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Produce Manager Jobs in Two Rivers, WI (NOW HIRING)

Qdoba - Roaring Fork

General Manager

Green Bay, WI · On-site

$70K/yr

We are hiring a full-time General Manager to join our team. We offer a flexible schedule to fit ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

General Manager

Green Bay, WI

$70K/yr

We are hiring a full-time General Manager to join our team. We offer a flexible schedule to fit ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

Assistant Manager

Green Bay, WI · On-site

$17/hr

We are hiring a full-time Assistant General Manager to join our team. We offer a flexible schedule ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

Assistant Manager

Green Bay, WI · On-site

$17/hr

We are hiring a full-time Assistant General Manager to join our team. We offer a flexible schedule ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

Assistant Manager

Manitowoc, WI

$17/hr

We are hiring a full-time Assistant General Manager to join our team. We offer a flexible schedule ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

Assistant Manager

Green Bay, WI

$17/hr

We are hiring a full-time Assistant General Manager to join our team. We offer a flexible schedule ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

Assistant Manager

Green Bay, WI

$17/hr

We are hiring a full-time Assistant General Manager to join our team. We offer a flexible schedule ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

Qdoba - Roaring Fork

Assistant Manager

Manitowoc, WI

$17/hr

We are hiring a full-time Assistant General Manager to join our team. We offer a flexible schedule ... Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted ...

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Produce Manager information

See Two Rivers, WI salary details

$17

$29

$44

How much do produce manager jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for produce manager in Two Rivers, WI is $29.63, according to ZipRecruiter salary data. Most workers in this role earn between $24.66 and $30.82 per hour, depending on experience, location, and employer.

What Does a Produce Manager Do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a Produce Manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a Produce Manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What are Produce Managers?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What job makes $10,000 a month without a degree?

Produce managers typically do not earn $10,000 a month without a degree; such high salaries are more common in specialized fields like sales, real estate, or entrepreneurship. High earnings without a degree often require significant experience, skills, or business ownership. Most well-paying jobs in the produce industry are managerial but usually do not reach that income level without additional qualifications or business success.

What jobs make $3,000 a month without a degree?

Produce managers typically earn less than $3,000 monthly without a degree, but other jobs like commercial truck drivers, sales representatives, or skilled trades such as electricians and HVAC technicians can reach or exceed that income level with experience and certifications. Many of these roles require on-the-job training, technical skills, or licensing rather than a college degree.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

More about Produce Manager jobs
What are the most commonly searched types of Produce jobs in Two Rivers, WI? The most popular types of Produce jobs in Two Rivers, WI are:
What cities near Two Rivers, WI are hiring for Produce Manager jobs? Cities near Two Rivers, WI with the most Produce Manager job openings:
Produce Manager jobs near you
Infographic showing various Produce Manager job openings in Two Rivers, WI as of May 2026, with employment types broken down into 1% As Needed, 84% Full Time, and 15% Part Time. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $61,633 per year, or $29.6 per hour.

General Manager

Qdoba - Roaring Fork

Green Bay, WI • On-site

$70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

Job description

Do you love fresh, delicious food, have outstanding people skills, and have a passion for providing great customer service? If you answered yes, then Roaring Fork Restaurant Group QDOBA Mexican Eats is looking for you! We are hiring a full-time General Manager to join our team. We offer a flexible schedule to fit your needs, a fantastic benefits package, and some of the most competitive pay in the industry. We are committed to helping our team develop as we celebrate growth in our people and our company!

About Roaring Fork Restaurant Group/MR Chicken LLC

Roaring Fork Restaurant Group is a locally owned and operated Qdoba Mexican Eats franchise, with locations in WI, IL, and IA. Celebrating 28 years in business, we are based in Milwaukee and currently operate 62 locations within the territory, making us the largest Qdoba franchisee nationally. We pride ourselves on serving up bold flavors and offering an environment with beautiful and distinctive decor. MR Chicken LLC is a locally owned and operated Dave's Hot Chicken franchise, currently operating 11 locations in Wisconsin with plans for more very soon. Our company operates under the core philosophies of service and results orientation, integrity, personal accountability, and commitment.

What can QDOBA Offer You?

QDOBA is excited to offer you the opportunity to select benefits that fit your lifestyle and support you in adopting and maintaining a healthy life.

  • Competitive Salary PLUS Monthly Bonuses!
  • Great Training, Coaching, and Mentorship
  • Paid Time Off - Vacation and Holidays
  • Free Uniforms
  • Medical/Dental/Vision Insurance; Flexible Spending Account (FSA)
  • 401K Plan with Company Match
  • Free Meals
  • Instant and Next Day Pay Available
  • Advancement Opportunities

Key Responsibilities:

  • Maintaining fast, accurate service that models excellent hospitality
  • Maximizing store sales goals while managing a budget, including participation in marketing
  • Overseeing catering and strategizing to increase sales
  • Training, monitoring, and reinforcing food safety procedures
  • Managing food and labor costs
  • Managing and maintaining safe working conditions
  • Managing crew member employees in a manner that encourages them to grow with the company and reduces turnover, initiating appropriate corrective action when necessary
  • Interviewing and hiring team members

We are committed to creating an exceptional experience for both our guests and our team. We believe that when employees feel valued, supported, and empowered, they deliver outstanding service. Our culture is built on respect, accountability, and a shared dedication to excellence.

We create freshly-made, Mexican-inspired food crafted with contemporary flavors that guests crave. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Whether it's chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted guacamole, we don't take shortcuts.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

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