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Red Mill Jobs (NOW HIRING)

Bob's Red Mill

Miller I - 12 Hr. Day (Green)

Portland, OR · On-site

$21.84/hr

At Bob's Red Mill, we inspire joy with wholesome foods. Since 1978, we have been leading the natural foods industry by providing our customers with good food that makes them feel great. Wholesome ...

Gelati Celesti

Shift Leader-Red Mill

Virginia Beach, VA · On-site

$12.25 - $15.25/hr

Gelati Celesti Ice Cream is growing and needs part time Shift Leaders to join our team at our newest location in Red Mill! We think we have the best job in the world-and we absolutely love what we do.

Gelati Celesti

Shift Leader-Red Mill

Virginia Beach, VA · On-site

$12.25 - $15.25/hr

Gelati Celesti Ice Cream is growing and needs part time Shift Leaders to join our team at our newest location in Red Mill! We think we have the best job in the world-and we absolutely love what we do.

Bob's Red Mill

Miller I - Grave

Milwaukie, OR · On-site

$21.84/hr

At Bob's Red Mill, we inspire joy with wholesome foods. Since 1978, we have been leading the natural foods industry by providing our customers with good food that makes them feel great. Wholesome ...

Bob's Red Mill

Miller I - Grave

Milwaukie, OR

$21.84/hr

At Bob's Red Mill, we inspire joy with wholesome foods. Since 1978, we have been leading the natural foods industry by providing our customers with good food that makes them feel great. Wholesome ...

Bob's Red Mill

Miller I - Grave

Milwaukie, OR

$21.84/hr

At Bob's Red Mill, we inspire joy with wholesome foods. Since 1978, we have been leading the natural foods industry by providing our customers with good food that makes them feel great. Wholesome ...

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How much do red mill jobs pay per hour?

As of May 29, 2026, the average hourly pay for red mill in the United States is $19.87, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $22.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Red Mill Operator, and why are they important?

To thrive as a Red Mill Operator, you need a solid understanding of milling processes, equipment operation, and general mechanical aptitude, often backed by a high school diploma or equivalent. Experience with industrial machinery, safety protocols, and possibly certifications in equipment handling are typically required. Attention to detail, reliability, and strong problem-solving skills help ensure efficient and safe operations. These skills are vital to maintaining product quality, minimizing downtime, and upholding workplace safety standards.

What are some common challenges faced by machine operators at a Red Mill facility, and how can they be addressed?

Machine operators at a Red Mill facility often encounter challenges such as managing production schedules, maintaining equipment efficiency, and ensuring product quality standards. These challenges can be addressed by participating in regular training sessions, closely following safety and operational protocols, and collaborating with maintenance teams to promptly address equipment issues. Open communication with supervisors and team members also helps in quickly resolving any production bottlenecks and continuously improving processes.

What is a Red Mill?

A 'Red Mill' typically refers to a flour or grain mill that is either painted red or named 'Red Mill,' such as the well-known Bob's Red Mill. In the context of jobs, working at a Red Mill usually involves roles related to milling, packaging, quality control, and distribution of whole grains and flours. Employees may operate milling equipment, monitor product quality, manage inventory, or work in customer service. The work environment can be fast-paced and may require attention to food safety standards. Many Red Mill companies emphasize sustainable sourcing and traditional stone-milling techniques.

What is the difference between Red Mill vs Bread Baker?

AspectRed MillBread Baker
CredentialsFood safety certifications, culinary trainingFood safety certifications, baking experience
Work EnvironmentFood production facilities, bakeries, restaurantsBakeries, restaurants, food production facilities
Industry UsageFood manufacturing, retail, hospitalityBakery shops, restaurants, food production
Job FocusPreparing various food products, including baked goods and other itemsSpecializing in baking bread and related baked goods

Red Mill workers often handle a variety of food production tasks, including baking, while Bread Bakers focus specifically on baking bread and related products. Both roles require food safety certifications and experience in food preparation environments, but Bread Bakers typically specialize in bread-making techniques. Understanding these differences helps job seekers find the right position based on their skills and career goals.

More about Red Mill jobs
What cities are hiring for Red Mill jobs? Cities with the most Red Mill job openings:
What states have the most Red Mill jobs? States with the most job openings for Red Mill jobs include:
What job categories do people searching Red Mill jobs look for? The top searched job categories for Red Mill jobs are:
Red Mill jobs near you
Infographic showing various Red Mill job openings in the United States as of May 2026, with employment types broken down into 70% Full Time, 26% Part Time, 1% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $41,328 per year, or $19.9 per hour.

