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Publix Bakery Jobs (NOW HIRING)

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Publix Bakery information

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$8

$13

$17

How much do publix bakery jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for publix bakery in the United States is $13.62, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.38 per hour, depending on experience, location, and employer.

What is a Publix Bakery?

A Publix Bakery is a department within Publix supermarkets that specializes in producing and selling a wide variety of fresh baked goods. This includes breads, cakes, pastries, cookies, and custom cakes for special occasions. The bakery is known for its high-quality products, friendly service, and the ability to create personalized cakes and treats for customers. Publix Bakeries often offer both in-store fresh-baked items and pre-packaged goods to meet different customer needs.

What are the key skills and qualifications needed to thrive as a Publix Bakery associate?

To thrive as a Publix Bakery Associate, you need basic food preparation skills, attention to detail, and a high school diploma or equivalent. Familiarity with commercial baking equipment, food safety standards, and point-of-sale systems is typically required. Excellent customer service, teamwork, and time management are standout soft skills in this role. These abilities ensure efficient bakery operations, maintain product quality, and create a positive shopping experience for customers.

What are some common challenges faced by associates working in the Publix Bakery, and how can they be addressed?

Associates in the Publix Bakery often face challenges such as managing a high volume of special orders during holidays, maintaining consistent product quality, and ensuring excellent customer service during busy periods. Effective time management, teamwork, and clear communication with both customers and team members can help address these challenges. New associates receive thorough training and ongoing support from experienced colleagues, which helps them adapt quickly and excel in the fast-paced bakery environment.

What is the difference between Publix Bakery vs Publix Deli Clerk?

AspectPublix BakeryPublix Deli Clerk
Primary ResponsibilitiesPreparing baked goods, decorating cakes, managing bakery displaysServing customers, preparing deli meats, maintaining deli displays
Required SkillsBaking, food safety, customer serviceCustomer service, food handling, multitasking
Work EnvironmentBakery section, early morning shifts, food preparationDeli section, customer interaction, flexible hours
CertificationsFood safety certification often preferredFood safety certification often required

Both roles are essential in a Publix store, with Bakery staff focusing on baked goods and desserts, while Deli Clerks handle prepared foods and customer service. The main differences lie in their specific responsibilities and work environments, but both require food safety knowledge and excellent customer service skills.

How to become a baker at Publix?

To become a baker at Publix, applicants typically need previous baking experience, a high school diploma or equivalent, and the ability to work early mornings, evenings, or weekends. Candidates should apply online or in-store, and may undergo on-the-job training to learn specific bakery procedures and safety standards.
More about Publix Bakery jobs

What cities are hiring for Publix Bakery jobs?

Cities with the most Publix Bakery job openings:

What states have the most Publix Bakery jobs?

States with the most job openings for Publix Bakery jobs include:

What job categories do people searching Publix Bakery jobs look for?

The top searched job categories for Publix Bakery jobs are:

Infographic showing various Publix Bakery job openings in the United States as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,321 per year, or $13.6 per hour.

Mixer Operator, Cookie Line, PM, Bakery - Lakeland

Publix Super Markets, Inc.

Lakeland, FL • On-site

$15.50 - $18.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago


Publix rating

6.8

Company rating: 6.8 out of 10

Based on 4,719 frontline employees who took The Breakroom Quiz

29th of 124 rated grocery stores


Job description

Description
  • accurately scaling and mixing products
  • mixing various products, such as dough and/or fillings, following specific formulas and procedures
  • efficiently operating mixing equipment
  • maintaining clean equipment in area in accordance with Good Manufacturing Practices (GMPs)
  • completing all necessary paperwork required by the position
  • other duties as assigned

Additional Information
Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.
Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.
Please note that Publix will not sponsor any hire for this position for a visa or permanent residence.
Other Compensation Information
Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.
Year End Bonus
To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week's pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks' pay.
Required Qualifications
  • must be at least 18 years old
  • must be able to obtain a forklift license and operate a forklift
  • must be able to push or pull heavy equipment
  • must possess general knowledge of machine operation
  • must be able to use creative thinking for troubleshooting
  • must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
  • must demonstrate safe working habits
  • must be able to lift in excess of 50 pounds frequently
  • must be able to work in a fast-paced environment
  • must have good human relations skills (the ability to work well with others and be a team player)
  • must be able to work any shift, nights, weekends, holidays, and extended hours
  • must have excellent attendance and punctuality
  • must be willing to assist other team members in other areas
  • must be able to perform steady and productive work for an extended period of time
  • must be able to work efficiently with little or no supervision
  • must be able to follow detailed written and verbal instructions
  • must possess basic math skills
  • must be able to communicate effectively
  • must show enthusiasm, initiative, and pride in work and
  • a commitment to Publix and our mission.

Benefits Information
  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost
  • An opportunity to purchase additional shares of our privately-held stock
  • 401(k) retirement savings plan
  • Group health, dental and vision plans
  • Paid Time Off
  • Paid Parental Leave
  • Short- and long-term disability insurance
  • Tuition reimbursement
  • Free hot lunches (buffet-style) at facilities with a cafeteria
  • Visit our website to see all of our benefits: Benefits - Jobs (publix.com)

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