

Restaurant Assistant jobs near you
Infographic showing various Restaurant Assistant job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $27,907 per year, or $13.4 per hour.

Assistant Gérant - Deviens un leader chez Tim Hortons

Tim Hortons

Montmagny, QC • On-site

Full-time

Re-posted 6 days ago

Job description

JOB DESCRIPTION

⭐ Assistant-Gérant(e) – Tim Hortons

Nous recherchons un(e) assistant-gérant(e) solide, responsable et motivé(e) pour rejoindre notre équipe.

Notre restaurant est en pleine croissance et nous voulons des leaders qui aiment l’action, les gens et le travail bien fait.


 Ton rôle

Comme assistant-gérant, tu es la référence sur le plancher.

Tu donnes le rythme, tu assures le respect des normes et tu soutiens l’équipe pour offrir un service impeccable à chaque invité.

Tu travailles main dans la main avec le gérant et le propriétaire pour assurer le bon fonctionnement du restaurant : qualité, rapidité, propreté, ambiance et respect des standards Tim Hortons.


 Ce que tu vas faire

  • Motiver, encadrer et supporter ton équipe au quotidien.
  • Assurer le respect des normes Tim Hortons et des procédures opérationnelles.
  • Gérer les inventaires, les commandes et les suivis de production.
  • Former les nouveaux employés et développer les talents internes.
  • Maintenir un environnement de travail positif, respectueux et professionnel.
  • Participer activement aux opérations (service, cuisine, caisse, rushs).

✔️ Tu es la bonne personne si :

  • Tu as 1 à 3 ans d’expérience en restauration rapide ou en gestion d’équipe.
  • Tu es énergique, responsable et autonome.
  • Tu aimes le service client et tu veux faire une différence.
  • Tu communiques clairement et tu mènes par l’exemple.
  • Tu veux évoluer dans l’entreprise.
  • Tu es fiable, stable et tu as une éthique de travail solide.

 Pourquoi travailler avec nous ?

  • Possibilités réelles d’avancement.
  • Formation et accompagnement pour progresser.
  • Programme de bourses d’études.
  • Assurances collectives.
  • Primes de performance.
  • Environnement de travail professionnel et motivant.
  • Pourboires partagés.

REQUIREMENTS

    ABOUT THE COMPANY
    À propos de Tim Hortons

    En 1964, le premier restaurant Tim Hortons® a ouvert ses portes à Hamilton, en Ontario. Depuis, les Canadiens et les Canadiennes savourent le café Mélange original, le célèbre Deux-DeuxMC, ainsi que les beignes et les Timbits®emblématiques de la marque.

    Depuis plus de 55 ans, Tim Hortons fait partie du quotidien des gens d’ici : un lieu chaleureux, rassembleur, et devenu un véritable symbole du café préféré des Canadiens.

    Aujourd’hui, Tim Hortons est la plus grande chaîne de restauration rapide au Canada, avec plus de 4 000 restaurantsà travers le pays. Plus qu’un simple endroit où l’on prépare du café et des pâtisseries, Tim Hortons fait partie du tissu social canadien et offre une vaste sélection de produits :

    • cafés chauds et froids,
    • lattes, cappuccinos et espressos,
    • thés et cappuccinos glacés,
    • déjeuners savoureux, sandwichs, wraps,
    • soupes et plusieurs autres options pour tous les goûts.

    En présentant ma candidature, je reconnais que la plupart des restaurants Tim Hortons® sont détenus et exploités de façon indépendante par des franchisés. À cet égard, je comprends que je peux postuler pour un restaurant Tim Hortons ® appartenant à un franchisé et, si c’est le cas, les décisions d’embauche seront prises par le franchisé. Des accommodements peuvent être offerts sur demande.