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Restaurant Assistant Manager Foh Jobs (NOW HIRING)

Gecko Hospitality

Front of House Manager

Beacon, NY · On-site

$65K - $70K/yr

Maintain consistently high standards for guest service, hospitality, and restaurant presentation ... Maintain strong relationships with repeat guests and help build guest loyalty. * Assist with ...

The Cake Bake Shop Admin LLC

FOH Manager

Orlando, FL · On-site

$58K - $65K/yr

The Front of House Manager partners with the General Manager and Assistant General Manager to ... Minimum of 2 years of previous restaurant management, or similar management experience * Excellent ...

Jamal's Chicken - UVA

Front of House

Charlottesville, VA · On-site

$16 - $18/hr

... restaurant. With core skills in POS systems, cash handling, and customer service, you will ... Your premium skills in time management and upselling will help drive sales and enhance the overall ...

Pluckers Wing Bar

Front of House Manager

San Antonio, TX · On-site

$25/hr

We are opening 20 new restaurants across Texas over the next four years. That means we will need 20 new General Managers and 120 new Assistant Managers, including Front of House Managers. * There ...

Gecko Hospitality

FOH Manager

Port Saint Joe, FL

$55K - $65K/yr

Elevate your hospitality leadership career as FOH Manager with an established, polished restaurant ... Oversee bar operations, beverage service, and inventory management * Assist with drink menu ...

Highway Inn

FOH Manager

Waipahu, HI · On-site

$3.6K - $3.8K/mo

... Assistant GM, and owner; this includes hiring, training, assigning, coaching, counseling, and ... restaurant. We are proud of the food we serve and the exceptional service we extend to every guest ...

Cooperative Energy

Front of House Manager

Worthington, MN · On-site

$37K - $39K/yr

... assist with ordering supplies to ensure smooth restaurant operations * Ensure compliance with ... Manage daily front-of-house operations, including scheduling, shift coverage, and workflow to keep ...

Ezio's Steakhouse

FOH Manager

Miami, FL

$65K - $70K/yr

General Manager, Assistant General Manager New fine dining steakhouse in Miami is seeking a ... QUALIFICATIONS * 2+ years of restaurant experience, preferably in fine dining or upscale casual ...

Momofuku

Front of House Manager

Las Vegas, NV · On-site

The FOH Manager will work closely with the General Manager and all members of the restaurant ... Assist in executing new restaurant initiatives and service protocols through staff training ...

Momofuku

Front of House Manager

Las Vegas, NV

The FOH Manager will work closely with the General Manager and all members of the restaurant ... Assist in executing new restaurant initiatives and service protocols through staff training ...

The Stovall House

Front of House Manager

Tampa, FL

Front of House Manager We are seeking a dedicated and experienced Front of House Manager to join ... * Assist with the development and implementation of marketing and promotional strategies ...

Barrel House

FOH Service Supervisor

Marion, IA · On-site

$15 - $18/hr

Managing the workflow of day-to-day operations for their employees by creating team objectives ... Responsible for quality leadership in the restaurant promoting positive employee morale. Leads by ...

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Restaurant Assistant Manager Foh information

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How much do restaurant assistant manager foh jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for restaurant assistant manager foh in the United States is $20.46, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $23.80 per hour, depending on experience, location, and employer.

What is a restaurant assistant manager FOH?

A Restaurant Assistant Manager FOH (Front of House) is responsible for overseeing the dining area operations, ensuring excellent customer service, and supervising front-of-house staff such as servers and hosts. They handle tasks like staff scheduling, training, resolving customer issues, and maintaining a pleasant dining environment. This role supports the General Manager in daily operations and helps implement company policies and procedures to ensure a smooth and profitable restaurant experience.

What are the key skills and qualifications needed to thrive as a restaurant assistant manager FOH?

