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Nutrition Labeling Jobs in California (NOW HIRING)

Create nutrition label & ingredient statements in compliance with NLEA (Nutrition Labeling Enforcement Act); ensure compliance with nutrition label claims. * Ensure that checklist for new product ...

Create nutrition label & ingredient statements in compliance with NLEA (Nutrition Labeling Enforcement Act); ensure compliance with nutrition label claims and adherence to industry and regulatory ...

Job Title: Labeling Specialist - Asian Product Category The Labeling Specialist oversees label ... Validate ingredient statements, product claims, and nutrition facts panels for accuracy and ...

Create nutrition label & ingredient statements in compliance with NLEA (Nutrition Labeling Enforcement Act); ensure compliance with nutrition label claims and adherence to industry and regulatory ...

SR FLAVOR SCIENTIST

Chico, CA ยท On-site

$105K - $162K/yr

Support nutrition labeling, ingredient statements, and regulatory documentation in collaboration with QA, R&D, Compliance, and Innovation partners. * Collaborate with R&D analytical staff to define ...

Create nutrition label & ingredient statements in compliance with NLEA (Nutrition Labeling Enforcement Act); ensure compliance with nutrition label claims and adherence to industry and regulatory ...

Nutrition Scientist

Orange, CA ยท On-site

$120K - $140K/yr

The Nutrition Scientist serves as a scientific and regulatory safeguard across product development ... Label & Compliance Review: * Review product labels are marketing materials for FDA compliance.

Nutrition Assistant I

Northridge, CA

$16.50 - $22.50/hr

One California As a Nutrition Assistant, you will assist in delivering high-quality, safe, and ... Maintains proper labeling of food products and ensures storage of food equipment and machinery per ...

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Nutrition Labeling information

What is a Nutrition Labeling job?

A Nutrition Labeling job involves reviewing and ensuring that food packaging complies with regulatory requirements for nutrition facts, ingredient lists, and allergen declarations. Professionals in this field analyze food product compositions, verify accuracy in nutrient labeling, and ensure adherence to government guidelines such as FDA or USDA regulations. They may work in food manufacturing, quality assurance, or regulatory affairs to help maintain transparency and consumer trust.

What are the typical challenges faced by professionals working in Nutrition Labeling?

Professionals in Nutrition Labeling often navigate frequent regulatory updates and must ensure all product labels stay compliant with evolving standards, which can be complex and time-sensitive. They routinely work with cross-functional teams, translating technical nutrition data into clear, accurate, and consumer-friendly labels while coordinating feedback from regulatory, quality assurance, and marketing departments. The role requires careful attention to prevent costly errors, strong organizational skills to manage multiple projects, and adaptability to shifting product portfolios. Facing these challenges successfully provides valuable experience and can open avenues for advancement into regulatory affairs or product development leadership roles.

What are the key skills and qualifications needed to thrive in the Nutrition Labeling position, and why are they important?

To excel in Nutrition Labeling, you need expertise in nutrition science, regulatory compliance (such as FDA or USDA guidelines), and attention to detail, often supported by a degree in nutrition or food science. Familiarity with nutrient analysis software, database management, and labeling regulations is essential, and certifications like Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) can be advantageous. Strong analytical thinking, collaboration, and clear communication help you work effectively with product development, regulatory, and marketing teams. These skills ensure the creation of accurate, compliant, and consumer-friendly nutrition labels that uphold company reputation and regulatory standards.

What are the most commonly searched types of Nutrition Labeling jobs in California? The most popular types of Nutrition Labeling jobs in California are:
What are popular job titles related to Nutrition Labeling jobs in California? For Nutrition Labeling jobs in California, the most frequently searched job titles are:
What job categories do people searching Nutrition Labeling jobs in California look for? The top searched job categories for Nutrition Labeling jobs in California are:
What cities in California are hiring for Nutrition Labeling jobs? Cities in California with the most Nutrition Labeling job openings:
Infographic showing various Nutrition Labeling job openings in California as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution.

R & D Product Development Specialist

GFF Career Page

La Puente, CA โ€ข On-site

$75K/yr

Full-time

Posted 7 days ago


Job description

Description:

GENERAL SUMMARY

This is a salaried position in City of Industry, CA that reports to the R&D Supervisor. Designs & creates new products or alters & improves existing products; use chemistry, microbiology, engineering, & other sciences to study the principle underlying the processing & deterioration of products. Develops specifications & ensures products are produced in compliance with established quality parameters. Supports transition of new products from bench top to production scale. Ensures that new products developed meet all regulatory & customer requirements; follows HACCP steps to ensure product safety & stability.


SCOPE OF JOB FUNCTION

  • Research & develop dressings & sauces that are in trend with consumer preference for new product profiles as per specific customer request.
  • Coordinate with customers for needed changes on development samples; provide revisions as per customer timeline.
  • Develop label formats per customer specifications, USDA labeling & standard of identity compliance.
  • Ensure that product formulations comply with regulatory & industry standards, studies the microbiological, physical, & chemical properties of finished products & ingredients.
  • Conduct HACCP analysis on new raw materials used for product development as well as new finished products developed.
  • Develop detailed mixing instructions to ensure that products are manufactured optimally & consistently meet the specifications.
  • Create nutrition label & ingredient statements in compliance with NLEA (Nutrition Labeling Enforcement Act); ensure compliance with nutrition label claims.
  • Ensure that checklist for new product development is completed before product launch, emphasis on batch check & packaging specifications.
  • Work with the Mix Deck mixers & helpers during the first 3 productions of new products to ensure that correct materials are used, validate recipe & mixing instructions.
  • Update mix deck recipe to include new products approved or changes as per SCR to be consistent with ROSS.
  • Complete Private Label Specification as per customer required Formats (Ready Pac, Tropical Smoothie, Longoโ€™s, etc.) including web site specs up-date.
  • Evaluate raw material substitutes for specs deviation typically due to shortage or supplier issues; done by actual product application & group sensory.
  • Develop re-work order for complicated products put โ€œOn Hold- MRB;โ€ non-compliance that needs actual product application confirmatory test.
  • Evaluate results of competitive product analysis to benchmark GFF products against competition.
  • Shelf-life studies on challenge studies.
  • SOP/SSOP review & development.
  • HACCP risk assessment.
  • Other duties as assigned.
Requirements:

SKILLS/KNOWLEDGE/EXPERIENCE

REQUIRED:

  • Must have a Degree in Technical Course (Food Science, Chemistry, Microbiology, etc.) or equivalent work experience.
  • 2-3 yearsโ€™ experience in Product Development position.
  • Skilled in statistical charts & data analysis.
  • Good communication, leadership, & interpersonal skills.
  • Ability to work well with team members & other departments.

DESIRED:

  • Knowledge of manufacturing environment & practices.