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Private Dining Manager Jobs (NOW HIRING)

Cherokee

Fine Dining Manager

Atlanta, GA · On-site

$95K - $100K/yr

Cherokee Town & Country Club is looking to hire a full-time Fine Dining Manager to manage our Fine ... private clubs. Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead ...

Concord Hospitality Enterprises

$38K - $49K/yr

Description Concord Hospitality is seeking a proactive and results-driven Private Dining Sales & Events Manager to drive private dining, restaurant buyouts, group dining, and special event sales.

Troon

Dining Manager

Davenport, FL · On-site

Manages daily functions of various Food and Beverage facets including but not limited to guest ... Responsible for front of house service in the restaurant dining room, patio, private cabanas and ...

FAIRMONT

In Room Dining Captain

San Francisco, CA

Reporting to the In Room Dining Manager, responsibilities and essential job functions include but ... Understands and executes all roles of the In Room Dining (Private dining busperson, server and ...

AccorHotel

In Room Dining Captain

San Francisco, CA · On-site

$27.69/hr

Reporting to the In Room Dining Manager, responsibilities and essential job functions include but ... Understands and executes all roles of the In Room Dining (Private dining busperson, server and ...

AccorHotel

In Room Dining Captain

San Francisco, CA · On-site

$27.69/hr

Reporting to the In Room Dining Manager, responsibilities and essential job functions include but ... Understands and executes all roles of the In Room Dining (Private dining busperson, server and ...

Rice University

Residential Dining Manager

Houston, TX · On-site

$49K/yr

... among private universities. Rice is also a wonderful place to work. Rice faculty, staff and ... The Residential Dining Manager provides management oversight of a residential dining operation to ...

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Private Dining Manager information

What is the difference between Private Dining Manager vs Event Coordinator?

AspectPrivate Dining ManagerEvent Coordinator
CredentialsHospitality or restaurant management experience, certifications in food safety or hospitalityEvent planning certifications, hospitality or related experience
Work EnvironmentUpscale restaurants, private clubs, hotel dining roomsVarious venues including hotels, conference centers, and private event spaces
Employer & Industry UsageRestaurants, hotels, private clubsEvent planning companies, hotels, corporate event departments

The Private Dining Manager primarily oversees the dining experience in upscale settings, focusing on managing staff, reservations, and guest satisfaction. An Event Coordinator plans and executes a variety of events across different venues, handling logistics, vendors, and client needs. While both roles require hospitality knowledge and customer service skills, the Private Dining Manager specializes in dining operations, whereas the Event Coordinator has a broader event planning scope.

What cities are hiring for Private Dining Manager jobs?

Cities with the most Private Dining Manager job openings:

What states have the most Private Dining Manager jobs?

States with the most job openings for Private Dining Manager jobs include:

What are popular job titles related to Private Dining Manager jobs?

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Infographic showing various Private Dining Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution.

Private Dining Manager - Eataly Houston (New Store Opening!)

Houston, TX • On-site

Eataly North America
1 - 5K employees
Learn more about Eataly North Americaexternal

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago

Job description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge
Job Description

Job Description

The Private Dining (Events and Sales) Manager focuses on private dining reservations, storewide buyouts and partner events at an Eataly location. Reports to the General Manager of Restaurants.

  • Generates events sales by scouting new business and maintaining relationships with existing clients
  • Serves as the point of contact for clients to plan events, develop contracts, detail events, and help the restaurant and store teams to execute events
  • Works with all event vendors including: florists, rental company, security
  • Partners with the Eataly operations team (Culinary, Front of House, Retail and Quick Service) on event preparation
  • Meets with clients for additional walk-throughs to finalize event details
  • Processes all catering requests in collaboration with the Quick Service Restaurant (QSR) team
  • Manages all catering events from start to finish; books, plans and executes functions
  • Helps develop and maintain private event menu offerings  
  • Creates proposals, contracts and event orders, as well as packages tailored to each client’s requests
  • Recaps events and provides operation, sales and production suggestions to the team
  • Maintains fiscal responsibility in terms of rentals, supplies and labor
  • Manages day-to-day catering requests and works closely with the QSR team to ensure proper execution of catering orders
  • Maintains industry knowledge including principles and practices within catering
  • Performs other duties as required or assigned
Qualifications
  • 5+ years of experience in events sales
  • 2+ years of experience in event planning and/or production
  • 2+ years of experience restaurant private events
  • Experience with Tripleseat (Event Management Software)  and Microsoft Office Suite
  • Ability to work in a fast-paced, operational environment
  • Availability to work a flexible schedule including nights and weekends
  • Availability to occasionally attend workshops, tradeshows and conventions
  • Must be able to work on-site at Eataly Houston

The yearly compensation for this role is $65,000 - $70,000 + commission.


Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.  If contacted for an employment opportunity, please advise Human Resources if you require accommodation.