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Prime Source Foods Jobs (NOW HIRING)

Prime Source Foods

Senior Financial Analyst

Londonderry, NH · On-site

$89K - $111K/yr

Description: Navis Food Partners, a leading foodservice company with annual revenues of $600 million, is currently seeking a highly qualified Senior Financial Analyst for a dynamic, cross-functional ...

Prime Source Foods

Total Rewards Manager

Londonderry, NH · On-site

$83K - $112K/yr

Navis Food Partners, a leading foodservice company with annual revenues of $600 million, is currently seeking a highly qualified Total Rewards Manager for a dynamic, cross-functional role supporting ...

Prime Source Foods of NH

CDL A or B Driver

Vassalboro, ME

$20.75 - $26.25/hr

The PRIME Example: Our MISSION is to meet our customers' needs by providing cost-competitive center-of-the-plate products with flexible and efficient distribution services. Our VISION is to be New ...

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How much do prime source foods jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for prime source foods in the United States is $27.36, according to ZipRecruiter salary data. Most workers in this role earn between $24.52 and $28.85 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Prime Source Foods position, and why are they important?

To excel at Prime Source Foods (a company in the foodservice distribution industry), you generally need experience in food distribution, logistics, or customer service, along with knowledge of food safety regulations or supply chain processes. Familiarity with inventory management systems, warehouse management software, or commercial driving certifications (if in delivery roles) is often advantageous. Strong organizational skills, attention to detail, and effective communication abilities are highly valuable for building lasting client relationships and ensuring smooth operations. These skills are essential to maintain high-quality service, ensure product integrity, and contribute to team success in a fast-paced environment.

What can I expect from the team culture and work environment at Prime Source Foods?

At Prime Source Foods, you’ll join a collaborative and dynamic team that values hard work, reliability, and excellent customer service. The work environment is fast-paced, with staff commonly working together to meet tight delivery schedules and effectively address customers' needs. You can expect hands-on training and ongoing support as you grow in your role, with opportunities to advance into supervisory or specialized positions within the company. Team members frequently interact across departments, from sales and logistics to warehouse operations, fostering strong communication and a sense of shared accomplishment.

What is a Prime Source Foods job?

A Prime Source Foods job typically involves working in food distribution, logistics, warehouse operations, or sales for one of the largest independent food distributors in the Northeast. Employees may work in roles such as delivery drivers, warehouse associates, customer service representatives, or sales professionals. These jobs focus on ensuring high-quality food products are sourced, stored, and delivered efficiently to customers, including restaurants and food service providers. Prime Source Foods values teamwork, reliability, and customer service to maintain its reputation in the industry.

What cities are hiring for Prime Source Foods jobs? Cities with the most Prime Source Foods job openings:
What are the most commonly searched types of Prime Source Foods jobs? The most popular types of Prime Source Foods jobs are:
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Prime Source Foods jobs near you
Infographic showing various Prime Source Foods job openings in the United States as of May 2026, with employment types broken down into 77% Full Time, 6% Part Time, and 17% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $56,910 per year, or $27.4 per hour.
Procurement Manager

Procurement Manager

Prime Source Foods

Londonderry, NH • On-site

Full-time

Posted 19 days ago

Job description

The Procurement Manager leads procurement strategy and supplier management to ensure reliable supply, cost efficiency, product quality, and inventory coordination in support of the company's operational, profitability, and growth objectives. This role partners cross-functionally to maintain service levels, mitigate risk, control costs, and ensure compliance with food safety and regulatory requirements.
Requirements
Procurement & Strategic Sourcing
  • Source food, beverage, disposable, janitorial, and non-food products from approved suppliers.
  • Negotiate pricing, rebates, contracts, and promotional programs with manufacturers and brokers.
  • Monitor commodity markets and recommend purchasing strategies to reduce cost volatility.
  • Identify alternative sourcing opportunities during shortages or supply disruptions.
  • Evaluate supplier performance related to pricing, fill rate, quality, and service.

Inventory & Supply Chain Management
  • Manage inventory levels to optimize service levels and minimize excess or obsolete inventory.
  • Collaborate with inventory control and warehouse teams on forecasting and replenishment planning.
  • Analyze demand trends, seasonality, and customer buying patterns.
  • Ensure accurate item setup, costing, and purchasing data within ERP systems.
  • Support spoilage reduction and inventory turns objectives.

Vendor & Relationship Management
  • Maintain strong relationships with manufacturers, brokers, and distribution partners.
  • Conduct vendor reviews and business performance meetings.
  • Resolve supplier issues involving shortages, quality concerns, freight delays, and invoice discrepancies.
  • Coordinate new product introductions and item transitions.

Financial & Analytical Responsibilities
  • Analyze gross margin impacts, market conditions, and purchasing opportunities.
  • Prepare reports on spend analysis, contract compliance, and inventory performance.
  • Support annual budgeting and procurement savings initiatives.

Compliance & Quality Assurance
  • Ensure compliance with food safety, traceability, and regulatory requirements.
  • Support recall management and supplier documentation processes.
  • Maintain adherence to company purchasing policies and audit standards.

Cross-Functional Collaboration
  • Partner with sales teams to support customer needs and special-order programs.
  • Coordinate with operations, transportation, and category management teams.
  • Assist in developing assortment strategies and category optimization plans.

Team Leadership & Development
  • Lead, coach and develop a high-performing procurement team.
  • Build a collaborative, accountable culture with scalable processes and continuous improvement.
  • Support hiring, onboarding, and capability development across the team.

Qualifications:
  • Bachelor's degree in Supply Chain Management, Business, Operations, Logistics, Foodservice Management or a related field (or equivalent experience).
  • Minimum 7 years of procurement, sourcing, or supply chain experience in foodservice distribution, grocery or wholesale distribution, and 3+years managing a team.
  • Proven skills in negotiation and vendor management.
  • Strong understanding of inventory management, forecasting, and supply chain operations.
  • Working knowledge of food safety, quality standards, and regulatory requirements (e.g., FDA, USDA, etc.).
  • Experience working cross-functionally with operations, finance, logistics, and sales teams.
  • Proficiency with ERP, procurement, or inventory management systems, MS Office with advanced Excel skills.
  • Strong analytical, organizational, and communication skills.
  • Highly knowledgeable with the following KPIs: Fill rate performance, inventory turns, gross margin improvement, purchase price variance, supplier service levels, shrink/spoilage reduction, forecast accuracy, on-time product availability.

Core Competencies:
  • Strategic Sourcing & Negotiation: Ability to develop sourcing strategies and negotiate favorable commercial terms.
  • Cost Management & Financial Acumen: Strong understanding of budgets, margins, and cost drivers.
  • Supplier Relationship Management: Builds trusted, performance-driven supplier partnerships.
  • Inventory & Demand Planning: Balances availability, working capital, and service levels.
  • Analytical & Data-Driven Decision Making: Uses data to identify trends, risks, and improvement opportunities.
  • Risk Management & Problem Solving: Anticipates issues and develops practical contingency plans.
  • Cross-Functional Collaboration: Effectively partners across departments to achieve business objectives.
  • Attention to Detail & Compliance: Ensures accuracy, documentation, and adherence to standards.
  • Adaptability & Continuous Improvement: Thrives in a fast-paced environment and drives ongoing process enhancements.

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