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Remote Catering Manager Jobs in Romeoville, IL (NOW HIRING)

PARTNER ADVOCATE - REMOTE

Chicago, IL · Remote

$60K - $65K/yr

Remote (United States) Travel: Approximately 25% travel, based on business needs, market launches ... management, recruiting, franchise development, catering sales, or related fields. Strong ...

PARTNER ADVOCATE - REMOTE

Chicago, IL · Remote

$60K - $65K/yr

Remote (United States) Travel: Approximately 25% travel, based on business needs, market launches ... management, recruiting, franchise development, catering sales, or related fields. • Strong ...

New

Greater Chicago area preferred, remote work ok Responsibilities: * Build and cultivate long-term ... and management as needed, catering and program material preparation * Proactively manage ...

Greater Chicago area preferred, remote work ok Responsibilities: * Build and cultivate long-term ... and management as needed, catering and program material preparation * Proactively manage ...

Catering By Design : A luxury, full-service catering and event design company that meticulously ... Please note - this is a REMOTE based role but must be based in the Chicagoland area - will travel ...

Account Manager

Chicago, IL · On-site +1

$60K - $75K/yr

This is a fully remote opportunity open to candidates residing anywhere within the U.S. As our Account Manager you will be required to: * Monitor personal and team inboxes and serve as the primary ...

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Remote Catering Manager information

See Romeoville, IL salary details

$26K

$58.9K

$112.7K

How much do remote catering manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for remote catering manager in Romeoville, IL is $58,907.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,900.00 and $69,800.00 per year, depending on experience, location, and employer.

What are the typical daily responsibilities of a remote catering manager?

A Remote Catering Manager typically manages client communications, coordinates event logistics, oversees menu planning, and liaises with on-site catering teams—all from a remote location. Their day often involves using project management and scheduling tools, organizing virtual meetings, and ensuring all food safety standards are met. They handle vendor relationships, track budgets, and address any challenges or changes to event requirements. Collaboration with clients, chefs, delivery staff, and event coordinators is a major part of the role, ensuring that every detail comes together smoothly.

What are the key skills and qualifications needed to thrive in the remote catering manager position, and why are they important?

To excel as a Remote Catering Manager, you need expertise in event planning, food service operations, and project management, often backed by experience in hospitality or a related degree. Familiarity with digital catering management software, virtual meeting tools, and inventory systems is highly beneficial, and certifications such as ServSafe may be required. Strong organizational skills, attention to detail, and exceptional communication and leadership abilities will help you stand out in this role. These skills ensure seamless remote coordination, client satisfaction, and effective oversight of catering services across multiple locations.

What is a remote catering manager?

A Remote Catering Manager oversees catering operations, coordinates menus, and manages client relationships from a remote location. They communicate with chefs, vendors, and event planners to ensure seamless food service for events. Additionally, they handle budgeting, logistics, and customer service to meet client expectations. Strong organizational skills and hospitality experience are essential for success in this role.

What are popular job titles related to Remote Catering Manager jobs in Romeoville, IL?

For Remote Catering Manager jobs in Romeoville, IL, the most frequently searched job titles are:

What job categories do people searching Remote Catering Manager jobs in Romeoville, IL look for?

The top searched job categories for Remote Catering Manager jobs in Romeoville, IL are:

What cities near Romeoville, IL are hiring for Remote Catering Manager jobs?

Cities near Romeoville, IL with the most Remote Catering Manager job openings:

PARTNER ADVOCATE - REMOTE

Compass Group

Chicago, IL • Remote

$60K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

345th of 491 rated business services


Job description

Salary: $60,000 - $65,000

FoodWorks is a division of Compass Group, the global leader in foodservice management and support services. 

At FoodWorks, we are finding and developing relationships with the best of the culinary talent in the local market. We are a hospitality company that partners with these local restaurants and food startups, providing them with operating space in prime locations all in the name of sharing our passion for culinary excellence.

We're seeking friendly, engaging individuals who are ambitious, organized, and creative. Do you have a strong background in the foodservice industry and have a keen ability to confidently communicate your knowledge of the market with anyone? 

If so, come launch your new career with FoodWorks!

Job Summary

Partner Advocate 
Location: Remote (United States)


Travel: Approximately 25% travel, based on business needs, market launches, partner activations, and client opportunities


Reports To: Sr. Director of Partner Engagement & QA


Position Summary:
The Foodworks Partner Advocate is responsible for the strategic sourcing, recruitment, onboarding, and activation of restaurant partners across the United States. This role focuses on identifying and developing relationships with iconic & independent restaurants, food trucks, caterers, bakeries, ghost kitchens, specialty food providers, and emerging culinary concepts that align with the Foodworks brand and client experience objectives.


