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Remote Biochemistry Food Science Jobs in California

VP of Sales RTD

Los Angeles, CA · Remote

$160K - $200K/yr

This is a Remote Position *** Key Responsibilities: * Own and deliver annual and long-range revenue ... Bachelor's degree in business, food science, or a related field preferred; advanced degree a plus.

Vice President of Sales

Los Angeles, CA · Remote

$250K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is a remote-friendly position with up to 50% travel, based in the continental US (preference ... Bachelor's degree in Business, Marketing, Food Science, or a related field; MBA or advanced degree ...

AI Biologist - Function

San Francisco, CA · On-site +1

$120K - $180K/yr

Hands-on experience in biochemistry, biophysics, bioengineering, synthetic biology, virology ... Remote (globally), hybrid, or onsite in SF (onsite preferred) * Work authorization: OPT visa ...

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Remote Biochemistry Food Science information

What is the difference between Remote Biochemistry Food Science vs Food Technologist?

AspectRemote Biochemistry Food ScienceFood Technologist
CredentialsDegree in Biochemistry, Food Science, or related fieldDegree in Food Science, Food Technology, or related field
Work EnvironmentPrimarily research labs, offices, or remote settingsFood manufacturing facilities, labs, or offices
Industry UsageResearch, product development, quality control in food and biotech companiesProduct development, quality assurance, and production in food industry
Search & Comparison IntentUnderstanding roles, qualifications, and remote opportunities in food scienceJob responsibilities, industry roles, and career paths in food technology

Remote Biochemistry Food Science focuses on research and development in food and biotech sectors, often involving laboratory work and remote collaboration. Food Technologists typically work directly in food production environments, ensuring product quality and safety. Both roles require related degrees but differ mainly in work setting and specific job functions.

What are the most commonly searched types of Biochemistry Food Science jobs in California? The most popular types of Biochemistry Food Science jobs in California are:
What are popular job titles related to Remote Biochemistry Food Science jobs in California? For Remote Biochemistry Food Science jobs in California, the most frequently searched job titles are:
What job categories do people searching Remote Biochemistry Food Science jobs in California look for? The top searched job categories for Remote Biochemistry Food Science jobs in California are:
What cities in California are hiring for Remote Biochemistry Food Science jobs? Cities in California with the most Remote Biochemistry Food Science job openings:

Auditor, Food Safety, GMP/GDP/HACCP

SCS Global Services

Emeryville, CA • Remote

Contractor

Re-posted 29 days ago


Job description

Job Overview

The Food Safety Auditor is responsible for conducting audits in facilities in accordance with both the audit scheme and SCS protocol. Auditors travel to client sites, perform inspections, determine compliance, review corrective actions, and submit their audit reports for review and certification.

This is a contract position.

Relevant Standards/Schemes

  • GMP
  • GDP
  • HACCP

Essential Duties and Responsibilities

Audit Coordination

  • Schedule and confirm audit date with client
  • Prepare and send client audit plan according to protocols
  • Book travel, hotel and transportation according to company policy, and submit expense reports

Audit Services

  • Adhere to all quality and code of conduct standards
  • Conduct audits using applicable checklists, forms, and tools
  • Maintain positive client relationships and respond to all client inquiries and concerns
  • Submit complete and accurate audit reports within established timelines
  • Ensure thorough client records are maintained

Program Quality and Compliance

  • Attend trainings to maintain qualification to conduct audits; maintain training records
  • Maintain up to date knowledge of applicable regulations and standards
  • Prepare clients for audit process by sending required audit plan

    Qualifications (Minimum requirements per scheme or QMS)

    • Familiarity with the third-party certification process
    • Strong communication and customer service skills
    • Well-developed organizational and time management skills
    • Strong computer skills, including Excel, Word, Outlook, and Database systems
    • Willing to travel up to 75%, mostly overnight travel throughout the US and Canada

    Education and Experience

    • University degree or past high school studies in related disciplines, including biological sciences, food science, nutrition, agriculture, agribusiness, engineering, chemistry, or related fields
    • 2-day HACCP course
    • PCQI Training Certificate
    • 2+ years of experience related to the food and/or agricultural industries. This includes areas such as quality assurance, food safety functions, auditing, and/or farm management.

    Work Environment

    • Remote (home based office) and travel to client sites across US/Canada
    • While auditing/assessing:
      • Processing equipment in facilities
      • Pesticide and other chemical storage facilities
      • Temperature extremes of high heat or cold

    #LI-Remote