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Provider Operations Manager Jobs in Uniontown, AL

Hardee's

Director of Operations

Camden, AL · On-site

Director of Operations POSITION SUMMARY The Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Workstream

Director of Operations

Camden, AL · On-site

$120 - $180/hr

Director of Operations POSITION SUMMARY Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Workstream

Director of Operations

Thomasville, AL · On-site

$120 - $180/hr

Director of Operations POSITION SUMMARY Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Hardee's

Director of Operations

Camden, AL · On-site

Director of Operations POSITION SUMMARY The Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Hardee's

Director of Operations

Selma, AL · On-site

Director of Operations POSITION SUMMARY The Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Hardee's

Director of Operations

Selma, AL · On-site

Director of Operations POSITION SUMMARY The Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Hardee's

Director of Operations

Thomasville, AL · On-site

Director of Operations POSITION SUMMARY The Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

Hardee's

Director of Operations

Thomasville, AL · On-site

Director of Operations POSITION SUMMARY The Director of Franchise Operations oversees all franchise ... Must have expertise in managing multiple priorities concurrently to effectively provide insight ...

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All JobsProvider Operations JobsProvider Operations Manager JobsProvider Operations Manager Jobs in Uniontown, AL

Provider Operations Manager information

See Uniontown, AL salary details

$23K

$47K

$87.8K

How much do provider operations manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for provider operations manager in Uniontown, AL is $47,026.00, according to ZipRecruiter salary data. Most workers in this role earn between $30,400.00 and $57,400.00 per year, depending on experience, location, and employer.

What is a provider operations manager?

A Provider Operations Manager is responsible for overseeing the daily operations and performance of healthcare provider networks within an organization. They ensure that providers comply with company policies, regulatory requirements, and quality standards. Their duties often include managing provider onboarding and credentialing processes, resolving operational issues, and improving provider relations. By streamlining these processes, they help maintain efficient healthcare delivery and enhance patient outcomes.

What are the key skills and qualifications needed to thrive as a provider operations manager?

To excel as a Provider Operations Manager, you need strong leadership abilities, analytical skills, and a background in healthcare administration—often supported by a bachelor’s or master’s degree in a related field. Familiarity with healthcare management software, data analytics tools, and compliance systems such as HIPAA is typically required. Exceptional communication, problem-solving, and relationship-building skills help you coordinate effectively with providers and internal teams. These competencies are crucial for ensuring operational efficiency, regulatory compliance, and high-quality service delivery in healthcare organizations.

What are some common challenges faced by provider operations managers, and how can they be addressed?

Provider Operations Managers often encounter challenges such as streamlining communication between healthcare providers and administrative teams, ensuring compliance with regulatory standards, and optimizing operational workflows. Addressing these challenges requires implementing clear protocols, leveraging technology for data management, and fostering a collaborative team environment. Proactive problem solving and continuous training are also key to adapting to evolving regulations and maintaining efficient operations.

What is the difference between Provider Operations Manager vs Provider Network Coordinator?

AspectProvider Operations ManagerProvider Network Coordinator
CredentialsBachelor's degree, industry certifications often preferredHigh school diploma or equivalent, relevant certifications beneficial
Work EnvironmentOffice-based, managerial oversight, strategic planningOffice or remote, administrative support, coordination tasks
Employer & Industry UsageHealth insurance companies, healthcare providersHealthcare networks, insurance providers, provider organizations

The Provider Operations Manager typically oversees broader operational functions, including strategy and team management, while the Provider Network Coordinator focuses on maintaining provider relationships and network logistics. Both roles are essential in healthcare organizations but differ in scope and responsibilities.

What job categories do people searching Provider Operations Manager jobs in Uniontown, AL look for?

The top searched job categories for Provider Operations Manager jobs in Uniontown, AL are:

What cities near Uniontown, AL are hiring for Provider Operations Manager jobs?

