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Prep Cook Jobs in Reno, NV (NOW HIRING)

Atria Senior Living

Prep Cook

Reno, NV · On-site

$15 - $18/hr

Knowledge of food handling, preparation, cooking and service. Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with the Executive Chef ...

Atria Senior Living, Inc.

Prep Cook

Reno, NV · On-site

$15 - $18/hr

Knowledge of food handling, preparation, cooking and service. Responsibilities Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with ...

Holiday by Atria - Sky Peaks

Prep Cook

Reno, NV

$15 - $18/hr

Knowledge of food handling, preparation, cooking and service. Responsibilities Assist with the preparation and presentation of meals. * Provide a high level of customer service. * Work closely with ...

Chili's Grill & Bar

Prep Cook

Carson City, NV · On-site

$11.25 - $16.75/hr

Complete assigned prep work to stock and set-up stations About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to ...

Whole Foods Market

Prep Cook

Reno, NV

$15 - $24.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Whole Foods Market

Prep Cook

Reno, NV

$15 - $24.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Whole Foods Market

Prep Cook

Reno, NV

$15 - $24.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Vail Resorts

Prep Cook

Truckee, CA · On-site

$20/hr

Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re ...

Northstar California Resort

Prep Cook

Truckee, CA

$20/hr

Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re ...

Northstar California Resort

Prep Cook

Truckee, CA

$20/hr

Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re ...

Troon

Cook/Prep

Truckee, CA · On-site

$27/hr

Schaffers Mill located in Truckee, CA, is pleased to announce an excellent career opportunity for a seasonal part-time Cook/Prep! We are seeking a driven individual who is eager to learn, contribute ...

Everline Resort & Spa

Prep Cook - Part Time/Full Time

CA · On-site

$20/hr

Overview The prep cook will be responsible for the preparation of food for all outlets at the resort as well as assisting with the line as needed. About Everline Resort & Spa Located in California ...

Troon Golf

Cook/Prep

Truckee, CA · On-site

$25 - $27/hr

Schaffers Mill located in Truckee, CA, is pleased to announce an excellent career opportunity for a seasonal part-time Cook/Prep! We are seeking a driven individual who is eager to learn, contribute ...

Compass Group

COOK, PREP

Reno, NV · On-site

$18.82/hr

We are hiring immediately for a COOK, PREP (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

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How much do prep cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for prep cook in Reno, NV is $15.64, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.26 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
More about Prep Cook jobs
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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Reno, NV as of August 2026, with employment types broken down into 68% Full Time, 29% Part Time, and 3% Temporary. Highlights an 99% In-person, and 1% Remote job distribution, with an average salary of $32,533 per year, or $15.6 per hour.

Day line cook / Prep cook

West River Hospitality

Truckee, CA • On-site

Full-time

Medical, Dental, Vision

Re-posted 9 days ago

Job description

Salary: $22-$24 DOE


Job Title: Line Cook / Prep Cook (Day Shifts + Full Benefits + Tips)

Compensation: $22.00 $24.00 / hour + Tips Benefits: 100% Employer-Paid Medical, Dental, & Vision (Full-Time) Schedule: Consistent Daytime / Lunch-focused shifts (Enjoy your evenings!) Location: Truckee Tavern Truckee, CA

About the Role

Truckee Tavern is looking for a reliable, skilled Line/Prep Cook to join our daytime kitchen crew. If you love the energy of a busy lunch rush, take pride in a clean station, and want a consistent schedule that actually lets you have your evenings free, we want to talk to you.

We operate on teamwork, consistency, and mutual respect. No egos, no chaotic kitchen dramajust great food and a solid crew.

What Youll Do:

  • Prep for Success: Knock out daily prep for lunch and help set up the dinner crew for success (sauces, proteins, veggies).
  • Rock the Line: Own your station during the busy lunch push with urgency and focus.
  • Master the Grill: Execute proteins and grill items consistently to standard.
  • Keep it Clean: Maintain an organized, sanitary station before, during, and after service.
  • Be a Team Player: Support other stations when needed and communicate clearly with the team.

What Were Looking For:

  • Solid experience on the line (strong grill experience is a major plus).
  • A prep-focused mindsetyou know that a smooth service starts with great prep.
  • Reliability. You show up on time, ready to work with a positive attitude.
  • Ability to follow recipes, systems, and food safety standards.

Why Youll Love Working Here:

  • Great Pay: $22$24/hr base rate, plus a share of the tip pool.
  • Unbeatable Benefits: We cover 100% of your medical, dental, and vision insurance premiums for full-time employees.
  • Work-Life Balance: Steady daytime shifts so you can enjoy your life outside the kitchen.
  • A Solid Team: Work in a professional, clean, and organized kitchen environment where your hard work is respected.

Ready to join the crew? Apply today with your resume or stop by Truckee Tavern to introduce yourself!