ZipRecruiter

Log In

1

Private Dining Manager Jobs (NOW HIRING)

LIONHEART HOSPITALITY LLC

The Private Dining Manager will work closely with the culinary team, management, and event clients to ensure every event exceeds expectations. This position requires 50 hours per week onsite and ...

LIONHEART HOSPITALITY LLC

Private Dining Manager

Cary, NC · On-site

$55K - $65K/yr

The Private Dining Manager will work closely with the culinary team, management, and event clients to ensure every event exceeds expectations. This position requires 50 hours per week onsite and ...

Quality Branded

Private Dining Manager

New York, NY

$66K/yr

Quality Branded is hiring a Private Dining Sales Manager to join our team! Salary $65K + commission Position Summary: Manage all sales and sales initiatives for private dining events assigned ...

New

Selby's

Private Dining Manager

Redwood City, CA · On-site

$120K - $135K/yr

Unique Private Dining Coordinator opportunity in Silicon Valley. Offered by Bacchus Management, we are seeking a passionate hospitality sales professional to lead our private dining department. Our ...

Manhatta

Private Dining Captain

Manhattan, NY · On-site

$50/hr

Private Dining Captains are responsible for ensuring that all guestswho dine with us in our private ... Anticipates guest needs, ensuring constant communication with colleagues,management, and the ...

Manhatta

Private Dining Captain

Manhattan, NY · On-site

$50/hr

Private Dining Captains are responsible for ensuring that all guests who dine with us in our ... Anticipates guest needs, ensuring constant communication with colleagues, management, and the ...

USHG

Private Dining Captain

Manhattan, NY · On-site

$50/hr

Private Dining Captains are responsible for ensuring that all guestswho dine with us in our private ... Anticipates guest needs, ensuring constant communication with colleagues,management, and the ...

Manhatta

Private Dining Captain

Manhattan, NY · On-site

$50/hr

Private Dining Captains are responsible for ensuring that all guests who dine with us in our ... Anticipates guest needs, ensuring constant communication with colleagues, management, and the ...

USHG

Private Dining Captain

Manhattan, NY · On-site

$50/hr

Private Dining Captains are responsible for ensuring that all guests who dine with us in our ... Anticipates guest needs, ensuring constant communication with colleagues, management, and the ...

next page

Showing results 1-20

All JobsFood JobsRestaurant JobsRestaurant Manager JobsPrivate Dining Manager Jobs

Private Dining Manager information

What is the difference between Private Dining Manager vs Event Coordinator?

AspectPrivate Dining ManagerEvent Coordinator
CredentialsHospitality or restaurant management experience, certifications in food safety or hospitalityEvent planning certifications, hospitality or related experience
Work EnvironmentUpscale restaurants, private clubs, hotel dining roomsVarious venues including hotels, conference centers, and private event spaces
Employer & Industry UsageRestaurants, hotels, private clubsEvent planning companies, hotels, corporate event departments

The Private Dining Manager primarily oversees the dining experience in upscale settings, focusing on managing staff, reservations, and guest satisfaction. An Event Coordinator plans and executes a variety of events across different venues, handling logistics, vendors, and client needs. While both roles require hospitality knowledge and customer service skills, the Private Dining Manager specializes in dining operations, whereas the Event Coordinator has a broader event planning scope.

What cities are hiring for Private Dining Manager jobs?

Cities with the most Private Dining Manager job openings:

What states have the most Private Dining Manager jobs?

States with the most job openings for Private Dining Manager jobs include:

What are popular job titles related to Private Dining Manager jobs?

For Private Dining Manager jobs, the most frequently searched job titles are:

Infographic showing various Private Dining Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution.

Private Dining Manager

On-site

LIONHEART HOSPITALITY LLC
See more jobs at LIONHEART HOSPITALITY LLCexternal

Other

Medical, Retirement, PTO

Posted 11 days ago

Job description

Craft Public House | Cary, NC
Full-Time | 50 Hours Per Week

Position Summary

Craft Public House is seeking an energetic, organized, and hospitality-driven Private Dining Manager to oversee every aspect of our private event business. This position is responsible for generating new business, coordinating event details, and flawlessly executing both on-site private dining events and off-site catering events while delivering an exceptional guest experience.

This is a hands-on leadership role that requires strong organizational skills, attention to detail, excellent communication, and the ability to thrive in a fast-paced restaurant environment. The Private Dining Manager will work closely with the culinary team, management, and event clients to ensure every event exceeds expectations.

This position requires 50 hours per week onsite and includes nights, weekends, and holidays based on business needs.

Essential ResponsibilitiesSales & Business Development
  • Generate new private dining and catering business through community outreach, networking, referrals, and relationship building.
  • Respond promptly to all event inquiries via phone, email, social media, and website submissions.
  • Conduct tours and consultations with prospective clients.
  • Prepare proposals, contracts, banquet event orders (BEOs), and invoices.
  • Maintain strong relationships with repeat clients and local businesses.
  • Identify opportunities to increase catering and private event revenue.
Event Planning & Coordination
  • Guide clients through the planning process from initial inquiry through event completion.
  • Coordinate menus, room layouts, timelines, beverage selections, rentals, and special requests.
  • Communicate event details clearly with kitchen and front-of-house teams.
  • Create detailed Banquet Event Orders (BEOs) for every event.
  • Ensure all deposits and final payments are collected according to company policies.
Event Execution
  • Serve as the primary point of contact during private dining and off-site catering events.
  • Oversee event setup, execution, and breakdown.
  • Ensure food quality, presentation, timing, and service standards are consistently met.
  • Resolve guest concerns professionally and efficiently.
  • Lead event staff to ensure seamless execution and outstanding hospitality.
Administrative Responsibilities
  • Maintain an organized event calendar.
  • Track leads, bookings, sales, and event performance.
  • Assist with marketing initiatives promoting private dining and catering services.
  • Maintain accurate client records and event documentation.
Qualifications
  • Minimum 2 years of restaurant, catering, or event management experience
  • Previous hospitality sales experience required
  • Strong organizational and multitasking abilities
  • Excellent written and verbal communication skills
  • Professional appearance and demeanor
  • Self-motivated with strong attention to detail
  • Ability to work independently while collaborating with multiple departments
  • Proficiency with Microsoft Office and Google Workspace
  • Valid driver's license with a clean driving record
  • Ability to drive a company catering van
  • Ability to lift up to 50 pounds and assist with event setup and breakdown
Schedule Requirements
  • Full-Time (50 hours per week)
  • Onsite position
  • Flexible availability required
  • Evenings, weekends, and holidays are required based on event schedule
  • Occasional early mornings for catering setup
  • Extended hours may be required during peak event seasons
What We're Looking For

The ideal candidate thrives on creating memorable guest experiences, enjoys building relationships within the community, and takes pride in executing events with precision and professionalism. They are highly organized, proactive, adaptable, and passionate about hospitality.

Benefits
  • Competitive salary
  • Commission based on private event sales and performance
  • Paid time off
  • Healthcare available after 90 days
  • 401(k) with employer matching available after 90 days
  • Employee dining discounts
  • Growth opportunities within Craft Public House
  • Supportive, team-oriented work environment
#J-18808-Ljbffr

Apply