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Plant Based Chef Jobs in Tennessee (NOW HIRING)

... based on skills and contribution to the overall performance of the plant. Shift * Only candidates ... At Koch companies, we are entrepreneurs. This means we openly challenge the status quo, find new ...

Direct the supervision of all plant maintenance functions involving equipment, buildings, systems ... Who We Are As a Koch company and a leading manufacturer of bath tissue, paper towels, paper-based ...

This is an onsite role that will be located at our plant in Sweetwater, TX or Cumberland, TN or ... Who We Are As a Koch company and a leading manufacturer of bath tissue, paper towels, paper-based ...

Our Team The Jackson Plant is part of the Dixie ® brand plates and bowls paper products ... Who We Are As a Koch company and leading manufacturer of bath tissue, paper towels, paper-based ...

Bonus based on performance * Competitive salary * Dental insurance * Health insurance * Opportunity ... Conduct regular meetings with the Chef regarding product freshness and storage. * Facility ...

Workwear Outfitters is based in Nashville, Tennessee with over $800 million in sales and we employ ... Chef Designs, and Horace Small. Workwear Outfitters is also the exclusive licensee for Dickies ...

Plant Based Chef information

See Tennessee salary details

$10

$16

$24

How much do plant based chef jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for plant based chef in Tennessee is $16.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $16.59 per hour, depending on experience, location, and employer.

What is a plant based chef?

A Plant Based Chef is a culinary professional who specializes in preparing dishes that are made entirely from plant-derived ingredients. This means they focus on fruits, vegetables, grains, legumes, nuts, and seeds, avoiding all animal products such as meat, dairy, and eggs. Plant Based Chefs are skilled in creating flavorful, nutritious, and visually appealing meals that cater to vegan, vegetarian, and health-conscious diners. They often work in restaurants, catering companies, or wellness retreats, and may also develop recipes for cookbooks or food brands.

What are some common challenges plant based chefs face when developing new menu items?

Plant-based chefs often encounter challenges such as sourcing high-quality, seasonal ingredients and ensuring the nutritional balance of dishes without animal products. Creating innovative flavors and textures to appeal to a broad audience while maintaining the integrity of plant-based cuisine can also be demanding. Additionally, chefs must stay updated on dietary trends and allergens, and frequently collaborate with nutritionists and kitchen staff to refine recipes that meet both taste and dietary requirements.

What are the key skills and qualifications needed to thrive as a plant based chef, and why are they important?

To thrive as a Plant Based Chef, you need expertise in plant-based culinary techniques, nutrition, and menu development, often supported by culinary training or relevant certifications. Familiarity with commercial kitchen equipment, recipe management software, and food safety standards is typically required. Creativity, adaptability, and strong teamwork skills help you innovate and collaborate effectively in dynamic kitchen environments. These skills ensure the delivery of delicious, healthful, and visually appealing plant-based dishes that meet customer expectations and dietary needs.

What is the difference between Plant Based Chef vs Vegetarian Chef?

AspectPlant Based ChefVegetarian Chef
CredentialsCooking certifications, plant-based nutrition knowledgeCooking certifications, vegetarian nutrition knowledge
Work EnvironmentRestaurants, catering, health-focused establishmentsRestaurants, cafes, catering services
Industry UsageSpecializes in vegan and plant-based cuisinePrepares vegetarian dishes, may include eggs and dairy

The main difference is that a Plant Based Chef focuses exclusively on vegan, plant-based dishes, avoiding all animal products, while a Vegetarian Chef prepares dishes that may include eggs and dairy but exclude meat. Both roles require culinary skills and certifications, but their menu focus and dietary restrictions differ significantly.

What are popular job titles related to Plant Based Chef jobs in Tennessee?

For Plant Based Chef jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Plant Based Chef jobs in Tennessee look for?

The top searched job categories for Plant Based Chef jobs in Tennessee are:

What cities in Tennessee are hiring for Plant Based Chef jobs?

Cities in Tennessee with the most Plant Based Chef job openings:

Customer Account Coordinator - $28/hr.+

Koch Industries

Cleveland, TN • On-site

$28/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago


Koch Industries rating

8.0

Company rating: 8.0 out of 10

Based on 53 frontline employees who took The Breakroom Quiz

137th of 544 rated manufacturers


Job description

Your Job
Georgia-Pacific is seeking a Customer Account Coordinator to support our Cleveland, TN corrugated box plant. This position acts as a primary liaison between our sales team, internal departments, and customers. The Customer Account Coordinator creates value by ensuring accurate orders, quality customer service, and deliveries by Georgia-Pacific. This position reports to the Cleveland Customer Service Manager.
In this role, you'll serve as the main point of contact between our customers, internal teams, and the sales organization, owning the order process from start to finish with precision and urgency. A strong candidate will bring a high degree of accuracy and accountability, as this position involves significant order entry and item setup responsibilities, light accounting work, and constant cross-functional communication. Success in this role requires the ability to pivot quickly, manage competing priorities, and maintain exceptional attention to detail in a fast-paced environment.
Our Team
Customer Service is the hub of our operations, connecting the dots between our corporate partners, plant operations, and customers. Our business priority is to deliver best-in-class service, and the Customer Account Coordinator plays a vital role in making that happen.
We're a collaborative, high-performing team that values strong communication, reliability, and a commitment to doing the right thing. Our leadership team has grown from within, and we take pride in developing talent and creating a positive, principle-driven environment through Principle Based Management™ (PBM). If you're looking for a team where your contributions are seen, supported, and impactful, this is it.
Location
4200 Old Tasso Rd NE, Cleveland, TN 37312
This is a fully onsite role based out of our Cleveland, TN plant.
Schedule
Standard business hours; 8am to 5pm EST, Monday - Friday, with overtime and weekend flexibility as needed based on customer demands
What You Will Do
  • Manage customer accounts like it's your own business through proactive communication through phone and email as well as collaborate with internal teams to ensure the customers are highly satisfied
  • Create and maintain spreadsheets to track inventory, order status and other customer and production-related data
  • Managing the setup of orders, cancellations, and changes for multiple customer accounts ensuring all required documentation is completed accurately, approved by the customer, and properly filed within company systems.
  • Verify and maintain accurate pricing and truckload quantity information.
  • Coordinate shipments of products with shipping department.
  • Coordinate with Quality Assurance to follow-up on customer feedback and identify a root cause to offer solutions to customers
  • Manage inventories for effective production review and planning
  • Assist with accounts payable/receivable duties as needed.
  • Utilize Microsoft Office Suite (Word, Excel, Teams, etc.) on a daily basis
  • Maintain a consistent presence on the production floor to support operational efficiency and cross-functional communication.

Who You Are (Basic Qualifications)
  • 2+ years of customer service in a fast-paced environment such as corrugated manufacturing (plant or supporting roles), distribution, supply chain, logistics, commercial operations, or manufacturing customer service
  • Demonstrated ability to handle multiple competing priorities with flexibility and calm under pressure
  • Strong communication skills and the ability to build relationships across departments and with customers
  • Highly organized and detail-oriented, especially in managing data and account accuracy
  • Willingness to work on-site daily

What Will Put You Ahead
  • Strong Excel skills (data entry, basic formulas, spreadsheet organization)
  • Familiarity with ERP systems such as Kiwi, Kiwi FFF, or PCS
  • Previous experience managing customer accounts and collaborating with sales, shipping, or production
  • Background in corrugated packaging, paper manufacturing, or a related industrial B2B environment

At Koch companies, we are entrepreneurs. This means we openly challenge the status quo, find new ways to create value and get rewarded for our individual contributions. Any compensation range provided for a role is an estimate determined by available market data. The actual amount may be higher or lower than the range provided considering each candidate's knowledge, skills, abilities, and geographic location. If you have questions, please speak to your recruiter about the flexibility and detail of our compensation philosophy.
Hiring Philosophy
All Koch companies value diversity of thought, perspectives, aptitudes, experiences, and backgrounds. We are Military Ready and Second Chance employers. Learn more about our hiring philosophy here .
Who We Are
As a Koch company and a leading manufacturer of bath tissue, paper towels, paper-based packaging, cellulose, specialty fibers, building products and much more, Georgia-Pacific works to meet evolving needs of customers worldwide with quality products. In addition to the products we make, we operate one of the largest recycling businesses. Our more than 30,000 employees in over 150 locations are empowered to innovate every day - to make everyday products even better.
At Koch, employees are empowered to do what they do best to make life better. Learn how our business philosophy helps employees unleash their potential while creating value for themselves and the company.
Our Benefits
Our goal is for each employee, and their families, to live fulfilling and healthy lives. We provide essential resources and support to build and maintain physical, financial, and emotional strength - focusing on overall wellbeing so you can focus on what matters most. Our benefits plan includes - medical, dental, vision, flexible spending and health savings accounts, life insurance, ADD, disability, retirement, paid vacation/time off, educational assistance, and may also include infertility assistance, paid parental leave and adoption assistance. Specific eligibility criteria is set by the applicable Summary Plan Description, policy or guideline and benefits may vary by geographic region. If you have questions on what benefits apply to you, please speak to your recruiter.
Additionally, everyone has individual work and personal needs. We seek to enable the best work environment that helps you and the business work together to produce superior results.
Equal Opportunities
Equal Opportunity Employer, including disability and protected veteran status. Except where prohibited by state law, some offers of employment are conditioned upon successfully passing a drug test. This employer uses E-Verify. Please click here for additional information. (For Illinois E-Verify information click here , aquí , or tu ).

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