Cities near Uniontown, AL with the most Provider Operations Manager job openings:

Provider Operations Manager jobs near you
Infographic showing various Provider Operations Manager job openings in Uniontown, AL as of August 2026, with employment types broken down into 83% Full Time, 12% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $47,026 per year, or $22.6 per hour.

Kitchen Operations Manager (Bosco)

Fathers of St Edmund, Southern Missions, Inc.

Selma, AL • On-site

Full-time

Medical, Dental, Retirement, PTO

Re-posted 17 days ago

Job description

Benefits:
  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off

Key Responsibilities
 
Leadership and Supervision: 
  • Serve as the primary on‑site leader for the Bosco Nutrition Center, with direct authority over daily operations.
  • Manage operational and enterprise staff, including scheduling, supervision, and daily work assignments to ensure proper staffing levels for all shifts. 
  • Oversee training, coaching, and development of staff, and establish and enforce operational procedures to ensure safe, efficient, and compliant operations. 
  • Conduct performance evaluations and provide ongoing feedback. 
  • Recommend hiring, promotion, discipline, and termination decisions with significant influence on final outcomes.
Operational & Financial Management: 
  • Make real‑time decisions related to staffing, scheduling, vendors, facilities, and service delivery. 
  • Manage procurement of food, supplies, and materials using best practices and vendor platform requirements. 
  • Maintain inventory controls, oversee receiving, and resolve vendor discrepancies. Identify cost‑saving opportunities while maintaining quality and compliance. 
  • Manage accurate data for all Bosco operations, including tracking catering and operational expenses and ensuring correct financial record inputs. 
  • Support finance with the preparation of invoices and timely billing and payment. 
  • Produce monthly and quarterly operational and catering reports. 
  • Lead department budget management and annual budget preparation.
Catering and Marketing (Edmundite Missions Enterprises): 
  • Manage all catering operations, including inquiries, proposals, pricing, contracting, execution, and follow‑up. 
  • Ensure consistent market presence for catering services in Selma and surrounding areas. 
  • Develop and execute marketing materials and outreach strategies aligned with Mission values.
Facilities, Safety, and Compliance: 
  • Ensure adherence to company policies and maintain a safe, secure, and compliant facility in accordance with applicable state and local regulations. 
  • Maintain required documentation for inspections, audits, and internal reviews. 
  • Serve as the primary point of contact for facility maintenance and repairs. 
  • Identify and address operational risks or inefficiencies.
Coordination with Nutrition Services: 
  • Coordinate with the Senior Nutrition Manager as needed to ensure alignment with Edmundite Missions’ nutrition and educational initiatives. 
  • Coordinate Meals of Hope operations at the Bosco Nutrition Center in collaboration with Catholic Social Ministries, ensuring effective communication, scheduling, and operational alignment.
Other: 
  • Perform other duties as assigned. 
  • Assist with non‑exempt tasks such as cooking, prep, or cleaning only when necessary to maintain operations; these tasks are not the primary function of the role and do not replace managerial duties. 
  • Maintain flexibility in scheduling, including availability during evenings, weekends, and holidays based on program needs. 
  • Respond on‑site to operational issues or emergencies within 45 minutes. 
  • Work hours may vary according to organizational programming, special events, or urgent operational demands.
Physical Demands: 
  • This position requires the ability to perform the essential physical functions of the job, including lifting and carrying items weighing up to 50 pounds, standing for extended periods, walking, bending, and working in a kitchen and food‑service environment. 
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
Qualifications: 
  • Minimum of 5 years of kitchen leadership experience, including supervision of staff. 
  • Hold a high school diploma or GED with culinary or hospitality management training; a bachelor’s degree is preferred. 
  • Demonstrate strong knowledge of food safety, sanitation, and regulatory compliance. 
  • Demonstrate ability to manage inventory, ordering, and cost controls. 
  • Bring experience enforcing food safety, sanitation, and regulatory compliance. 
  • Demonstrate proven experience hiring, training, and evaluating employees. 
  • Hold ServSafe certification upon hire or obtain it within six (6) months. 
  • Meet required response time and maintain availability for evenings and weekends as needed.