Miller I - 12 Hr. Day (Green)

Bob's Red Mill Natural Foods

Portland, OR

$21.84/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago

Job description

Miller I - 12 Hr. Day (Yellow)

Job Title: Miller

Department: Milling

Location: On-Site

Shift: Rotating, 12 hour Day Shift (Yellow), 6:00 am - 6:30 pm including some weekends

Wage: Starts at a base of $21.84/Hr.

Company Overview: At Bob's Red Mill, we inspire joy with wholesome foods. Since 1978, we have been leading the natural foods industry by providing our customers with good food that makes them feel great. Wholesome means ensuring our food is of the highest quality, empowering and supporting our diverse group of employee owners, respecting our planet, and bettering our communities. We believe that joy is for everyone.

Position Overview

The Miller I assists with the setup and operation of milling machinery, including, but not limited to, grain cleaning equipment, milling machines, mixing machines, and toting machines.

Key Responsibilities

Essential Job Functions:

  • Assists with setting up and operating milling machinery.
  • Assists with running milling lines and stone mills, hanging totes, and creating mixes.
  • Accurately maintains daily production logs that are legible and orderly.
  • Monitors quality control throughout the entire milling, mixing, and toting processes.
  • Assists with identifying faulty equipment and notifying leads or supervisors of issues.
  • Transports materials using a forklift within all areas of the facility.
  • Complies with all company policies and procedures and operates all equipment in a safe and food-safe manner.
  • Complies with Bob's Red Mill food safety policies and procedures including adherence to FDA regulations, Safe Quality Food (SQF) Standards, and Good Manufacturing Practices (GMPs).
  • Responsible for reporting food safety and quality concerns to Supervisors and/or Department Manager.
  • Performs other duties and tasks as assigned.

Supervisory Responsibilities:

  • None.
  • This position reports to the Production Lead and Production Supervisor.
Skills, Knowledge and Expertise

Knowledge, Skills, and Abilities:

  • Ability to perform basic mathematical functions, including addition, subtraction, multiplication, and division.
  • Possesses effective communication skills, both verbal and written.
  • Ability to work effectively with a team using direct communication and respect.
  • Proficiency with basic hand tools, machine setup, and machine operation.
  • Ability to safely operate a forklift.
  • Ability to work independently and in collaboration with others.
  • Ability to read, understand, and communicate operational and safety information in English.
  • Demonstrates Respect, Teamwork, Accountability, and Determination.
  • Ability to work in an environment where exposure to potential food allergens is or may be present.

Education and Experience:

  • High school diploma or equivalent; OR
  • Any combination of education and additional years of experience that provides the necessary skills, knowledge, and ability to perform assigned tasks.
  • Previous experience as a Forklift Operator, Machine Operator, or similar role in the food manufacturing industry preferred.
  • Forklift certification preferred.

Physical Demands:

  • Frequently requires the ability to lift and stack products weighing up to 55 pounds.
  • Good physical dexterity with the ability to climb ladders and stairs, squat, kneel, reach overhead, and walk on uneven surfaces.
  • Position does require standing for up to 4 hours at a time.
  • Position requires the ability to work in a fast-paced manufacturing environment.

Work Environment:

  • The primary work environment for this position is within food manufacturing and warehouse environments.
  • Use of personal protective equipment such as helmets, eye protection, ear plugs, and hairnets are mandatory, and use of non-slip shoes is recommended.
  • Employees will be exposed to common food allergens.
Benefits

We believe taking care of our community starts with giving our employee owners the resources to take care of their physical, mental, financial, and future well-being by offering a leading benefits package.

Benefits:

  • Medical, Dental, and Vision Insurance
  • 401k, Profit Sharing Program, and Employee Stock Ownership Program (ESOP)
  • Paid Holidays & Vacation
  • Employee Assistance Program – counseling, legal issue support, financial guidance, and more.
  • Tuition Reimbursement
  • Childcare Discounts
  • And MORE!

Purpose: To inspire joy with wholesome foods.

Values: Respect, Teamwork, Accountability, Determination

About Bob's Red Mill

Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, employee-owned since 2010 Bob's Red Mill has "whole grain foods for every meal of the day." Our success begins and ends with our people. We embrace diverse perspectives and value unique human experiences. We are proud to be an equal opportunity employer that celebrates the diversity of the communities where we live and do business. Applicants for our positions are considered without regard to race, ethnicity, national origin, sex, sexual orientation, gender identity or expression, age, disability, religion, military or veteran status, or any other characteristics protected by law.

Our Hiring Process

Stage 1: Applied

Stage 2: Review

Stage 3: Phone Interview

Stage 4: On-Site Interview

Stage 5: Hired

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