To thrive as a Restaurant Assistant Manager FOH, you need strong leadership, customer service, and organization skills, often supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, reservation management software, and basic food safety certifications is typically required. Exceptional communication, problem-solving, and the ability to motivate teams are crucial soft skills in this role. These competencies ensure smooth front-of-house operations, high guest satisfaction, and effective team management in a fast-paced restaurant environment.

What are the main challenges faced by restaurant assistant managers FOH, and how are they typically addressed?

Restaurant Assistant Managers in FOH positions often encounter challenges such as managing high customer volumes during peak hours, resolving guest complaints promptly, and ensuring smooth communication between servers, hosts, and kitchen staff. These challenges are typically addressed by maintaining a strong team presence on the floor, implementing effective staff training, and fostering a collaborative environment. Staying organized and adaptable, as well as proactively addressing issues, helps maintain excellent service standards and customer satisfaction.

What is the difference between Restaurant Assistant Manager Foh vs Restaurant Supervisor?

AspectRestaurant Assistant Manager FohRestaurant Supervisor
CredentialsExperience in hospitality, possibly some management certificationsExperience in hospitality, often no formal management certification required
Work EnvironmentOversees front-of-house operations, manages staff, handles customer serviceSupervises front-of-house staff, ensures service quality, assists with daily tasks
Employer & Industry UsageCommonly employed in restaurants, hotels, and hospitality venuesTypically found in restaurants, cafes, and food service establishments

The main difference between a Restaurant Assistant Manager Foh and a Restaurant Supervisor is the level of responsibility. The Assistant Manager Foh has broader managerial duties, including staff management and operational oversight, while the Supervisor focuses more on supervising staff and ensuring service quality. Both roles require hospitality experience, but the Assistant Manager Foh often has additional certifications and handles more complex tasks.

What cities are hiring for Restaurant Assistant Manager Foh jobs?

Cities with the most Restaurant Assistant Manager Foh job openings:

What states have the most Restaurant Assistant Manager Foh jobs?

States with the most job openings for Restaurant Assistant Manager Foh jobs include:

What are popular job titles related to Restaurant Assistant Manager Foh jobs?

For Restaurant Assistant Manager Foh jobs, the most frequently searched job titles are:

Restaurant Assistant Manager Foh jobs near you

Front of the House Manager

Austintown, OH • On-site

Coaches Burger Bar
Food Services and Drinking Places • 51 - 200 employees
Learn more about Coaches Burger Barexternal

Full-time

Re-posted 17 days ago

Job description

Main Responsibilities of a Front of House Manager

Responsible for every aspect of everyday supervision of servers, hostesses and bartenders

Responsible for resources management

Takes care of stock, staff, and sales management

Front of House Manager Job Description

We are looking for an experienced and skilled store manager with remarkable skills, who will run a store effectively and with attention to detail.

Our FOH manager candidates are required to be in constant contact with the staff and customers. They need to be able to ensure their staff provides the highest quality customer services and monitor the overall financial performance of the store.

The responsibilities of a FOH manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great dining experience.

More importantly, a perfect FOH manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.

Responsibilities of a FOH manager

Recruiting and appraising staff

Training and supervising staff, including scheduling

Managing budgets

Maintaining financial and statistical records

Dealing with customer complaints and queries

Overseeing stock and pricing control

Maximizing profitability and productivity

Motivating staff to meet sales targets

Setting sales targets

Ensuring compliance with safety and health regulations

Preparing promotional displays and materials

Liaising with management

Taking care of promotional prospects, benefits, and salaries of their staff

Providing opportunities for staff advancements

Front of House Manager Job Requirements:

Commercial awareness

Confidence

Resourcefulness

Organizational skills

Teamworking skills

Verbal communication skills

Numerical skills

Excellent IT skills

Enthusiasm

Executive skills

Problem-solving skills

Showing initiative

Setting a good example

Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire family for excellent burgers, wings, pizza, fries, and shakes. Our concept is to pay homage to coaches big and small who lay the foundation for local youth. We hope you'll check us out!

Education:no requirementsEmployment Type: FULL_TIME

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