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Restaurant Assistant Jobs in Georgia (NOW HIRING)

Jim 'N Nick's

Restaurant Assistant Manager

Athens, GA · On-site

Restaurant Assistant Manager Essential Functions: * Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all times. * Restaurant ...

Ray's restaurants

RA-Restaurant Assistant

Sandy Springs, GA · On-site

$12 - $16/hr

As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each guest's dining ...

Ray's Restaurants

RA-Restaurant Assistant

Sandy Springs, GA · On-site

$12 - $16/hr

Description As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each ...

Ray's Restaurants

RA-Restaurant Assistant

Atlanta, GA · On-site

$12 - $16/hr

As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each guest's dining ...

Ray's Restaurants

RA-Restaurant Assistant

Alpharetta, GA · On-site

$12.25 - $16.25/hr

As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each guest's dining ...

Pelican Pete's

RA-Restaurant Assistant

Gainesville, GA · On-site

$11.25 - $15.25/hr

Description As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality ...

Ray's Restaurants

RA-Restaurant Assistant

Alpharetta, GA · On-site

$12.25 - $16.25/hr

Description As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each ...

Ray's Restaurants

RA-Restaurant Assistant

Alpharetta, GA · On-site

$12.25 - $16.25/hr

Description As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each ...

Ray's Restaurants

RA-Restaurant Assistant

Atlanta, GA · On-site

$12 - $16/hr

Description As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each ...

Ray's Restaurants

RA-Restaurant Assistant

Atlanta, GA · On-site

$12 - $16/hr

As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each guest's dining ...

Best in Boating

RA-Restaurant Assistant

Gainesville, GA · On-site

$11.25 - $15.25/hr

As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a ...

Ray's restaurants

RA-Restaurant Assistant

Alpharetta, GA · On-site

$12.25 - $16.25/hr

As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each guest's dining ...

Ray's Restaurants

RA-Restaurant Assistant

Atlanta, GA · On-site

$12 - $16/hr

Description As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each ...

Ray's restaurants

RA-Restaurant Assistant

Atlanta, GA · On-site

$12 - $16/hr

As a Restaurant Assistant , you play an important role in supporting our service team by assisting with the delivery, clearing, and overall flow of food and beverages throughout each guest's dining ...

Pelican Pete's

RA-Restaurant Assistant

Gainesville, GA

$11.25 - $15.25/hr

Description As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality ...

Pelican Pete's

RA-Restaurant Assistant

Gainesville, GA · On-site

$11.25 - $15.25/hr

As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a ...

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Restaurant Assistant information

See Georgia salary details

$7

$13

$19

How much do restaurant assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for restaurant assistant in Georgia is $13.07, according to ZipRecruiter salary data. Most workers in this role earn between $10.14 and $13.61 per hour, depending on experience, location, and employer.

Can I work in a restaurant assistant with no experience?

Restaurant assistant positions often do not require prior experience, as employers may provide on-the-job training for tasks like serving, cleaning, or basic food preparation. Having good communication skills, a positive attitude, and the ability to work in a team can help you secure such roles. Some employers may prefer or require a high school diploma or equivalent, but many entry-level positions are available for those without experience.

What are some typical challenges a restaurant assistant might face during busy shifts?

As a Restaurant Assistant, managing multiple tasks simultaneously during peak hours can be challenging. You'll often need to balance supporting servers, handling customer requests, restocking supplies, and ensuring cleanliness—all while maintaining a positive attitude. Good communication and teamwork are essential, as you’ll work closely with kitchen staff, servers, and management to keep operations running smoothly. Developing strong organizational and time-management skills will help you excel and reduce stress during busy periods.

What are the key skills and qualifications needed to thrive as a restaurant assistant?

To thrive as a Restaurant Assistant, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to local health regulations are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What is a restaurant assistant?

Restaurant Assistants are support staff who help ensure the smooth operation of a restaurant. Their duties can include greeting guests, taking reservations, assisting servers, setting and clearing tables, and helping with basic food preparation or cleaning tasks. They play a key role in maintaining a pleasant dining environment and efficient service. Restaurant Assistants often work closely with both kitchen and front-of-house teams to enhance the overall customer experience.

What are the easiest jobs in a restaurant?

