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Produce Manager Jobs in Bennington, VT (NOW HIRING)

Assists the Produce manager in ensuring that policies regarding merchandising and training are followed. ESSENTIAL DUTIES AND RESPONSIBILITIES Include the following. Other duties may be assigned.

Aldi Produce Clerk

Saratoga Springs, NY · On-site

$15 - $18/hr

Join our growing team as a Aldi Produce Clerk to assist with organizing, stocking, and general upkeep, manage daily responsibilities with a focus on quality and efficiency, and maintain accurate ...

Location Walmart Supercenter #1984 1415 CURRAN MEMORIAL HWY, NORTH ADAMS, MA, 01247, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate ...

The Precast Sales Manager is responsible for driving sales growth and fostering strong client relationships for a leading structural precast concrete producer. This role involves managing the entire ...

Showing results 21-40

Produce Manager information

See Bennington, VT salary details

$12

$21

$31

How much do produce manager jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for produce manager in Bennington, VT is $21.18, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $22.02 per hour, depending on experience, location, and employer.

What is a produce manager?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What does a produce manager do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a produce manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a produce manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

What job categories do people searching Produce Manager jobs in Bennington, VT look for?

The top searched job categories for Produce Manager jobs in Bennington, VT are:

What cities near Bennington, VT are hiring for Produce Manager jobs?

Cities near Bennington, VT with the most Produce Manager job openings:

Infographic showing various Produce Manager job openings in Bennington, VT as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $44,048 per year, or $21.2 per hour.

$18 - $24/hr

Full-time

Re-posted 6 days ago


Job description

Salary: $18.00- $24.00

SUMMARY
Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for assisting with operation of the department. Oversees clerks within department and monitors for the proper merchandising, rotation and inventory levels of product. Satisfies the customer by offering a high level of service and a friendly, courteous attitude. Assists the Produce manager in ensuring that policies regarding merchandising and training are followed.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Include the following. Other duties may be assigned. Consistently work to provide fast, friendly, helpful and efficient customer service at all times. Responsible for the overall merchandising of the Floral Department, including product arrangements, displays, rotation and FTD. Responsible for observing local market conditions and competitive activity relating to Floral Department and keep store management and floral merchandising informed. Responsible for the overall accounting procedures of the Floral department. Responsible for ordering all merchandise and supplies for the Floral department in order to achieve the overall department conditions as per company standards. Responsible for the delivery of flowers and plants upon customer requests. Ensure that all customer orders and deliveries are accurately fulfilled. Ensure that all corporate and state sanitation and safety regulations and procedures are followed. Maintain a neat, clean and organized workstation, according to 5S standards, at all times. Ensure quality and freshness of all fresh flowers and live plants. Responsible for maintaining a high level of customer courtesy and service at all times with customers throughout the store. May have to occasionally assist produce department with merchandising. Responsible for training all new associates in floral operations. Perform other related duties as assigned by management and adhere to all company policies and procedures.
MINIMUM QUALIFICATIONS
Must be at least 18 years of age. Ability to manage others and demonstrate follow-through to achieve desired results and objectives.
EDUCATION AND EXPERIENCE
Satisfactory performance reviews. Strong communication skills. High School Degree or equivalent. 6-12 months of related experience.
PHYSICAL REQUIREMENTS
EQUIPMENT USED

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.