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Research Development Food Scientist Jobs in Riverside, CA

NURA USA is looking for a Food Scientist. The ideal candidate for this position has 3 years min ... R&D environment. * Your expertise will directly support powder mix, beverage, and other food and ...

R&D Food Scientist

Irvine, CA · On-site

$80K - $100K/yr

NURA USA is looking for a Food Scientist. The ideal candidate for this position has 3 years min ... R&D environment. * Your expertise will directly support powder mix, beverage, and other food and ...

NURA USA is looking for a Food Scientist. The ideal candidate for this position has 3 years min ... R&D environment. * Your expertise will directly support powder mix, beverage, and other food and ...

R&D Scientist Overview: We are seeking a Senior R&D Scientist to join our startup team and help commercialize cutting-edge technologies. This role involves designing and scaling up systems to improve ...

R&D Chef

Lake Forest, CA · On-site

$89K - $110K/yr

Research and Development REPORTS TO: Director of Culinary Research & Development LOCATION: Lake ... Practical operational capabilities must include: food costing and related financial skills ...

Research and Development REPORTS TO: Director of Culinary Research & Development LOCATION: Lake ... Practical operational capabilities must include: food costing and related financial skills ...

Partner with Research & Development, Supply Chain, Operations, and other departments to establish ... Bachelor's degree in Food Science, Microbiology, Chemistry, Biology, or related scientific field ...

Discovery & Pre-Clinical/Clinical Development Job Sub Function: Animal Medicine Job Category ... The Scientist II, Preclinical Research will contribute to the strategic generation and ...

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Research Development Food Scientist information

See Riverside, CA salary details

$52.7K

$135.7K

$181.5K

How much do research development food scientist jobs pay per year?

As of Jul 29, 2026, the average yearly pay for research development food scientist in Riverside, CA is $135,747.00, according to ZipRecruiter salary data. Most workers in this role earn between $112,200.00 and $180,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by Research Development Food Scientists when working on new product formulations?

Research Development Food Scientists often encounter challenges such as balancing consumer preferences with technical and regulatory requirements during new product development. Creating innovative formulations may involve overcoming issues related to ingredient functionality, shelf-life stability, and sensory attributes. Additionally, collaborating with cross-functional teams—such as marketing, quality assurance, and production—requires effective communication to ensure that prototypes can be scaled up successfully while meeting cost and safety standards.

How to get into R&D food?

To become a research development food scientist, typically a bachelor's degree in food science, chemistry, or a related field is required. Gaining experience through internships, developing skills in food formulation and laboratory techniques, and obtaining certifications can improve job prospects in R&D food roles.

What does a Research Development Food Scientist do?

A Research Development Food Scientist is responsible for creating and improving food products and processes. They conduct experiments, analyze ingredients, and develop new recipes or formulations to enhance taste, nutrition, and shelf-life. These professionals often work closely with quality assurance, marketing, and production teams to ensure new products meet safety standards and consumer needs. Their role also includes staying updated on food trends, regulations, and technological advancements to drive innovation in the food industry.

What does a research and development food scientist do?

A research and development food scientist develops and improves food products by conducting experiments, analyzing ingredients, and testing formulations. They often work in laboratories or production facilities, utilizing scientific methods and tools to ensure product quality, safety, and innovation.

What are the key skills and qualifications needed to thrive as a Research Development Food Scientist, and why are they important?

To thrive as a Research Development Food Scientist, you need a strong background in food science, chemistry, and product formulation, often supported by a relevant bachelor's or master's degree. Familiarity with laboratory equipment, analytical testing methods, and food safety regulations, as well as certifications like HACCP, are commonly required. Creativity, problem-solving, and effective teamwork are vital soft skills for innovating and refining food products. These capabilities ensure the successful development of safe, appealing, and market-ready food items that meet regulatory and consumer demands.

What is the highest salary for a food scientist?

The highest salaries for food scientists can exceed $100,000 annually, especially for those with advanced degrees, extensive experience, or leadership roles in research and development. Senior food scientists working in large companies or specialized areas may earn higher compensation, often supplemented with bonuses and benefits.

Is R&D stressful as a career?

Research and Development Food Scientists often face stress related to tight project deadlines, product innovation demands, and regulatory compliance. The role requires strong problem-solving skills, attention to detail, and the ability to manage multiple tasks, which can contribute to work-related stress levels.

What is the difference between Research Development Food Scientist vs Food Technologist?

AspectResearch Development Food ScientistFood Technologist
CredentialsBachelor’s or Master’s in Food Science or related field; certifications varyBachelor’s degree in Food Science, Food Technology, or related field
Work EnvironmentLaboratories, R&D facilities, product development settingsManufacturing plants, quality control labs, production lines
Industry UsageDevelops new products, improves existing recipes, conducts researchEnsures product quality, implements production processes, quality assurance

Research Development Food Scientists focus on creating and improving food products through research and experimentation, often working in labs. Food Technologists typically oversee production processes and quality control in manufacturing settings. Both roles require food science knowledge but differ in their primary responsibilities and work environments.

What are popular job titles related to Research Development Food Scientist jobs in Riverside, CA? For Research Development Food Scientist jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Research Development Food Scientist jobs in Riverside, CA look for? The top searched job categories for Research Development Food Scientist jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Research Development Food Scientist jobs? Cities near Riverside, CA with the most Research Development Food Scientist job openings:
Infographic showing various Research Development Food Scientist job openings in Riverside, CA as of July 2026, with employment types broken down into 86% Full Time, and 14% Contract. Highlights an 100% In-person job distribution, with an average salary of $135,747 per year, or $65.3 per hour.

