Cook
Overland Park, KS · On-site
$13.75 - $18.50/hr
... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...
Cook
Overland Park, KS · On-site
$13.75 - $18.50/hr
... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...
Cook
Lenexa, KS · On-site
$13.25 - $17.50/hr
... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...
Cook
Lenexa, KS · On-site
$13.25 - $17.50/hr
... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...
Cook
Leawood, KS · On-site
$13.50 - $18.25/hr
... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...
Cook
Leawood, KS · On-site
$13.50 - $18.25/hr
... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...
... menu items according to recipe and speed of service standards. They will need to deliver ... Training and professional development * Paid sick leave where required by law Full-time Team ...
... menu items according to recipe and speed of service standards. They will need to deliver ... Training and professional development * Paid sick leave where required by law Full-time Team ...
FOH Shift Supervisor
Leawood, KS · On-site
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
FOH Shift Supervisor
Leawood, KS · On-site
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
Life Cafe Team Member Fulltime
Garden City, KS · On-site
$16.50/hr
... menu items according to recipe and speed of service standards. They will need to deliver ... Training and professional development * Paid sick leave where required by law Full-time Team ...
Life Cafe Team Member Fulltime
Garden City, KS · On-site
$16.50/hr
... menu items according to recipe and speed of service standards. They will need to deliver ... Training and professional development * Paid sick leave where required by law Full-time Team ...
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
Assists management with Guest experience and loyalty development. Maintains good energy and ... Demonstrates solid knowledge of Policies and Procedures Demonstrates thorough recipe knowledge and ...
Kitchen Staff
$16/hr
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
Kitchen Staff
$16/hr
The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any ... Continuous Development of Hooters Kitchen Knowledge * Practices Proper Food Safety & Sanitation ...
... menu items according to recipe and speed of service standards. They will need to deliver ... Training and professional development * Paid sick leave where required by law Full-time Team ...
... menu items according to recipe and speed of service standards. They will need to deliver ... Training and professional development * Paid sick leave where required by law Full-time Team ...
LPN-LTC
Eureka, KS · On-site
$1.4K - $1.4K/wk
We also know that this can only be accomplished by supporting our employee growth and development. By providing frequent feedback and consistently measuring progress, we've discovered the recipe for ...
Quick apply
LPN-LTC
Eureka, KS · On-site
$1.4K - $1.4K/wk
We also know that this can only be accomplished by supporting our employee growth and development. By providing frequent feedback and consistently measuring progress, we've discovered the recipe for ...
Grill Cook
Kansas City, KS · On-site
$14 - $18/hr
Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: • Strong knowledge of commonly used ...
Grill Cook
Kansas City, KS · On-site
$14 - $18/hr
Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: • Strong knowledge of commonly used ...
Line Cook
Wichita, KS · On-site
$14 - $17.75/hr
New Skills - We'll teach you our recipe for success. You'll learn our signature, scratch-made ... Our Legendary training and development programs will give you the opportunity to advance and grow.
Line Cook
Wichita, KS · On-site
$14 - $17.75/hr
New Skills - We'll teach you our recipe for success. You'll learn our signature, scratch-made ... Our Legendary training and development programs will give you the opportunity to advance and grow.
Line Cook
Topeka, KS · On-site
$13 - $16.25/hr
New Skills - We'll teach you our recipe for success. You'll learn our signature, made-from-scratch ... Our Legendary training and development programs will give you the opportunity to advance and grow.
Line Cook
Topeka, KS · On-site
$13 - $16.25/hr
New Skills - We'll teach you our recipe for success. You'll learn our signature, made-from-scratch ... Our Legendary training and development programs will give you the opportunity to advance and grow.
Line Cook
Lawrence, KS · On-site
$14.50 - $18/hr
New Skills - We'll teach you our recipe for success. You'll learn our signature, made-from-scratch ... Our Legendary training and development programs will give you the opportunity to advance and grow.
Line Cook
Lawrence, KS · On-site
$14.50 - $18/hr
New Skills - We'll teach you our recipe for success. You'll learn our signature, made-from-scratch ... Our Legendary training and development programs will give you the opportunity to advance and grow.
Grill Cook
$14 - $18/hr
Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...
Grill Cook
$14 - $18/hr
Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...
