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Production Baker Jobs in Arizona (NOW HIRING)

Production Baker

Phoenix, AZ · On-site

$19 - $20/hr

Job Overview We're looking for a passionate and skilled Production Baker to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing your ...

New

Production Baker

Phoenix, AZ · On-site

$19 - $20/hr

Job Overview We're looking for a passionate and skilled Production Baker to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing your ...

New

Production Baker

Phoenix, AZ · On-site

$19 - $20/hr

Job Overview We're looking for a passionate and skilled Production Baker to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing your ...

Posted today

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Production Bread and Pastry Baker

Tempe, AZ · On-site

$15.15 - $19.50/hr

Great Harvest Bread, Tempe AZ, is looking for a late night production baker with high energy and great passion for baking. Great Harvest creates phenomenal breads, terrific goodies, and offers great ...

Be Seen First

Production Bread and Pastry Baker

Tempe, AZ · On-site

$15.15 - $19.50/hr

Great Harvest Bread, Tempe AZ, is looking for a late night production baker with high energy and great passion for baking. Great Harvest creates phenomenal breads, terrific goodies, and offers great ...

$13.25 - $17.25/hr

Job Summary Our Baker is a key player in making sure our Bakery products look and taste amazing. In addition to providing unparalleled guest service, you'll be responsible for using the best ...

Baker

Pine, AZ

$12 - $15.75/hr

Job Summary Our Baker is a key player in making sure our Bakery products look and taste amazing. In addition to providing unparalleled guest service, you'll be responsible for using the best ...

At Too Sweet Cakes, we're looking for passionate and skilled Production Bakers to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing ...

Morning Baker, 2am

Phoenix, AZ · On-site

$20 - $22/hr

At Too Sweet Cakes, we're looking for passionate and skilled Production Bakers to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing ...

Morning Baker, 2am

Phoenix, AZ · On-site

$20 - $22/hr

At Too Sweet Cakes, we're looking for passionate and skilled Production Bakers to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing ...

Baker

Phoenix, AZ · On-site

$14.50 - $18/hr

Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a ...

Baker

Phoenix, AZ · On-site

$14.70 - $18/hr

Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a ...

Baker

Phoenix, AZ · On-site

$14.50 - $18/hr

Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a ...

Baker

Prescott, AZ

$12.75 - $16.50/hr

Baker Location: Murphy's & Responsibilities: · PREPARE, BAKE, AND FINISH ALL BAKED GOODS TO MENU ... PRODUCT QUALITY DURING ALL BAKING PROCESSES. · DECORATE AND FINISH BAKED GOODS ACCORDING TO ...

BAKERY/BAKER

Phoenix, AZ · On-site

$13 - $17/hr

Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery specials. Provide customers with fresh products that they have ordered and the ...

Baker

Prescott, AZ · On-site

$14 - $16/hr

Food Production: * Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items. * Prepares breakfast bakery items on weekends to meet production needs. * Complete use and ...

Baker

Prescott, AZ · On-site

$12.75 - $16.75/hr

Food Production: * Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items. * Prepares breakfast bakery items on weekends to meet production needs. * Complete use and ...

Baker

Yuma, AZ · On-site

$13 - $17/hr

Food Production: * Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items. * Prepares breakfast bakery items on weekends to meet production needs. * Complete use and ...

BAKERY/BAKER

Cave Creek, AZ · On-site

$13.50 - $17.50/hr

Offer product samples to help customers discover new items or products they inquire about. Inform customers of bakery specials. Provide customers with fresh products that they have ordered and the ...

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Production Baker information

See Arizona salary details

$8

$12

$19

How much do production baker jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for production baker in Arizona is $12.84, according to ZipRecruiter salary data. Most workers in this role earn between $10.10 and $15.00 per hour, depending on experience, location, and employer.

What is a production baker?

Production Bakers are skilled professionals who prepare large quantities of baked goods such as bread, pastries, and desserts, often in commercial bakeries, factories, or restaurants. They follow specific recipes and baking procedures to ensure consistency, quality, and adherence to safety standards. Production Bakers may operate industrial baking equipment, manage ingredient inventory, and work as part of a team to meet daily production goals. Their role is crucial in delivering fresh, high-quality products to customers on a large scale.

What skills and qualifications are needed to be a production baker?

To thrive as a Production Baker, you need strong knowledge of baking techniques, food safety standards, and experience with large-scale production, often supported by culinary training or bakery certifications. Familiarity with industrial mixers, ovens, proofers, and inventory management systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills that enable consistent quality and efficient workflows. These skills ensure that baked goods meet quality standards, production deadlines are met, and operations run smoothly in a fast-paced commercial environment.