In a restaurant, roles such as busser or host are often considered easier because they typically involve less physical labor and fewer responsibilities than positions like server or cook. These roles usually require basic customer service skills and can be suitable for those new to the industry or seeking part-time work.

What do restaurant assistants do?

Restaurant assistants support daily operations by performing tasks such as serving customers, cleaning tables, restocking supplies, and assisting kitchen staff. They often work in fast-paced environments and need good communication and customer service skills. The role may require basic food safety knowledge and the ability to work flexible hours.

What is the difference between Restaurant Assistant vs Waitstaff?

AspectRestaurant AssistantWaitstaff
CredentialsNone required, on-the-job trainingNone required, customer service skills preferred
Work EnvironmentKitchen support, front-of-house, back-of-houseFront-of-house, serving customers
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, cafes, bars
Common Search & ComparisonYesYes

While both roles are essential in the restaurant industry, a Restaurant Assistant typically supports kitchen and front-of-house operations, often with minimal experience required. Waitstaff primarily serve customers at tables, focusing on customer service. The roles overlap in customer interaction but differ in responsibilities and work environment.

What are the most commonly searched types of Restaurant jobs in Georgia?

The most popular types of Restaurant jobs in Georgia are:

What cities in Georgia are hiring for Restaurant Assistant jobs?

Cities in Georgia with the most Restaurant Assistant job openings:

Restaurant Assistant jobs near you
Infographic showing various Restaurant Assistant job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, 2% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,185 per year, or $13.1 per hour.

Restaurant Assistant Manager

Jim 'N Nick's

Athens, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday

Jim 'N Nick's rating

6.0

Company rating: 6.0 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

7th of 20 rated casual dining restaurants

Job description

*Fantastic Opportunity* *100% Scratch Kitchen*
Restaurant Assistant Manager
Essential Functions:
  • Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all times.
  • Restaurant Assistant General Manager provides direction, coaching, training and development for team members including food quality, service standards, safety and sanitation, and company policies and procedures.
  • Ensures all food, beverage and service standards, policies and procedures are adhered to.
  • Partners with the GM to ensure financial performance of the restaurant.
  • Ensures consistent execution of all systems, standards, inventory and cost controls.
  • Partners with the GM to create and implement plans that result in improved financial performance in all areas of the operation.
  • Partners with GM to plans, execute and follow up on new company initiatives.
  • Restaurant Assistant General Manager utilizes catering team to inspire community involvement and build sales.
  • Ensures team members and manager schedules support the positive performance of the restaurant by verifying the right people in place and par levels are scheduled according to projections.
  • Interviews and assists in final selection of all team members, maintaining appropriate staffing par levels.
  • Restaurant Assistant General Manager partners with GM to verify that all daily administration is carried out according to policy and standards.
  • Proactively organizes and plans work anticipating the ever changing needs of the business.
  • Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
  • Responds to guest feedback promptly and ensures positive guest recovery.
  • Restaurant Assistant General Manager ensures cleanliness of exterior and interior facilities and sufficient supply levels to execute their responsibilities.
  • Follows safety procedures and standards when operating all equipment.
  • Provides a safe and professional, non-hostile, harassment free working environment for team members.
  • Ability to handle multiple priorities, work under stress and exercise good judgment.

We Offer:
  • Competitive pay $65,000 - $75,000 Base + Monthly Bonuses
  • A work environment that is upbeat, exciting, and fun
  • Opportunity for advancement
  • Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation
  • Life Assistance Program
  • Team Member Assistance Fund

Experience and Educational Requirements:
  • High school diploma or general equivalency diploma (GED). Some college preferred.
  • Minimum of three years of high volume full-service restaurant management experience.
  • Exceptional leadership and motivational skills required.
  • Must be able to attract, train, develop and retain the very best Team Members in the industry.
  • Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
  • Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Physical Requirements (Reasonable Accommodations may be requested):
Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.). Able to stand up to 8 hours or longer if needed.
Additional requirements include:
  • Ability to sit or stand for extended periods of time and work in a restaurant environment.
  • Ability to lift at least 50 pounds.
  • Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
  • Climbing ladder and step stool.
  • Dexterity required for handling food items and dishes.

The essential functions and requirements listed in this job description are not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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