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Private Ranch Jobs (NOW HIRING)

Chef de Cuisine

Saratoga, WY · On-site

$95K - $100K/yr

Execute signature culinary events, private ranch dinners, and immersive guest programming in one of Wyoming's most celebrated luxury ranch environments * Develop and mentor a dedicated culinary team ...

Located on a large private ranch on the outskirts of beautiful Cedar City, Discovery Ranch South is a licensed, accredited residential treatment center for for adolescent females and non-binary ...

A privately owned, productive ranch in southern Namibia is searching for a skilled and hands-on Ranch Manager to oversee daily agricultural operations, staff management, and field equipment use. The ...

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Ranch Maintenance Worker

Lebec, CA · On-site

$43K - $43K/yr

It is the largest contiguous piece of private property in the state. Tejon Ranch's agricultural operation primarily grows almonds, pistachios, and wine grapes, along with some alfalfa and the ...

Support private experiences, weddings, corporate events, educational programs, photography sessions, tours, and other approved animal interactions. * Assist with setup and breakdown of animal ...

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Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold ... private clubs. While each property is unique, all share a crafted approach to luxury and bring the ...

Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold ... private clubs. While each property is unique, all share a crafted approach to luxury and bring the ...

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Tall Tine Whitetail Ranch & Black River Mallard Resort Due to an unexpected family emergency, our ... Please send us a private message for more information. PLEASE SHARE! We would love your help ...

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Private Ranch information

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$10

$17

$24

How much do private ranch jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for private ranch in the United States is $17.39, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.47 per hour, depending on experience, location, and employer.

What is a private ranch?

A private ranch is a large area of land, typically used for raising livestock such as cattle or horses, that is owned by an individual or a family rather than a corporation or the government. These ranches are usually managed for agricultural purposes, recreation, or conservation, and may also offer activities like hunting or fishing. Private ranches can vary greatly in size and often require a team of workers to maintain the land, care for animals, and manage day-to-day operations.

What are the key skills and qualifications needed to thrive as a private ranch manager, and why are they important?

To thrive as a Private Ranch Manager, you need expertise in land management, livestock care, budgeting, and a background in agriculture or natural resources management. Familiarity with ranch management software, equipment operation, and safety certifications such as pesticide applicator licenses are commonly required. Strong leadership, problem-solving, and communication skills help coordinate staff, resolve issues, and liaise with owners or vendors. These skills ensure the ranch operates efficiently, sustainably, and profitably while maintaining high standards of animal welfare and land stewardship.

What are some common challenges faced by employees working on a private ranch, and how can they be addressed?

Working on a private ranch often involves managing a wide variety of tasks, from animal care and maintenance to land management and equipment operation. Common challenges include adapting to unpredictable weather, handling physical labor, and responding to emergencies such as livestock illnesses or equipment breakdowns. Teamwork and clear communication are essential for efficiently coordinating daily activities and addressing issues as they arise. Employees can overcome these challenges by staying organized, proactively maintaining equipment, seeking ongoing training, and building strong working relationships with coworkers and supervisors.

What is the difference between Private Ranch vs Ranch Hand?

AspectPrivate RanchRanch Hand
CredentialsMay require basic farming or ranching experienceTypically no formal credentials, on-the-job training common
Work EnvironmentPrivate property, often remote, exclusiveOpen outdoor spaces, working directly on ranches
Employer & IndustryPrivate landowners, luxury ranchesRanch owners, agricultural industry
Job FocusManaging property, livestock, and facilitiesAnimal care, fencing, maintenance tasks

While both roles involve outdoor work on ranches, a Private Ranch typically refers to the property and its management, often requiring some experience or credentials. A Ranch Hand is a worker performing hands-on tasks like animal care and maintenance, usually with on-the-job training. Understanding these differences helps clarify job expectations and requirements in the ranching industry.

More about Private Ranch jobs

What cities are hiring for Private Ranch jobs?

Cities with the most Private Ranch job openings:

What states have the most Private Ranch jobs?

States with the most job openings for Private Ranch jobs include:

Infographic showing various Private Ranch job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 71% Full Time, 20% Part Time, and 8% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $36,173 per year, or $17.4 per hour.

Chef de Cuisine

San Francisco, CA • On-site

White Lodging Services Corporation
Traveler Accommodation • 5 - 10K employees

$95K - $100K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago


Key responsibilities

  • Lead The Cheyenne Club with full ownership of culinary operations, seasonal menu development, and kitchen team performance

  • Work directly with The Farm at Brush Creek Ranch to build a farm-to-table culinary program and execute signature culinary events

  • Develop and mentor a culinary team in a supportive, craft-focused kitchen culture


White Lodging rating

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz


Job description

Description

Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch

$95,000–$100,000 | 10% End-of-Season Guaranteed Bonus 

Who We Are

Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club is where our culinary program reaches its highest expression. We're looking for a Chef de Cuisine who is ready to lead a world-class fine dining kitchen, develop a talented culinary team, and bring a genuine passion for seasonal, locally inspired cuisine to one of the most extraordinary ranch resort settings in the American West.

This role reports to our Executive Chef and offers a compensation package designed to attract the best: $95,000–$100,000 base salary, a 10% end-of-season guaranteed bonus, subsidized on-site housing, and three free meals per day. Relocation assistance available for the right candidate.

The Opportunity

  • Lead The Cheyenne Club — Brush Creek Ranch's signature fine dining restaurant — with full ownership of culinary operations, seasonal menu development, and kitchen team performance
  • Work directly with The Farm at Brush Creek Ranch — our on-site greenhouse, goat dairy, creamery, and artisan bakery — to build a truly authentic farm-to-table culinary program
  • Execute signature culinary events, private ranch dinners, and immersive guest programming in one of Wyoming's most celebrated luxury ranch environments
  • Develop and mentor a dedicated culinary team in a supportive, craft-focused kitchen culture
  • Build a long-term culinary career within the White Lodging luxury ranch and hotel network

Ideal Candidate

  • 5+ years of progressive culinary leadership in luxury restaurants, destination resorts, private clubs, or fine dining environments
  • Experience at a Relais & Châteaux, Forbes-rated, or comparable luxury property strongly preferred
  • Seasonal menu development and farm-to-table sourcing experience — a genuine passion for ingredient-driven cuisine
  • A culinary leader who is as comfortable mentoring a junior cook as executing a private dinner for discerning ranch guests
  • Ready to embrace the Wyoming ranch lifestyle — the land, the seasons, and a quality of life that's genuinely hard to find anywhere else

Compensation & Benefits

  • $95,000–$100,000 base salary
  • 10% end-of-season guaranteed bonus
  • Subsidized on-site housing
  • 3 free meals per day
  • Medical, dental, and vision insurance — starting day 1
  • 401(k) with company match after 1 month
  • Paid time off (PTO) with rollover
  • Unlimited referral bonuses
  • Access to hiking, mountain biking, and fishing on neighboring national forest land
  • Discounts on hotel rooms, dining, and travel
  • Growth opportunities across our luxury ranch and hotel network

At Brush Creek Ranch, we are an equal opportunity employer committed to diversity and inclusion. All qualified applicants will be considered regardless of race, color, religion, sex, national origin, disability, or veteran status. #WY500


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