Full-time

Re-posted 12 days ago


Job description

NURA USA LLC aims to be the premier next generation ingredient provider focused on delivering better ingredients. Our team consistently demonstrates a relentless desire to help our customers achieve success, pursues sustainable innovative ideas for future generations, and utilizes a long-term strategic approach to be a true partner to our customers in the dietary supplements, food, and beverage industries. NURA USA is looking for a Food Scientist.


Job Description: The ideal candidate for this position has 3 years min experience to help our team

(i) develop food, beverage and supplement formulations and/or commercialize new branded ingredients; (ii) provide customer-facing technical expertise and support to sales team; (iii) substantiate and evaluate current portfolio offerings for customer technical support; and (iv) carry out general R&D lab operational tasks and enhance our SOPs and standards


Primary Responsibilities:


  • Develop Food, Beverage and Supplement formulations & support New Branded Ingredient Commercialization
  • Carry out R&D teams' substantiation and evaluation of ingredients through the New Ingredient/Vendor Qualification Standard Operating Procedure.
  • Have a deep understanding of the ingredient's businesses and commercialization of branded ingredients: specifically dietary supplements, food, beverage, and pet industries.
  • Analyze market trends using AI and other available tools (consumer behavior, market segmentation, competitor positioning, etc.) and emerging demands to propose potential new product concepts.
  • Present new product design concepts, benefits and advantages, potential applications to prospective audience.
  • Develop new and innovative applications for food, beverage, and nutrition customers in an end-to-end, agile fashion in an agile fashion
  • Manage material, document, market data, pricing, formulation etc. for research and new formulation development.
  • Conduct experiments to evaluate new ingredients/formulations as defined.
  • Collaborate with New Product Commercialization Team to develop commercialization strategy, go-to-market plan, and support sales activities for new products in a variety of delivery applications.
  • Collaborate with Marketing on content and data required for sell sheets, presentations, publications, etc. for various tradeshows, social media postings, events, meetings, etc.

Sales Team Support

  • A significant portion of your role involves acting as the technical bridge between NURA and our clients. You will support the sales team by providing deep insights into our branded ingredients, competitive advantages, and market positioning, frequently assisting with customer-facing presentations and lead in person formulation workshops.
  • By understanding customer needs, you will develop prototype formulations and technical demonstrations that utilize NURA's ingredient portfolio to solve specific challenges. This includes troubleshooting issues related to ingredient functionality, stability, sensory performance, and cost optimization.
  • You will also provide essential technical documentation for NURA formulations and claim substantiation materials. Through building strong relationships with the technical teams of new and existing customers, you will help manage and prioritize a robust R&D project pipeline and independently manage customer-specific projects from inception through commercialization.
  • Develop prototype formulations, application concepts and technical demonstrations utilizing NURA's ingredient portfolio to support customer evaluations and commercialization opportunities.
  • Support customer formulation and processing troubleshooting related to ingredient functionality, stability, sensory performance, processing conditions and cost optimization.
  • Promote NURA as a technical leader by presenting new product concepts and technologies to existing and potential customers.
  • Partners with sales teams to build a strong R&D project pipeline by identifying and shaping new opportunities & presenting such innovative solutions as prototypes at trade shows & available to distribute as samples
  • Lead customer specific R&D projects and provide technical expertise and support to develop high-quality, cost-effective solutions. Independently manage and track project progression, key milestones and commercialization throughout designated project management systems


General R&D Lab Operations

  • Maintaining a high standard of laboratory operations is essential. You will help establish and enforce laboratory SOPs, testing methodologies, and prototyping procedures to ensure a safe and sanitized R&D environment.
  • Your expertise will directly support powder mix, beverage, and other food and snack application development, including pilot trials and UHT processing evaluations.
  • Additionally, you will coordinate with internal and third-party Quality Control labs to analyze test results and assist NURA USA in achieving and maintaining industry-recognized certifications.
  • Effective team collaboration and priority driven organizational skills will be key to your success in managing these R&D lab operational tasks.
  • You will assist NURA USA to achieve industry recognized certifications and ensure that our lab can meet food safety compliance requirements when making samples and prototypes

Ideal Candidate:

  • The ideal candidate holds a Master's degree in Food Science, Nutritional Science, Chemistry, Material Science, Food Engineering, or a related field. We are looking for professionals at the Mid-Level (3-5 years) or Senior Level (5+ years) of experience within the food industry.
  • A strong foundation in food formulation, food chemistry, microbiology, and processing is required. We highly value candidates with specific experience in beverage formulation, particularly with protein, nutritional, RTD, and functional beverages. An understanding of ingredient stability under various processing conditions, such as thermal processing, pasteurization, and UHT, is highly preferred, along with knowledge of current protein characterization methodologies.
  • Must have strong nutrition, technical, scientific, and regulation background with passion in food, beverage, nutrition industry.
  • Knowledge and understanding of protein characterization methodologies and continued updating of new methods.
  • We are looking for a strategic thinker who is deeply passionate about the food and nutrition industry. You must be comfortable in customer-facing roles, capable of presenting complex technical information to audiences with varying levels of expertise.
  • The successful candidate will think creatively and analytically to solve problems and generate impactful solutions. You should possess strong project management skills, the ability to analyze large datasets, and a proven track record of taking ownership and delivering high-quality results.
  • Excellent verbal and written communication skills are mandatory.
  • We value positivity and proactiveness, a growth mindset, a sense of urgency, and the adaptability to thrive in a dynamic, collaborative team environment.
  • Willingness to travel up to 20%, is required.