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Entry Level Baker Jobs in Arizona (NOW HIRING)

Relief Driver

Phoenix, AZ · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Relief Driver

Phoenix, AZ · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Relief Driver

Phoenix, AZ · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Relief Driver

Phoenix, AZ · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

Entry Level Baker information

See Arizona salary details

$8

$13

$19

How much do entry level baker jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for entry level baker in Arizona is $13.89, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $15.24 per hour, depending on experience, location, and employer.

What does an entry level baker do?

An entry level baker is responsible for assisting with the preparation, baking, and presentation of breads, pastries, cookies, and other baked goods. They often follow recipes, measure ingredients, operate baking equipment, and ensure the cleanliness of their workspace. Entry level bakers may also help with packaging products, monitoring baking times, and stocking supplies. This role is ideal for individuals looking to gain hands-on experience in a bakery setting and learn from more experienced bakers.

What are the key skills and qualifications needed to thrive as an entry level baker?

To thrive as an Entry Level Baker, you need a basic understanding of baking techniques, food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, ingredient measurement tools, and adherence to sanitation standards is important. Strong attention to detail, time management, and the ability to follow instructions help bakers excel in fast-paced environments. These skills are crucial to consistently producing quality baked goods while maintaining safety and efficiency in a bakery setting.

What are some common challenges faced by entry level bakers, and how can they be overcome?

Entry-level bakers often encounter challenges such as mastering precise measurements, managing time during busy baking shifts, and adapting to early morning schedules. To overcome these hurdles, it's important to develop strong attention to detail, practice efficient multitasking, and seek guidance from experienced team members. Embracing feedback and staying organized will help you grow your skills and confidence in a supportive bakery environment.

What is the difference between Entry Level Baker vs Pastry Cook?

AspectEntry Level BakerPastry Cook
Required CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; specialized pastry training often preferred
Work EnvironmentBakery, grocery store, or cafeBakery, restaurant, or hotel pastry section
Industry UsageCommonly used in retail and small-scale bakeriesUsed in professional kitchens focusing on desserts and pastries

While both roles involve baking and pastry preparation, an Entry Level Baker typically works in retail bakeries or cafes focusing on bread and basic baked goods, requiring general baking skills. A Pastry Cook often works in more specialized settings like restaurants or hotels, focusing on desserts and pastries, sometimes requiring additional pastry-specific training. The roles overlap in skills but differ in work environment and specialization.

Can you be an entry level baker with no experience?

Yes, entry level baker positions often do not require prior experience and focus on basic baking skills, attention to detail, and a willingness to learn. Employers may provide on-the-job training and may look for candidates with a passion for baking and good work ethic.

How much do entry level bakers make?

Entry level bakers typically earn between $20,000 and $30,000 annually, depending on location and employer. Starting salaries may be higher with relevant certifications or experience in baking techniques and food safety standards.

Where to start to become an entry level baker?

To become an entry-level baker, start by gaining basic baking skills through online courses, community college programs, or on-the-job training at bakeries. Developing knowledge of baking techniques, food safety, and using commercial baking equipment is essential, along with obtaining any necessary food handler certifications.

What are the most commonly searched types of Baker jobs in Arizona?

The most popular types of Baker jobs in Arizona are:

What are popular job titles related to Entry Level Baker jobs in Arizona?

For Entry Level Baker jobs in Arizona, the most frequently searched job titles are:

What cities in Arizona are hiring for Entry Level Baker jobs?

Cities in Arizona with the most Entry Level Baker job openings:

Infographic showing various Entry Level Baker job openings in Arizona as of August 2026, with employment types broken down into 74% Full Time, 23% Part Time, 2% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $28,882 per year, or $13.9 per hour.

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 28 days ago


Job description

Description:

Safe and timely operation of Commercial Vehicle and equipment to collect, transport and deliver company product. This position will work variable shifts and days.


This role will be a "Relief Driver" with primary duties in the trap & interceptor pumping services while supporting grease collection and animal by products services. Our grease trap pumping service allows us to safely remove and dispose of trap grease and waste water from restaurant interceptor systems in accordance with local ordinances and environmental regulations.


Visit our website https://bakercommodities.com/services/ for more information about the important contributions of this position.


Benefits

  • Paid medical, dental and vision coverage
  • Paid holidays
  • Paid vacation and sick time,
  • Retirement plan available

Duties and Responsibilities

  • Check vehicle to ensure that mechanical, safety and emergency equipment is in clean and good working order
  • Collect delivery instructions from appropriate sources and verify instructions and routes
  • Drive assigned vehicle on designated route
  • Follow appropriate safety procedures for transporting goods
  • Report vehicle defects, accidents, traffic violations or damage to vehicles
  • Maintain logs of working hours, vehicle service, or repair status following state and federal regulations
  • Record information such as weight/volume, mileage, time and fuel consumption
  • Operate equipment such as GPS navigation and radio/phone to exchange information with supervisors or other points of contact
  • Plan/adjust routes based on changing conditions using navigation equipment to maximize fuel efficiency
  • Load or unload trucks using specialized equipment as necessary
  • Interact with others in a professional and ethical manner
  • Follow department and company procedures
  • Keep up regular attendance and punctuality; regular attendance and punctuality are essential for the smooth operation of this company
  • Other duties as assigned for the purpose of ensuring the efficient and effective operation of the business. These responsibilities may change from time to time are business needs evolve over time.
Requirements:

Knowledge, Skills, Abilities, Professional Certifications, Education, Experience and Travel Requirements

  • Valid Class A CDL and current DOT medical card
  • Must be 21 or older to comply with Federal regulations
  • Endorsements (tanker and doubles) based on vehicle assigned
  • 2 years commercial vehicle driving experience with an acceptable MVR
  • Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving experience with an acceptable MVR.
  • High school diploma or equivalent
  • Ability to read and speak English as required by Federal Motor Carrier Department
  • Understand and follow all DOT and FMCSA rules and regulations
  • Knowledge of transportation and safety principles for moving goods by road
  • Skill to operate, control and monitor vehicle and equipment
  • Ability to work overtime and alternate schedule/route as needed
  • Local travel; less than 5% overnight travel

Physical Demands/Requirements

Constantly (over 2/3):

  • remains in a seated position while using arms, legs and observation to operate vehicle
  • observes and monitors equipment
  • ascends/descends in and out vehicle and on equipment

Frequently (1/3-2/3):

  • communicates with co-workers, customers and supervisors
  • moves, lifts, pushes and pulls equipment and material up to 60 lbs.
  • walks, climbs, stoops, kneels, crouches, reaches and handles equipment to collect material
  • operates electronic devices such as GPS equipment and phone/radio

Occasionally (under 1/3):

  • exposed to outdoor weather conditions
  • exposed to materials that occasionally require use of PPE such as gloves (protect from heat)
  • moves across wet/slippery and uneven surfaces
  • electronically and manually completes logs/reports

About Baker Commodities, Inc.

Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company with manufacturing facilities strategically located within the United States providing quality products and services worldwide. Much of our success is due to our outstanding employees. Through their careful attention to quality, service, innovation and integrity, we will continue to be one of the world's premier rendering companies.


EOE STATEMENT

We are an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability status, protected veteran status or any other characteristic protected by applicable federal, state or local law.


Co ID: Baker Commodities

Job ID: 07W 062426 537 1

JD: Relief Driver 537 7-022124A