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Remote Bon Appetit Magazine Jobs in California (NOW HIRING)

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times: Benefits: * paid vacation * comprehensive medical plan * dining credit Qualifications Hillstone ...

Remote Bon Appetit Magazine information

What is the difference between Remote Bon Appetit Magazine vs Food Writer?

AspectRemote Bon Appetit MagazineFood Writer
CredentialsRelevant culinary or journalism background, possibly a degree in food studies or journalismSimilar credentials, often with culinary expertise or journalism experience
Work EnvironmentRemote, editorial team, publishing industryRemote or on-site, freelance or staff, publishing or media industry
Employer & IndustryPublished by Condé Nast, food media industryVarious publishers, food media, magazines, online platforms
Search & Comparison IntentUnderstanding roles in food media, remote food journalismCareer in food journalism, writing for food publications

Remote Bon Appetit Magazine involves working within a specific publication, focusing on food content creation, often with a team. Food Writers may work for various outlets, creating similar content but with broader employer options. Both roles require culinary knowledge and writing skills, but the magazine role is tied to a specific brand and publication environment.

What are the most commonly searched types of Bon Appetit Magazine jobs in California?

The most popular types of Bon Appetit Magazine jobs in California are:

What are popular job titles related to Remote Bon Appetit Magazine jobs in California?

For Remote Bon Appetit Magazine jobs in California, the most frequently searched job titles are:

What job categories do people searching Remote Bon Appetit Magazine jobs in California look for?

The top searched job categories for Remote Bon Appetit Magazine jobs in California are:

What cities in California are hiring for Remote Bon Appetit Magazine jobs?

Cities in California with the most Remote Bon Appetit Magazine job openings:

Infographic showing various Remote Bon Appetit Magazine job openings in California as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution.

Kitchen Manager

Hillstone Restaurant Group

Irvine, CA • On-site, Remote

Full-time

Medical, PTO

Re-posted 13 days ago


Job description

Company Description
Job Description
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.
Newly selected managers will receive 8 weeks of rotational training on-site.
Salary: $100,000-$110,000
Responsibilities:
  • Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
  • Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
  • Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
  • Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
  • Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
  • Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:
  • Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
  • Strong leadership skills with the ability to inspire and motivate a diverse team
  • In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
  • Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
  • Solid understanding of financial management principles, including budgeting, cost control, and inventory management
  • Effective communication skills to liaise with team members, executive chef, and other departments
  • Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.
To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:
http://www.hillstone.com/press/bonappetit
https://hillstone.com/employment/NYTimesAug2024.pdf.
Benefits:
  • paid vacation
  • comprehensive medical plan
  • dining credit

Qualifications
Hillstone restaurants can be found across the nation, making relocation flexibility necessary.
Additional Information
All your information will be kept confidential according to EEO guidelines.
The Hillstone Restaurant Group confirms each employee's identity and authorization to work by participating in E-Verify.