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Remote Lodge Jobs (NOW HIRING)

Auberge Collection

Reservations Agent

$18/hr

... The Lodge at Primland, Auberge Collection is a majestic year-round mountain retreat with myriad ... Remote only for FL, GA, NC, PA, SC, TN, VA Pay $18 / hour Additional Benefits: * Free Parking

New

Dexterra

Guest Services Agent - Manitoba Remote Camps

$18/hr

As a remote Guest Service Agent reporting to the Lodge Manager, this permanent full-time position is based in Snow Lake Manitoba. Rotation description is 3 weeks on and 1 week off - 10 hours per day.

New

Colonial Williamsburg

Director, HRIS

Williamsburg, VA · On-site

... Lodge Autograph Collection, the Griffin Hotel, the Williamsburg Woodlands Hotels and Suites and the ... This role is based in Williamsburg, VA with remote workplace flexibility available. Main Duties ...

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Remote Lodge information

What is the difference between Remote Lodge vs Remote Hotel Staff?

AspectRemote LodgeRemote Hotel Staff
Required CredentialsExperience in hospitality, customer service, or lodge managementExperience in hospitality, customer service, or front desk operations
Work EnvironmentRemote, often in outdoor or rural settings, managing lodge operationsRemote, typically in hotel or resort settings, handling guest services
Employer & Industry UsageHospitality industry, lodge or resort management companiesHospitality industry, hotels, resorts, and hospitality service providers

Remote Lodge and Remote Hotel Staff roles both require hospitality experience and involve remote work environments. However, Remote Lodge positions focus on managing lodge operations in rural or outdoor settings, while Remote Hotel Staff roles are centered around guest services in hotel or resort environments. Both roles serve the hospitality industry but cater to different types of accommodations and work settings.

What is a Remote Lodge?

A remote lodge is a type of accommodation located in secluded or hard-to-reach areas, such as wilderness regions, mountains, or near national parks. These lodges offer guests a unique opportunity to experience nature and outdoor activities in a peaceful, natural setting away from urban centers. Remote lodges typically provide lodging, meals, and guided activities, and are popular for adventure tourism, wildlife viewing, and eco-friendly travel. They often operate with limited access to modern conveniences, emphasizing sustainability and immersion in the natural environment.

What are some common challenges faced when managing operations in a remote lodge environment?

Managing a remote lodge often presents unique challenges, such as limited access to supplies, fluctuating guest occupancy, and the need for strong self-sufficiency in both staff and management. Team members must be adaptable, as responsibilities can span from guest services to basic maintenance or logistics coordination. Effective communication with off-site management and suppliers is essential, and staff often form close-knit teams due to the isolated setting. Overcoming these challenges can lead to valuable experience in hospitality operations and problem-solving, making this a rewarding role for those who enjoy dynamic work environments.

What are the key skills and qualifications needed to thrive as a Remote Lodge Manager, and why are they important?

To thrive as a Remote Lodge Manager, you need strong hospitality management skills, operational oversight experience, and often a background in tourism or hotel management. Familiarity with property management systems, booking platforms, and basic facility maintenance tools is typically required. Excellent problem-solving, adaptability, and customer service skills are essential for handling guest needs and unexpected challenges in isolated locations. These competencies ensure smooth operations, guest satisfaction, and the ability to effectively manage resources and staff in remote settings.
More about Remote Lodge jobs
What cities are hiring for Remote Lodge jobs? Cities with the most Remote Lodge job openings:
What are the most commonly searched types of Lodge jobs? The most popular types of Lodge jobs are:
What states have the most Remote Lodge jobs? States with the most job openings for Remote Lodge jobs include:
Remote Lodge jobs near you
Infographic showing various Remote Lodge job openings in the United States as of June 2026, with employment types broken down into 91% Full Time, 6% Part Time, and 3% Contract. Highlights an 100% Physical job distribution.

Remote Hotel Action Station Cook - Qavartarvik Customer Lodge ($21.42/HR & Benefits - 4x4 Rotation &

NANA Management Services

Anchorage, AK • On-site, Remote

$21.42/hr

Other

Posted 12 days ago

Job description


The Remote Hotel Action Station Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities. This position will primarily support the Pho/Noodle Action Station but will also support other food production duties and responsibilities.
This is a rotational position in Bethel, AK supporting the Qavartarvik Customer Lodge. The rotation schedule will be 4 weeks on and 4 weeks off. Lodging and three meals per day provided. The point of hire origin is Anchorage, AK and the YKHC Service Area.
Responsibilities
  • Properly, safely, and efficiently prepare food products while following standard food-handling procedures.
  • Performs all action station food production duties with specific items determined by assigned shift.
  • Review the needs of the day with assigned supervisor(s), completes production sheets and recipes and verify all supply needs and availability.
  • Attends daily CPM (culinary planning meeting)
  • Responsible for quantity and quality control in food production as well as overall sanitation of assigned areas.
  • Greets customers with excitement and demonstrates a customer service attitude.
  • Verifies food serving lines, areas, etc., making sure they are properly stocked, set up, and cleaned.
  • Ensure work areas are thoroughly cleaned and organized prior to the end of every shift, providing a seamless transition to the next shift or rotation.
  • Maintains food production equipment and storage areas following proper sanitation, safety, and operational procedures.
  • Has ability to recognize and use proper PPE for the job tasks.
  • Adhere to all safety policies, requirements, and training.

Qualifications
  • High school diploma or GED equivalent.
  • At least three (3) years of related food preparation experience.
  • Experience in food prep, set up and action station cooking.
  • Cleaning and maintaining food service equipment.
  • Food Handler card, Alaska Food Workers card, or ServSafe certification within 30 days of employment.
  • Must be fluent in speaking, reading, and writing English.
  • This contract requires a flu shot to be administered pre-hire and annually thereafter.

Preferred Qualifications
  • Preference given to candidates with action station cooking experience.
  • Preference given to candidates with experience in Vietnamese cuisine, flavors, and cooking techniques.
  • Knowledge of pho broth preparation.
  • Knowledge of noodle preparation.
  • At least two (2) years of related vocational training.

Working Conditions and Physical Requirements
Weather: Indoors
Noise level: Moderate
Office conditions: Pace of work environment: Medium
Customer Interaction: High
Description of environment: Hotel restaurant
Constantly required to stand; frequently required to walk; occasionally required to lift, pull and push.
Physical requirements: Occasionally required to lift and/or move up to 50 pounds.
Travel: None
Competencies
NMS Core Values
Safety guides our behavior.
Honesty and integrity govern our activities.
Commitments made will be fulfilled.
All individuals are treated with dignity and respect.
The environment will be protected and sustained.

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