1

Produce Specialist Jobs (NOW HIRING)

Specialists are responsible for building customer loyalty that will grow market share: assessing ... Develop and execute targeted produce sales strategies to achieve region and individual annual total ...

Produce Specialist

Fremont, CA · On-site

$101K - $152K/yr

Specialists are responsible for building customer loyalty that will grow market share: assessing ... Develop and execute targeted produce sales strategies to achieve region and individual annual total ...

Produce Specialist

Ontario, CA · On-site

$80K - $87K/yr

Product Specialist DIVISION/DEPARTMENT: Purchasing REPORTS TO: Produce Manager FLSA CLASSIFICATION: Exempt Gold Star Foods is the leading food distributor to K-12 schools in the United States. We are ...

Specialists will prioritize time, targets, and team selling efforts based on market insights and data analytics. Responsibilities: * Develop and execute targeted produce sales strategies to achieve ...

Produce Manager

Gettysburg, PA · On-site

$18 - $20/hr

... and Produce Specialist in regards to merchandising, planning and scheduling, sales trends, potential problems and potential improvements. • Maintain sanitation standards as established by the ...

next page

Showing results 1-20

Produce Specialist information

See salary details

$11

$24

$47

How much do produce specialist jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for produce specialist in the United States is $24.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $47.12 per hour, depending on experience, location, and employer.

What is the difference between Produce Specialist vs Produce Clerk?

AspectProduce SpecialistProduce Clerk
Required CredentialsHigh school diploma; knowledge of produceHigh school diploma; basic produce knowledge
Work EnvironmentSupermarkets, specialty stores, farmers marketsSupermarkets, grocery stores
Employer & Industry UsageUsed in retail grocery and specialty produce storesCommon in grocery retail
Search & Comparison IntentYesYes

The main difference between a Produce Specialist and a Produce Clerk lies in their roles and responsibilities. A Produce Specialist typically has more in-depth knowledge of produce, including sourcing, quality control, and customer education, often requiring additional training. A Produce Clerk primarily handles stocking, organizing, and assisting customers with produce. Both roles are common in grocery retail, but the Produce Specialist often has a more specialized focus on produce quality and expertise.

What is the highest paid job in farming?

In farming, the highest paid roles are often farm managers or agricultural executives, who oversee large operations and make strategic decisions. These positions typically require extensive experience, management skills, and sometimes advanced degrees in agriculture or business. Compensation varies based on farm size, location, and complexity of operations.

What is a produce specialist?

A produce specialist is a retail or grocery store employee responsible for selecting, stocking, and maintaining fresh fruits and vegetables. They often have knowledge of produce quality, storage, and handling, and may assist customers with produce selection. This role typically requires attention to freshness, proper inventory management, and sometimes food safety certifications.

What are Produce Specialists?

Produce Specialists are professionals who manage, source, and maintain the quality of fresh fruits and vegetables in grocery stores, supermarkets, or distribution centers. They are responsible for ensuring that produce displays are visually appealing, products are fresh, and inventory is rotated regularly. Produce Specialists may also assist customers with product selection and provide information about seasonal items. Their role is crucial in minimizing waste and maximizing sales by maintaining high standards for produce quality.

What are the key skills and qualifications needed to thrive as a Produce Specialist, and why are they important?

To thrive as a Produce Specialist, you need in-depth knowledge of fruits and vegetables, inventory management, and food safety procedures, often supported by experience in grocery or retail environments. Familiarity with point-of-sale (POS) systems, produce handling equipment, and safety certifications such as ServSafe is often required. Excellent customer service, attention to detail, and strong organizational skills help you excel in this role. These abilities ensure high-quality, fresh produce displays, satisfied customers, and compliance with health regulations.

What are some common challenges faced by a Produce Specialist and how can they be managed?

Produce Specialists often encounter challenges related to maintaining the freshness and quality of fruits and vegetables, especially during peak seasons or when shipments are delayed. They must also manage inventory efficiently to minimize waste and ensure attractive displays that meet food safety standards. Effective communication with suppliers and teamwork with store staff are key to addressing these issues. Staying organized and keeping up-to-date with seasonal trends can help Produce Specialists anticipate and overcome these challenges.

What jobs pay 4000 a week without a degree?

Produce Specialists typically do not earn $4,000 a week without additional experience or management responsibilities. High-paying roles that can reach this level without a degree include certain sales positions, real estate brokers, or skilled trades like electricians or plumbers with experience and certifications. These jobs often require specialized skills, licenses, or extensive on-the-job training.

What jobs pay 500,000 a year in the US?

