Line Cook / Prep Cook
$14.75 - $18.25/hr
Starting wage will depend on experience. Responsibilities will include line cooking, prep cooking, keeping a clean work environment. Weekend morning and day shifts. Job Type: Part-time Shift:
Quick apply
Line Cook / Prep Cook
$14.75 - $18.25/hr
Starting wage will depend on experience. Responsibilities will include line cooking, prep cooking, keeping a clean work environment. Weekend morning and day shifts. Job Type: Part-time Shift:
Line Cook / Prep Cook
$16 - $20/hr
Line Cook / Prep Cook: $16-20 We love good food! Learn new skills in the heart of house and have fun at the same time! Now Hiring! * Grill Cook * Saute Cook * Line Cook * Prep Cook Pay depends on ...
Quick apply
Line Cook / Prep Cook
$16 - $20/hr
Line Cook / Prep Cook: $16-20 We love good food! Learn new skills in the heart of house and have fun at the same time! Now Hiring! * Grill Cook * Saute Cook * Line Cook * Prep Cook Pay depends on ...
Prep Cook information
See Fargo, ND salary details
$9.20 - $10.19
1% of jobs
$10.19 - $11.18
3% of jobs
$11.18 - $12.17
7% of jobs
$12.17 - $13.15
8% of jobs
$13.62 is the 25th percentile. Wages below this are outliers.
$13.15 - $14.14
11% of jobs
$14.14 - $15.13
15% of jobs
The median wage is $15.40 / hr.
$15.13 - $16.11
17% of jobs
$17.04 is the 75th percentile. Wages above this are outliers.
$16.11 - $17.10
14% of jobs
$17.10 - $18.09
13% of jobs
$18.09 - $19.07
7% of jobs
$19.07 - $20.06
4% of jobs
$9
$15
$20
How much do prep cook jobs pay per hour?
As of Aug 17, 2026, the average hourly pay for prep cook in Fargo, ND is $15.40, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.97 per hour, depending on experience, location, and employer.
What is a prep cook?
A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.
What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?
To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What are some common challenges faced by prep cooks, and how can they be managed effectively?
Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.
What is the difference between Prep Cook vs Line Cook?
| Aspect | Prep Cook | Line Cook |
|---|---|---|
| Responsibilities | Prepares ingredients, washes, chops, and organizes supplies | cooks dishes during service, manages specific station |
| Skills & Certifications | Basic cooking skills, food safety, knife skills | Advanced cooking skills, station-specific knowledge |
| Work Environment | Kitchen prep area, early shifts | Hot line during service, fast-paced environment |
| Typical Employer | Restaurants, catering services | Restaurants, hotels, catering |
Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.
Is a prep cook a hard job?
A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.
What does a prep cook do?
A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs
What are the most commonly searched types of Prep Cook jobs in Fargo, ND?
The most popular types of Prep Cook jobs in Fargo, ND are:
What are popular job titles related to Prep Cook jobs in Fargo, ND?
For Prep Cook jobs in Fargo, ND, the most frequently searched job titles are:
What job categories do people searching Prep Cook jobs in Fargo, ND look for?
The top searched job categories for Prep Cook jobs in Fargo, ND are:
What cities near Fargo, ND are hiring for Prep Cook jobs?
Cities near Fargo, ND with the most Prep Cook job openings:
$14 - $17.75/hr
Part-time
Medical, Dental, Vision, Life, PTO
Re-posted 14 days ago
Texas Roadhouse rating
5.9
Based on 1,098 frontline employees who took The Breakroom Quiz
46th of 88 rated restaurants
Job description
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?
Texas Roadhouse is looking for a Prep Cook who will enjoys preparing made from scratch food that is up to our legendary standards.
As a Prep Cook your responsibilities would include:
If you think you would be a legendary Prep Cook, apply today!
At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
Texas Roadhouse is looking for a Prep Cook who will enjoys preparing made from scratch food that is up to our legendary standards.
As a Prep Cook your responsibilities would include:
- Reading a prep sheet
- Following Texas Roadhouse legendary recipes
- Keeping the walk-in refrigerator clean and organized
- Maintaining and using the equipment properly
- Following storage and rotation procedures
- Maintains proper safety and sanitation practices
- Exhibits teamwork
If you think you would be a legendary Prep Cook, apply today!
At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
- A choice of medical plans that are best in class
- Dental and Vision Insurance
- Tuition Reimbursement up to $5,250 annually
- Paid vacation time
- Short-Term Disability
- Life, Accident, and Critical Illness insurance
- Identity Theft Protection
- Employee Assistance Program
- Business Travel Insurance
- Annual holiday bonus
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
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