What are common challenges faced by production bakers, and how can they be managed?

Production bakers often face challenges such as maintaining consistency in large batches, managing time efficiently during high-volume periods, and adapting to unexpected equipment issues. Staying organized, following standardized recipes closely, and collaborating closely with team members can help mitigate these challenges. Additionally, keeping a proactive approach to equipment maintenance and being flexible with shifting priorities are essential for success in a fast-paced bakery environment.

What is the difference between Production Baker vs Pastry Chef?

AspectProduction BakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsFormal culinary training; pastry-specific certifications
Work EnvironmentCommercial bakeries, large-scale production facilitiesRestaurants, bakeries, hotels, often more creative
Industry UsageMass production of baked goodsArtisan and specialty pastries, desserts
Job FocusConsistent, large-scale bakingCreative pastry design and presentation

While both Production Bakers and Pastry Chefs work with baked goods, Production Bakers focus on large-scale, consistent production in commercial settings, often with less emphasis on presentation. Pastry Chefs typically work in more creative environments, designing intricate desserts and pastries. Understanding these differences helps in choosing the right career path or job search focus.

What are popular job titles related to Production Baker jobs in Arizona?

For Production Baker jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Production Baker jobs in Arizona look for?

The top searched job categories for Production Baker jobs in Arizona are:

Infographic showing various Production Baker job openings in Arizona as of August 2026, with employment types broken down into 85% Full Time, 9% Part Time, 2% Temporary, 2% Contract, and 2% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $26,713 per year, or $12.8 per hour.

Production Baker

Too Sweet Cakes

Phoenix, AZ • On-site

$19 - $20/hr

Full-time

Posted yesterday

New


Job description

Job Type: Full-Time (30-40 hrs/week)

Pay Rate: $19-$20/hour

Schedule: 2:00 AM-10:00 AM or 4:00 AM-12:00 PM (may vary)

About Us

At Too Sweet Cakes, we believe that sweet treats bring people together. With locations in Phoenix and Gilbert, Arizona, as well as Lake Oswego, Oregon, we've built a reputation for crafting high-quality, handcrafted treats that make every moment sweeter. Beyond our storefronts, we proudly partner with over 100 local businesses to spread the joy of Too Sweet Cakes across Oregon, Washington, and Arizona.

Job Overview

We're looking for a passionate and skilled Production Baker to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing your baking expertise and experience to prepare ingredients, assemble products, and follow essential procedures for production. If you're dedicated to producing high-quality baked goods and thrive in a collaborative, fast-paced environment, we want to hear from you!

Responsibilities
  • Communicate proactively with the Back of House Manager during all shifts. Be comfortable asking for help and working as part of a team.
  • Adhere to established recipes, procedures, and guides, including assembly, equipment SOPs, weights and measures, and sanitation guidelines.
  • Ensure timely completion of orders while maintaining high standards of quality for all Too Sweet Cakes products.
  • Keep a sanitary, organized work environment at all times.
  • Monitor proper storage and shelf life for all products.
  • Follow all appropriate health and safety regulations, food safety guidelines, and cleanliness requirements.
  • Use kitchen tools and equipment, including mixers, dough sheeters, and ovens, efficiently and safely.
  • Monitor baking processes to ensure products meet Too Sweet Cakes' quality standards and make necessary adjustments as needed.
  • Approach tasks with a sense of urgency to meet daily, weekly, and long-term goals.
  • Perform additional tasks as assigned by the Back of House Manager based on the business's needs.

Requirements

  • 1-2 years of baking or pastry experience is preferred but not required.
  • Understanding of proper pastry methods, techniques, and industry standards.
  • Food Handler's Certificate required.
  • A strong interest in high-quality baked goods and the food industry.
  • Excellent ability to manage time and meet deadlines efficiently.
  • Must be able to lift up to 25 lbs frequently and up to 50-75 lbs occasionally.
  • A keen eye for detail and quality control.
  • Open availability and schedule flexibility is a must.
  • Must be comfortable working early morning shifts.

Benefits

  • Full-time position with stable hours.
  • A dynamic team environment where collaboration is key.
  • Opportunity to work at a growing local bakery known for its high-quality products.
  • Eligible for benefits the 1st of the month following 60 days of full-time employment.
How to Apply

Ready to join the Too Sweet Cakes team? We can't wait to meet you! Please submit your resume along with a brief cover letter explaining why you'd be a great fit for our team.

For more information about the bakery, visit our website or follow us on Instagram:

Website: www.toosweetcakes.com

Instagram: @toosweet_cakes

We're excited to see how you'll help keep Too Sweet Cakes baking!