General Plant Labor - 2nd shift - $1/hr differential
Topeka, KS · On-site
$14.50 - $17.75/hr
... development & safety, and delivers a rewarding work experience. Visit our website to learn more ... Recipe for Success Reser's is the leading provider of fresh refrigerated deli salads, side dishes ...
General Plant Labor - 2nd shift - $1/hr differential
Topeka, KS · On-site
$14.50 - $17.75/hr
... development & safety, and delivers a rewarding work experience. Visit our website to learn more ... Recipe for Success Reser's is the leading provider of fresh refrigerated deli salads, side dishes ...
Team Leader
Leawood, KS · On-site
$16 - $18/hr
... Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the ... Intentional growth and development to help you reach your professional goals * Scholarship ...
Quick apply
Team Leader
Leawood, KS · On-site
$16 - $18/hr
... Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the ... Intentional growth and development to help you reach your professional goals * Scholarship ...
Nighttime Leader
Leawood, KS · On-site
$20/hr
... Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the ... Intentional growth and development to help you reach your professional goals * Scholarship ...
Quick apply
Nighttime Leader
Leawood, KS · On-site
$20/hr
... Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the ... Intentional growth and development to help you reach your professional goals * Scholarship ...
Recipe Development information
See Kansas salary details
$25.9K - $30.1K
7% of jobs
$30.1K - $34.3K
8% of jobs
$38K is the 25th percentile. Wages below this are outliers.
$34.3K - $38.5K
11% of jobs
$38.5K - $42.7K
14% of jobs
The median wage is $45K / yr.
$42.7K - $46.9K
19% of jobs
$46.9K - $51.2K
13% of jobs
$52.4K is the 75th percentile. Wages above this are outliers.
$51.2K - $55.4K
12% of jobs
$55.4K - $59.6K
8% of jobs
$59.6K - $63.8K
4% of jobs
$63.8K - $68K
3% of jobs
$68K - $72.2K
1% of jobs
$25.9K
$47.6K
$72.2K
How much do recipe development jobs pay per year?
As of Jul 24, 2026, the average yearly pay for recipe development in Kansas is $47,641.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $53,500.00 per year, depending on experience, location, and employer.
Is recipe developer a job?
Yes, a recipe developer is a professional who creates and tests new recipes for food companies, publications, or restaurants. They often have skills in culinary arts, food science, and may use tools like recipe management software; some positions require culinary certifications or degrees. Recipe development is a recognized career in the food industry with specific job responsibilities and work environments.
What are the key skills and qualifications needed to thrive in Recipe Development, and why are they important?
To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.
What are some common challenges faced in a recipe development role, and how can they be managed?
One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.
What is recipe development?
Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.
What jobs pay $500,000 a year in the US?
In the field of recipe development, highly experienced and successful chefs or food entrepreneurs can reach annual earnings of $500,000 or more, especially if they own popular restaurants, publish bestselling cookbooks, or have lucrative media deals. Such high income levels typically require extensive industry experience, strong branding, and multiple revenue streams. Most recipe developers or culinary professionals earning this level of income operate in high-profile environments or have diversified their culinary careers beyond standard roles.
What Are the Qualifications to Get a Recipe Development Job?
The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.
How much do recipe developers get paid?
Recipe developers typically earn between $40,000 and $70,000 annually, depending on experience, location, and employer. Freelance recipe developers may charge per project or hour, with rates ranging from $20 to $100 or more per hour. Skills in culinary arts, food science, and recipe testing can influence earning potential.
How do you become a recipe developer?
To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science, flavor pairing, and presentation. Building a portfolio of tested recipes and proficiency with food photography or writing can also help establish credibility in the field.
More about Recipe Development jobs
What are the most commonly searched types of Recipe Development jobs in Kansas? The most popular types of Recipe Development jobs in Kansas are:
What are popular job titles related to Recipe Development jobs in Kansas? For Recipe Development jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Recipe Development jobs in Kansas look for? The top searched job categories for Recipe Development jobs in Kansas are:
$13.75 - $18.50/hr
Full-time
Medical, Dental, Vision, Retirement
Posted 25 days ago
Job description
Your Role at Red Door Woodfired Grill
At Red Door Woodfired Grill, the Line Cook is the cornerstone of our scratch kitchen and the foundation of our culinary excellence. Every dish that reaches a guest begins with the precision, care, and consistency of our prep team. Prep Cooks uphold The Best Little Upscale Neighborhood Joint standard by ensuring every ingredient is fresh, every recipe is followed with accuracy, and every prep station reflects the pride and craftsmanship that define Red Door. This role demands organization, efficiency, and respect for the craft-because great food begins long before it hits the guest.
Path of Progression
This is an hourly position with opportunities for growth and advancement. Red Door Line Cooks are developed through continuous training and mentorship to master their station and deepen their culinary skills. Consistent performance, reliability, and commitment to craftsmanship open the door to advancement into Lead Cook, Culinary Trainer, or Kitchen Leadership roles within the Red Door family.
Benefits Offered For all Hourly Team Members
Perks & Rewards
YOUR IMPACT AND RESPONSIBILITIES
QUALIFICATIONS
What Success Looks Like
Qualities that Shine Here
Required Skills
RDG is an equal opportunity employer and administers all employment practices without regard to race, color, religion, sex, age, nation original, disability, sexual orientation, gender identity or expression, marital status, veteran status, or any other category protected under applicable law.
At Red Door Woodfired Grill, the Line Cook is the cornerstone of our scratch kitchen and the foundation of our culinary excellence. Every dish that reaches a guest begins with the precision, care, and consistency of our prep team. Prep Cooks uphold The Best Little Upscale Neighborhood Joint standard by ensuring every ingredient is fresh, every recipe is followed with accuracy, and every prep station reflects the pride and craftsmanship that define Red Door. This role demands organization, efficiency, and respect for the craft-because great food begins long before it hits the guest.
Path of Progression
This is an hourly position with opportunities for growth and advancement. Red Door Line Cooks are developed through continuous training and mentorship to master their station and deepen their culinary skills. Consistent performance, reliability, and commitment to craftsmanship open the door to advancement into Lead Cook, Culinary Trainer, or Kitchen Leadership roles within the Red Door family.
Benefits Offered For all Hourly Team Members
- Medical, Dental, Vision & Pharmacy Benefits
- 401(k) With Employer Match (age 21 & older)
Perks & Rewards
- Competitive pay
- Business Casual Work Attire
- Meal Discount
- Flexible Schedule
YOUR IMPACT AND RESPONSIBILITIES
- Prepare, cook, and plate menu items according to Red Door recipes, specifications, and presentation standards.
- Execute dishes with accuracy and consistency during high-volume service.
- Maintain a clean, organized, and fully stocked station at all times.
- Follow all recipes, portion standards, and ticket times to ensure quality and efficiency.
- Operate the fryers, ovens, and other kitchen equipment safely and effectively.
- Communicate clearly and respectfully with fellow team members and leadership to ensure smooth service flow.
- Assist with prep, stocking, and setup before service; restock and clean stations during and after shifts.
- Maintain sanitation and safety standards, including proper food storage, accurate labeling, and adequate temperature controls.
- Inspect ingredients for freshness and quality, reporting any issues to leadership.
- Support team members as needed-assisting other stations or jumping in during busy shifts.
- Handle all kitchen tools and equipment with responsibility and respect for safety and craftsmanship.
- Represent Red Door's values of teamwork, integrity, and pride in every plate.
QUALIFICATIONS
What Success Looks Like
- Dishes are consistently executed to recipe, plated beautifully, and delivered on time.
- The line runs smoothly with clear communication and coordination.
- Stations remain organized, stocked, and clean throughout service.
- Every plate reflects the quality and integrity of a scratch kitchen.
- The culinary team works together efficiently, calmly, and professionally.
- Guests experience excellence they can taste in every bite.
Qualities that Shine Here
- Passion for cooking and pride in doing things right.
- Calm, focused, and dependable under pressure.
- Team-oriented with strong communication and respect for others.
- Detail-driven, organized, and consistent in execution.
- Eager to learn, improve, and grow within the culinary craft.
Required Skills
- Must be at least 18 years of age.
- Availability to work nights, weekends, and holidays.
- Ability to stand, walk, and move for extended periods and lift to 50 pounds.
- Must be able to work in a fast-paced, high-volume kitchen environment.
- Prior line cook experience preferred, scratch kitchen or grill experience a plus.
- Must maintain professionalism, cleanliness, and teamwork at all times.
RDG is an equal opportunity employer and administers all employment practices without regard to race, color, religion, sex, age, nation original, disability, sexual orientation, gender identity or expression, marital status, veteran status, or any other category protected under applicable law.