The ideal candidate is a relationship-driven professional with strong business development, hospitality, and operational skills who can successfully build and maintain a pipeline of qualified partners while supporting new market launches, account mobilizations, and ongoing partner growth initiatives.


This position plays a critical role in expanding Foodworks' national network of local culinary partners and ensuring a seamless onboarding experience from initial recruitment through operational launch and long-term success.

Long Description

Key Responsibilities
Partner Recruitment & Business Development
   Identify, source, and recruit new restaurant, catering, food truck, bakery, ghost kitchen, and specialty food partners across the United States.
   Develop and maintain a robust pipeline of prospective partners to support existing business needs and future growth opportunities.
   Conduct market research to identify high-quality local dining concepts and emerging culinary brands.
   Build strong relationships with restaurant owners, operators, chefs, and decision-makers.
   Present the Foodworks value proposition and partnership opportunities to prospective partners.
   Support strategic initiatives focused on expanding the Foodworks partner network and "iconic partner" recruitment efforts. 
Partner Onboarding & Activation
   Manage the onboarding process from initial commitment through operational launch.
   Coordinate collection and verification of all required onboarding documentation.
   Collaborate with Foodworks, Foodbuy, Operations, Finance, and Implementation teams to ensure successful partner setup.
   Track onboarding progress and proactively resolve issues that could delay activation.
   Ensure all partners understand Foodworks operational standards, expectations, and program requirements.
   Support training and onboarding calls as needed.
Documentation & Compliance Management
   Collect, organize, and maintain all onboarding assets and compliance documentation, including: 
o    Contracts and agreements
o    W-9 forms
o    Certificates of Insurance
o    Business licenses
o    Health permits
o    Food safety certifications
o    Menus, logos, and marketing assets
o    Required local permits and certifications
   Maintain accurate onboarding records and partner files. 
Market Launch & New Business Support
   Support Foodworks market launches, grand openings, mobilizations, and ramp-ups for new client accounts.
   Work closely with Operations and Business Development teams to ensure sufficient partner coverage in new markets.
   Conduct local market visits and partner meetings prior to launch.
   Assist with partner scheduling, activation planning, and launch support activities.
   Travel to key markets to support customer openings and partner activation when required.
Relationship Management
   Serve as the primary point of contact for newly recruited partners during onboarding.
   Foster long-term partnerships that drive retention and growth.
   Monitor partner engagement and identify opportunities for increased participation across Foodworks programs through Foodworks Cares.
   Support issue resolution and partner communication to ensure positive experiences.
Cross-Functional Collaboration
   Partner with Operations, Culinary, Sales, Finance, Marketing, and Implementation teams to support growth initiatives.
   Participate in client presentations, market reviews, and strategic growth discussions when appropriate.
   Support Foodworks initiatives designed to enhance partner experiences and expand service offerings.

Long Description

Qualifications:
Required
   Associates degree or equivalent work experience.
   3-7+ years of experience in hospitality, restaurant operations, foodservice business development, vendor management, recruiting, franchise development, catering sales, or related fields.
   Strong relationship-building and networking skills.
   Proven ability to manage multiple projects simultaneously.
   Excellent communication and presentation skills.
   Ability to work independently in a remote environment.
   Proficiency in Microsoft Office Suite and CRM/database management.
Preferred
   Experience working with restaurants, food trucks, catering companies, or hospitality operators.
   Understanding of vendor onboarding, food safety requirements, and compliance documentation.
   Experience supporting new market launches or operational mobilizations.
   Knowledge of Compass Group, Foodworks, Foodbuy, or contract foodservice operations.
Success Measures
   New partner recruitment and activation volume.
   Speed and completion rate of onboarding.
   Quality and compliance of onboarding documentation.
   Partner retention and engagement.
   Support of successful market launches and new account mobilizations.
   Growth of Foodworks partner network across targeted markets.
Physical Requirements
   Ability to travel up to 25% domestically and or as needed.
   Ability to attend industry events, client meetings, partner visits, and market activations as required.

Apply to FoodWorks today!

FoodWorks is a division of Compass Group USA

Click here to Learn More about the Compass Story

Associates at FoodWorks are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Foodworks maintains a drug-free workplace. 

Req ID:1560709

Foodworks 

Katie Zingsheim 


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