2

Remote Food Procurement Jobs in California (NOW HIRING)

Region Contract Manager

Los Angeles, CA · Remote

$108K - $156K/yr

... that allow us to align our procurement, trade management and customer experience teams in ... Support face-to-face and remote sales to new locations and new opportunity sales to existing ...

Showing results 21-22

Remote Food Procurement information

What is remote food procurement?

Remote food procurement involves sourcing and purchasing food products for organizations or clients from a location that is not physically on-site, often using digital platforms and communication tools. Professionals in this role research suppliers, negotiate prices, ensure food safety standards, and manage logistics, all while working remotely. This job is crucial for businesses like restaurants, catering services, and food distributors who want to streamline their supply chain and access a broader range of suppliers.

What are the key skills and qualifications needed to thrive as a remote food procurement specialist?

To thrive as a Remote Food Procurement Specialist, you need expertise in supply chain management, negotiation, and food industry standards, typically supported by a degree in business, supply chain, or a related field. Familiarity with procurement software (like SAP or Coupa), inventory management systems, and vendor management tools is often required. Strong communication, problem-solving, and relationship-building skills are vital for effectively managing suppliers and resolving issues remotely. These abilities ensure cost-effective sourcing, reliable supply chains, and seamless coordination despite physical distance.

What are some common challenges faced in a remote food procurement role, and how can they be managed effectively?

One common challenge in remote food procurement roles is maintaining clear communication with suppliers and internal teams due to the lack of in-person meetings. This can be managed by using collaborative tools and scheduling regular virtual check-ins. Another challenge is ensuring food quality and timely delivery when working with vendors who may be located in different regions; developing strong relationships and setting clear expectations can help mitigate these issues. Staying up-to-date with market trends and supply chain disruptions is also crucial, so leveraging digital resources and maintaining organized records will support success in this role.

What is the difference between Remote Food Procurement vs Remote Food Sourcing?

AspectRemote Food ProcurementRemote Food Sourcing
CredentialsSupply chain, procurement certificationsSupply chain, sourcing certifications
Work EnvironmentOffice, remote, or warehouse settingsOffice, remote, or supplier locations
Industry UsageFood industry, logistics, retailFood industry, supplier networks
Job FocusAcquiring food products for organizationsFinding and establishing food supplier relationships

Remote Food Procurement and Remote Food Sourcing are closely related roles within the food industry. Procurement focuses on acquiring food products efficiently, while sourcing emphasizes identifying and building relationships with suppliers. Both roles often require similar certifications and work environments, but their primary focus differs—procurement manages purchasing processes, whereas sourcing concentrates on supplier discovery and negotiations.

What are the most commonly searched types of Food Procurement jobs in California?

The most popular types of Food Procurement jobs in California are:

What are popular job titles related to Remote Food Procurement jobs in California?

For Remote Food Procurement jobs in California, the most frequently searched job titles are:

What cities in California are hiring for Remote Food Procurement jobs?

Cities in California with the most Remote Food Procurement job openings:

Infographic showing various Remote Food Procurement job openings in California as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution.

National Retail Account Manager (West)

Perricone Juices

Newport Beach, CA • On-site, Remote

$104K - $134K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 28 days ago


Job description

Perricone Farms has joined forces with the esteemed Natalie?s Orchid Island Juice Company, combining two leaders in the premium citrus juice industry. This strategic acquisition forms a dynamic and growth-oriented company, blending Perricone?s expertise in craft citrus juices with Natalie?s reputation for fresh, high-quality products. Acquisition enhances the company?s market presence and strengthens its position within the industry, opening doors to exciting opportunities for innovation and expansion.Perricone Farms is now seeking a National Account Manager - West to drive this business forward. This role offers long-term, stable employment and a competitive benefits package, including health, vision, dental, life insurance, and a 401(k) plan.Summary of the Position:Perricone Farms is seeking a results-driven and strategic National Account Manager to expand our footprint in the retail sector. This role is responsible for growing sales and distribution across both branded and private label product lines, focusing on existing retail partnerships while aggressively pursuing new customer acquisition.Responsibilities:Drive Retail Growth: Develop and implement strategies to expand sales and distribution with current and new retail customers across branded and private label lines.Customer Acquisition: Identify, engage, and secure new retail customers through strategic outreach and relationship building.Data-Driven Insights: Provide timely, accurate data on pricing, promotions, market trends, and competitor activity to inform business decisions. Utilize customer and consumer data to effectively build customer presentations and drive demand.Cross-Functional Communication: Collaborate with internal teams including Executive Leadership, Procurement, Sales, and Quality to ensure customer needs are met efficiently and profitably.Operational Alignment: Match customer requirements with internal production capabilities to maximize revenue opportunities while controlling costs.Organizational Relationships:Position reports to the Director of SalesQualifications:Experience: Minimum 5 years in a Regional or National Account Manager role, preferably within the food & beverage or CPG industry. Direct Headquarter Sales experience with Albertsons or Kroger Companies preferred, and/or major National and Regional customers.Sales Acumen: Strong understanding of sales metrics, KPIs, and performance measurement tools. Demonstrated analytical, critical thinking and thought leadership skills to link customers and strategies and objectives and leverage insights to develop profitable growth plans.Proven Track Record: Demonstrated success in managing national accounts, negotiating contracts, and delivering on sales targets. Ability to plan and simultaneously manage major projects involving multiple stakeholders in an organized, focused, and efficient way to meet objectives and deadlines.Communication: Excellent verbal and written communication skills, with a strong client-centric approach. Strong use of influencing skills to gain alignment, agreement, and commitments with both internal and external key stakeholders.Flexibility: Willingness and ability to travel as needed to meet with clients and attend trade events.Location: Open to remote candidates in the West, preferably in Southern California, with appropriate travel flexibility.This job description is not intended, and should not be construed, to be an all-inclusive list of all responsibilities, skills, efforts, or working conditions as associated with a job.While this job description is intended to be an accurate reflection of the job requirements, management reserves the right to modify, add or remove duties from particular jobs and to assign other duties as necessary.