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Pon Jobs (NOW HIRING)

Jamaica Pon Di Road is looking for an eager chef willing to manage team and kitchen operations for the brick-and-mortar or auxiliary food truck location. Willing to grow with a small business.

Jamaica Pon Di Road - Urgent Hiring for a Dynamic Barback Role! Do you thrive in a lively, fun, and fast-paced environment? Are you passionate about being part of a loving team that brings delicious ...

Jamaica Pon Di Road - ¡Contratación urgente para un puesto dinámico de barback! ¿Prosperas en un entorno animado, divertido y dinámico? ¿Te apasiona formar parte de un equipo cariñoso que da ...

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Kitchen Expediter

Missouri City, TX · On-site

$10 - $14/hr

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Line/Expo

Missouri City, TX · On-site

$10 - $15/hr

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Cook

Houston, TX · On-site

$12.50 - $16.75/hr

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Cook

Missouri City, TX

$12.25 - $16.50/hr

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Ensure all food is prepared and cooked to Jamaica Pon Di Road quality standards. * Smoke all meats properly and consistently. * Check all customer cooking orders and have cooked in a timely fashion.

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

Fry Cook

Missouri City, TX · On-site

$10 - $13/hr

Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G ...

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Pon information

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$12

$17

$25

How much do pon jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for pon in the United States is $17.19, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What is a pon?

Pon jobs typically refer to roles related to Passive Optical Networks (PON), which are fiber-optic telecommunications technology used for delivering internet, voice, and video services. Jobs in this field can include network engineers, installers, and technicians who design, implement, and maintain PON systems for internet service providers and other organizations. These professionals are responsible for tasks such as configuring optical line terminals (OLTs), troubleshooting network issues, and ensuring reliable high-speed connectivity for end users. The field is highly technical, requiring knowledge of fiber optics, networking protocols, and telecommunications equipment.

What are the key skills and qualifications needed to thrive as a pon, and why are they important?

I'm sorry, but 'Pon' does not appear to be a recognized real-world professional occupation, so I cannot provide the requested information.

What is the difference between Pon vs Data Analyst?

AspectPonData Analyst
Required CredentialsTypically no formal certification, but some may have certifications in project management or specific toolsOften requires a degree in statistics, mathematics, or related fields; certifications like CAP or Microsoft Data Analyst are common
Work EnvironmentPrimarily in project sites, manufacturing plants, or operational settingsOffice-based, working with data sets, reports, and analytics tools
Industry UsageUsed in manufacturing, logistics, and operational sectorsCommon across finance, marketing, healthcare, and technology industries
Common Search/ComparisonOften compared with Data Analyst for roles involving data and operations

While Pon roles focus on operational processes and project management within industries like manufacturing, Data Analysts primarily handle data collection, analysis, and reporting across various sectors. Both roles require analytical skills but differ in their focus and work environment.

More about Pon jobs

What states have the most Pon jobs?

States with the most job openings for Pon jobs include:

Infographic showing various Pon job openings in the United States as of September 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 87% Physical, and 13% Remote job distribution, with an average salary of $35,764 per year, or $17.2 per hour.

Chef/Manager

Missouri City, TX

Jamaica Pon Di Road
Restaurants • 11 - 50 employees

Full-time

PTO

Re-posted 17 days ago


Key responsibilities

  • Manage team and kitchen operations before, during, and after service.

  • Ensure food is prepped, ready for service, and properly stored after service.

  • Order, inventory, and store supplies, and assist with prepping and catering orders.


Job description

Jamaica Pon Di Road is looking for an eager chef willing to manage team and kitchen operations for the brick-and-mortar or auxiliary food truck location. Willing to grow with a small business.

Responsibilities

Before Service: ensure food is prepped and ready for service, manage team, and properly stock assigned zone for service.

During service: complete made-to-order/ short order items

After Service: manage a team to ensure food is stored properly, clean assigned zone, and work the with cashier to close the register.

Other responsibilities: ensure supplies are ordered, inventoried, and stored properly, complete prepping and help prepare catering orders. Schedule team for allotted days

Requirements

  • Food Managers certificate
  • Valid Driver's License
  • Reliable Transportation
  • Organizational Skills
  • General Computer skills

Qualities

  • Reliable
  • Time management
  • Leadership Skills
  • organizational skill
  • written and verbal communication skills
  • Knowledge of working in a kitchen

Computer systems used

  • Toast POS
  • Toast KDS
  • Toast Inventory/XtraChef
  • Sling Scheduling
  • Gmail
  • Microsoft Suite

Job Type: Full-time

Benefits:

  • Flexible schedule
  • Paid time off

Shift:

  • 12 hour shift

Experience:

  • Culinary experience: 1 year (Required)
  • Cooking: 1 year (Required)

Work Location: In person

Our Story
Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued culinary and hospitality training at the renowned Runaway Bay Training Institute on Jamaica's Northern coast.
After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business.
In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his culinary expertise to Houston's streets with Jamaica Pon Di Road Street Kitchen—a food truck offering a tantalizing taste of island paradise. A genuine family venture, Chef G worked his magic in the kitchen while his family managed the logistics, nurturing a community of local foodie fans.
As the wheels turned, the food truck became a local sensation, attracting crowds with its fusion of traditional and modern dishes and Chef G's warm spirit. In 2021, building on the food truck's triumph, Jamaica Pon Di Road opened its first brick-and-mortar establishment, turning a modest dream into a cherished family legacy.
Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G and his family have metamorphosed a dream into a North Houston legacy, inviting everyone to savor not only the flavors but also the good vibes, making Jamaica Pon Di Road Street Kitchen the ultimate choice.