Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Restaurant Manager
Visalia, CA · On-site
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Restaurant Manager
Visalia, CA · On-site
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Restaurant Manager
Dinuba, CA · On-site
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Restaurant Manager
Dinuba, CA · On-site
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Restaurant Manager
Visalia, CA · On-site
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
Restaurant Manager
Visalia, CA · On-site
Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc ...
From ensuring we use high-quality, sustainable ingredients to elevating restaurant technology in ... Analyze large and complex data sets using advanced analytical tools such as Excel, Alteryx ...
From ensuring we use high-quality, sustainable ingredients to elevating restaurant technology in ... Analyze large and complex data sets using advanced analytical tools such as Excel, Alteryx ...
Restaurant Manager
Panorama City, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Panorama City, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Altadena, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Altadena, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Newbury Park, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Newbury Park, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
From ensuring we use high-quality, sustainable ingredients to elevating restaurant technology in ... Analyze large and complex data sets using advanced analytical tools such as Excel, Alteryx ...
From ensuring we use high-quality, sustainable ingredients to elevating restaurant technology in ... Analyze large and complex data sets using advanced analytical tools such as Excel, Alteryx ...
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Sun Valley, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Sun Valley, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Thousand Oaks, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Thousand Oaks, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Northridge, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Northridge, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Newbury Park, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Manager
Newbury Park, CA · On-site
You will also utilize management information tools to analyze restaurant operation and financial performance. Restaurant Managers: * Demonstrate a passion for the business * Serve as a strong role ...
Restaurant Analytics information
Are restaurant analytics jobs in high demand?
Restaurant analytics jobs are increasingly in demand as the industry relies more on data to optimize operations, improve customer experience, and increase profitability. Professionals in this field typically need skills in data analysis, visualization tools, and understanding of the restaurant industry, with job growth driven by the adoption of technology and data-driven decision making.
What are the key skills and qualifications needed to thrive in restaurant analytics, and why are they important?
To thrive in Restaurant Analytics, you need a solid background in data analysis, statistics, and business intelligence—often supported by a degree in a quantitative field. Familiarity with tools such as Excel, SQL, Tableau, or Power BI and knowledge of POS and inventory management systems are typically required. Strong communication skills, problem-solving abilities, and keen attention to detail help translate data into actionable insights for restaurant operations. These skills are crucial for optimizing service, improving profitability, and supporting data-driven decision-making in a fast-paced hospitality environment.
What are the typical daily responsibilities of someone working in restaurant analytics?
A professional in Restaurant Analytics spends much of their day collecting, analyzing, and interpreting data related to sales, customer trends, inventory, and staffing. They create reports, dashboards, and visualizations to help restaurant leaders make informed business decisions. Collaboration with operations, marketing, and finance teams is common, as is troubleshooting data discrepancies and identifying opportunities for operational improvements. This role requires balancing technical analysis with clear communication, making each day dynamic and impactful for restaurant success.
What is a restaurant analytics?
A Restaurant Analytics job involves collecting, analyzing, and interpreting data to improve restaurant operations, customer experience, and profitability. Professionals in this role work with sales data, customer feedback, inventory levels, and staffing metrics to identify trends and make data-driven decisions. They use tools like Excel, SQL, and business intelligence software to generate reports and insights. The goal is to optimize pricing, menu engineering, marketing strategies, and operational efficiency.
What are the most commonly searched types of Restaurant Analytics jobs in California?
The most popular types of Restaurant Analytics jobs in California are:
What are popular job titles related to Restaurant Analytics jobs in California?
For Restaurant Analytics jobs in California, the most frequently searched job titles are:
What job categories do people searching Restaurant Analytics jobs in California look for?
The top searched job categories for Restaurant Analytics jobs in California are:
Jack in the Box rating
4.7
Based on 287 frontline employees who took The Breakroom Quiz
79th of 106 rated fast food restaurants
Job description
Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees
Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management and Team Leader positions. Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Understands and utilizes JIB systems, processes, and tools; and complies with all state and federal labor laws and regulations.External Service: Manages daily activities to achieve excellence in restaurant operational performance
Provides anexceptional experience for the guests by ensuring proper training and holding restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with JIB systems, procedures, and food safety requirements. Reviews practices and modifies as needed to continuously improve the guest experience; maintains visibility and interaction with guests; responds to guest concerns and complaints in a timely and professional manner, and ensures positive resolution. Ensures management team and crew understands and operates all systems correctly.
Maintains the brand image of restaurant cleanliness, maintenance, and excellent service. Serves as a role model for excellent guest service. Sales & Profits: Utilizes management information tools to analyze restaurant operational and financial performance eachPeriod, including the I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and implements action plans for improvement; uses data to analyze business results and consults with regional and CSC resources as needed.
Focuses efforts on increasing restaurant sales and profitability by executing the Service Profit Chain and understanding its impact on the overall business. Considers cost/benefit impact of financial decisions and works to protect the JIB brand. Monitors costs and adherence to budget and restaurant goals.
What Jack in the Box employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Jack in the Box
Sourced by ZipRecruiter
Welcome to the first step towards the best job you'll ever have. As CEO of Jack in the Box, I may be a bit biased, but hey, this is technically my company and I can say whatever I want. But seriously, we work hard to make Jack in the Box a place where you can start, grow and advance a fulfilling and rewarding career. Whether Jack in the Box is your forever place or a stop along the way, you'll love working here. That's why we attract the best, most fun people on the planet; a one-of-a-kind restaurant for one-of-a-kind employees who crave something different. But don't take my word for it. I've included a few of the top things our people love about working at my company. I mean our company.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
San Diego, CA, US
Year founded
1951