Produce Specialists typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized surgeons, or successful entrepreneurs. High-paying jobs often require advanced skills, extensive experience, or ownership of a business. For most roles, reaching this income level involves leadership positions or highly specialized fields.
More about Produce Specialist jobs
What cities are hiring for Produce Specialist jobs? Cities with the most Produce Specialist job openings:
What are the most commonly searched types of Produce Specialist jobs? The most popular types of Produce Specialist jobs are:
Who are the top companies hiring for Produce Specialist jobs? The top employers for Produce Specialist jobs are:
What states have the most Produce Specialist jobs? States with the most job openings for Produce Specialist jobs include:
What job categories do people searching Produce Specialist jobs look for? The top searched job categories for Produce Specialist jobs are:
What are popular job titles related to Produce Specialist jobs? For Produce Specialist jobs, the most frequently searched job titles are:
Infographic showing various Produce Specialist job openings in the United States as of July 2026, with employment types broken down into 79% Full Time, 16% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $50,450 per year, or $24.3 per hour.
Produce Specialist

Produce Specialist

Sysco

San Francisco, CA

$104K - $156K/yr

Full-time

Posted 25 days ago


Sysco rating

7.6

Company rating: 7.6 out of 10

Based on 321 frontline employees who took The Breakroom Quiz

122nd of 358 rated logistics


Job description

Company:

US0050 Sysco San Francisco, Inc.

Sales Territory:

None

Zip Code:

94538

Travel Percentage:

Up to 75%

Compensation Range:

$104,400.00 - $156,600.00

The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.

You may be eligible to participate in the Company's Incentive Plan.

BENEFITS INFORMATION:

For information on Sysco's Benefits, please visit https://SyscoBenefits.com

Position Summary:

This is a professional sales position responsible for growing new business within the fresh produce category, with the expectation of achieving assigned business goals while enhancing the customer experience. This will be accomplished through maintaining industry and category specific certification status and direct selling of the category to customers. Specialists will prioritize time, targets, and Total Team Selling efforts based on market insights and data analytics. Specialists are responsible for building customer loyalty that will grow market share: assessing customer needs to recommend the best service model: Broadline, Specialty, or a hybrid service, without favoring one channel over another.

As noted in Sysco's Leadership Framework; On-target performance includes exhibiting the following framework components; Core Qualities, Shaping the Future, and Delivering Business Results.

Responsibilities:

  • Develop and execute targeted produce sales strategies to achieve region and individual annual total team selling business goals, delivering profitable sales growth and penetration across the fresh produce category, specialty segments, and Sysco brand

  • Identify the needs of customers and prospects to assemble a product mix that delivers solutions and helps achieve business objectives

  • Utilize data analytics to prioritize produce opportunities

  • Actively seek, qualify, and support top prospect conversion to Sysco

  • Be informed of market conditions, product innovations, and competitors' products, prices, and sales; share information with customers as part of value-added services provided

  • Track activities and results, collaborate on opportunities, and champion the team selling process through use of Salesforce (Sysco's CRM tool)

  • Leverage sampling in a solutions-oriented manner to close sales

  • Provide feedback to specialty companies and merchandising on product quality, product integrity, product mix, customer satisfaction, perceived value and competition

  • Develop and maintain relationships with customers, chefs and sales team members

  • Support execution of prioritized sales strategies through direct selling and engagement of customers and prospects at Sysco events (e.g. food shows, industry events)

  • Collaborate with Sysco Specialty companies to grow market share, focusing on results rather than a specific delivery channel.

  • Assess customer needs and recommend the best service model - Broadline, Specialty, or hybrid - without favoring one approach.

  • Leverage market insights and data to guide sales efforts and identify key targets.

  • Foster strong, lasting customer relationships and collaborate across company teams to enhance loyalty.

  • Stay current on Broadline and Specialty offerings, produce assortments, pricing, and go to market strategies. Communicate evolving customer needs to merchandising teams.

QUALIFICATIONS

Education/Experience:

  • Minimum: High School Diploma or GED and 3+ years of sales experience within a retail, broker, wholesale or distribution environment (deep technical expertise of produce categories)

  • Preferred: Bachelor's degree in a related field or equivalent educational level

Knowledge & Skills:

  • Proficiency in produce knowledge and trends required

  • (Internal Certification & External Certification may be required)

  • Analytical problem-solving skills, including familiarity with analyzing reports and deriving insights from data

  • Ability to express information in terms of profit and loss, food cost and expense ratio

  • Strong financial acumen and ability to properly plan and execute business plans

  • Flexible; readily accepts change; open to new ideas

  • Track record of success in the area of consultative selling, networking and negotiations

  • Proficient communication and interpersonal skills and ability to work with and influence a variety of key stakeholders

  • Experience building trust with prospective customers and securing new business

  • Strong business and restaurant operations acumen to manage sophisticated customers

  • Ability to learn the use of proprietary CRM tools for planning and forecasting sales growth

  • Proficient in Microsoft Applications Suite (Word, Excel, PowerPoint, Outlook)

  • Proactive and self-directed, with the ability to structure a weekly schedule to be successful

  • Demonstrated ability to deliver against deadlines and produce high-quality results (accuracy, thoroughness in the deliverables they are producing)

  • Excellent organizational and project management skills, including the ability to execute multiple initiatives at the same time

  • Understanding of marketing principles, product lines, ordering procedures and Sysco's credit terms

OVERVIEW:

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:

Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunityis available through Sysco Corporation, its subsidiaries and affiliates.


What Sysco employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom