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Recipe Development Jobs in Kansas (NOW HIRING)

Pizza Cook

Wichita, KS · On-site

$13/hr

Our irresistible dough recipe was developed 30 years ago but with new leadership, we've updated the concept to better reflect what pizza lovers want now, and in the future.

Line Cook

Kansas City, KS · On-site

$15.25 - $19/hr

RECIPE FOR SUCCESS * Prepare starters, entrées, pizzas, and more * Follow portions, recipes, and ... development program to get you to that next position in your career * AM/PM and Mid-day shifts ...

Line Cook

Kansas City, KS

$15.25 - $19/hr

RECIPE FOR SUCCESS * Prepare starters, entrées, pizzas, and more * Follow portions, recipes, and ... development program to get you to that next position in your career * AM/PM and Mid-day shifts ...

$100K - $131K/yr

Through our RiSE talent development framework, we Reach, Identify, Strengthen, and Engage our ... Define standards for machine connectivity, job routing, recipe management, and production data ...

Cook

Kansas City, KS · On-site

$13.50 - $18/hr

Company Description The Piper Assisted Living and Memory Care was designed and developed by Action ... The cook is responsible for daily production need in completing menu and recipe requirements.

Cook

Overland Park, KS · On-site

$13.75 - $18.50/hr

... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...

Cook

Lenexa, KS · On-site

$13.25 - $17.50/hr

... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...

Cook

Leawood, KS · On-site

$13.50 - $18.25/hr

... fresh, every recipe is followed with accuracy, and every prep station reflects the pride and ... Red Door Line Cooks are developed through continuous training and mentorship to master their ...

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Kitchen Team Member

Wichita, KS · On-site

$10 - $13/hr

Participate in ongoing training and development, including food safety certification ... Basic math skills for portioning and recipe measurements * Ability to work in a fast-paced ...

Showing results 21-40

Recipe Development information

See Kansas salary details

$25.9K

$47.6K

$72.2K

How much do recipe development jobs pay per year?

As of Aug 19, 2026, the average yearly pay for recipe development in Kansas is $47,641.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $53,500.00 per year, depending on experience, location, and employer.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

What are the qualifications to get a recipe development job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

What are the key skills and qualifications needed to thrive in recipe development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

How do you become a recipe developer?

To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science and flavor pairing. Building a portfolio of tested recipes and proficiency with food styling and photography can also help establish credibility in the field.

What are the most commonly searched types of Recipe Development jobs in Kansas?

The most popular types of Recipe Development jobs in Kansas are:

What are popular job titles related to Recipe Development jobs in Kansas?

For Recipe Development jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Recipe Development jobs in Kansas look for?

The top searched job categories for Recipe Development jobs in Kansas are:

Infographic showing various Recipe Development job openings in Kansas as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 1% Temporary, and 2% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $47,641 per year, or $22.9 per hour.

$13/hr

Full-time

Posted 14 days ago


Job description

DESCRIPTION
We are looking for a Pizza Chef to join our kitchen staff and make America's Best Pizzas!
As a pizza cook, your primary responsibilities include baking pizzas and preparing related ingredients.
Pizza Cook responsibilities include but are not limited to:
  • Prepare customer orders
  • Maintain a clean cooking station and sterilize equipment regularly
  • Receiving in-the-moment coaching & hands-on training
  • Assisting management with in-store tasks & other daily store duties

REQUIREMENTS
  • Work experience as a Pizza Cook or similar role in a restaurant (preferred)
  • Familiarity with kitchen equipment & KPS/POS systems
  • Understanding of food hygiene
  • Good time-management skills
  • Flexibility to work in shifts, including weekends and evenings
  • Ability to handle the physical demands of a restaurant - standing, lifting, carrying, etc

Yes, the name is memorable and you bet, our food is positively addictive. But what really makes Stoner's Pizza Joint so appealing is our food-loving culture that makes owning one fun, fast-paced, and forward-thinking. Our irresistible dough recipe was developed 30 years ago but with new leadership, we've updated the concept to better reflect what pizza lovers want now, and in the future.