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Personal Chef Assistant Jobs in Indiana (NOW HIRING)

Sand Creek Country Club

Sous Chef

Chesterton, IN · On-site

$50K/yr

... and assist with controlling payroll and food costs. In the Executive's Chef absence you will ... Maintains neat professional appearance and observes personal cleanliness rules at all times.

New

Ruth's Chris Steak House

Sous Chef

Indianapolis, IN

$47K - $64K/yr

Sous Chefs may assist the Executive Chef and Regional Culinary Director in the design of food ... Ensure personal adherence and monitor staff adherence to all restaurant specifications and quality ...

Ruth's Chris Steak House

Sous Chef

Indianapolis, IN

$47K - $64K/yr

Sous Chefs may assist the Executive Chef and Regional Culinary Director in the design of food ... personal adherence and monitor staff adherence to all restaurant specifications and quality ...

Upper Crust Food Service

Sous Chef

Bloomington, IN · On-site

$46K - $62K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Upper Crust Food Service

Sous Chef

Indianapolis, IN · On-site

$47K - $64K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Upper Crust Food Service

Sous Chef

Indianapolis, IN · On-site

$47K - $64K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Parkhurst Dining

Sous Chef

Fort Wayne, IN

$45K - $61K/yr

... levels. · Assist with Executive Chef in menu development, organization and completion of ... personal hygiene. · Helps maintain inventory and proper ordering · Supervises staff and adheres ...

Parkhurst Dining

Sous Chef

Hanover, IN

$45K - $60K/yr

... levels. · Assist with Executive Chef in menu development, organization and completion of ... personal hygiene. · Helps maintain inventory and proper ordering · Supervises staff and adheres ...

Parkhurst Dining

Sous Chef

Franklin, IN

$46K - $63K/yr

... levels. · Assist with Executive Chef in menu development, organization and completion of ... personal hygiene. · Helps maintain inventory and proper ordering · Supervises staff and adheres ...

Compass Group

Sous Chef Wabash College

Crawfordsville, IN · On-site

$59K - $62K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

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Personal Chef Assistant information

See Indiana salary details

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$22

$38

How much do personal chef assistant jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for personal chef assistant in Indiana is $22.05, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $24.71 per hour, depending on experience, location, and employer.

What is a personal chef assistant?

A Personal Chef Assistant helps a professional chef with meal preparation, cooking, and kitchen organization. Responsibilities may include ingredient preparation, grocery shopping, cleaning, and assisting with menu planning. They typically work in private homes, for catering services, or alongside personal chefs to ensure smooth kitchen operations. This role requires culinary skills, time management, and the ability to follow instructions precisely.

What types of tasks can I expect to handle daily as a personal chef assistant?

As a Personal Chef Assistant, your daily responsibilities may include prepping ingredients, following detailed recipes, maintaining kitchen cleanliness, and assisting with grocery shopping or errands. You will often support the chef in meal planning, plating dishes, and adapting to clients' dietary preferences or special requests. Additionally, you might help with inventory tracking and occasionally serve meals at the client's home or during private events. This dynamic role requires flexibility and close teamwork with the chef to ensure clients receive impeccable service.

What are the key skills and qualifications needed to thrive in the personal chef assistant position, and why are they important?

To excel as a Personal Chef Assistant, you should have a strong grasp of kitchen safety, food preparation techniques, and menu planning, often supported by prior culinary experience or formal training. Familiarity with kitchen equipment, inventory management systems, and possibly relevant certifications like a food handler's permit are valuable. Reliability, time management, and discretion with clients' preferences and privacy set top candidates apart. These skills ensure the assistant can support the chef effectively, maintain a smooth-running kitchen, and deliver high-quality, personalized service to clients.

How do I get into being a personal chef assistant?

To become a personal chef assistant, gaining experience in food preparation, cooking, and kitchen safety is essential. Many employers prefer candidates with culinary training or relevant certifications, and strong organizational and communication skills are important for managing schedules and client needs.

How much does a personal chef assistant get paid?

A personal chef assistant typically earns between $15 and $25 per hour, depending on experience, location, and the complexity of tasks. Salaries can range from $30,000 to $60,000 annually for full-time positions, with some earning more with specialized skills or certifications.

How to become a personal chef assistant?

To become a personal chef assistant, individuals typically need a background in culinary arts or cooking experience, strong organizational skills, and the ability to follow detailed instructions. Some roles may require certifications such as food safety or sanitation training, and experience working in kitchens or with personal chefs can be beneficial. Flexibility with schedules and good communication skills are also important for success in this role.

What are the most commonly searched types of Personal Chef jobs in Indiana?

The most popular types of Personal Chef jobs in Indiana are:

What are popular job titles related to Personal Chef Assistant jobs in Indiana?

For Personal Chef Assistant jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Personal Chef Assistant jobs in Indiana look for?

The top searched job categories for Personal Chef Assistant jobs in Indiana are:

What cities in Indiana are hiring for Personal Chef Assistant jobs?

Cities in Indiana with the most Personal Chef Assistant job openings:

Personal Chef Assistant jobs near you

Sous Chef

Chesterton, IN • On-site

Sand Creek Country Club
Amusement, Gambling, and Recreation • 51 - 200 employees
Learn more about Sand Creek Country Clubexternal

$50K/yr

Full-time

Posted 2 days ago

New

Job description

General Summary:
Responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in managing the culinary team, expediting orders to ensure quality taste and presentation, maintaining a clean and safe workspace, and assist with controlling payroll and food costs. In the Executive's Chef absence you will maintain the standards that have been set.
Essential Duties and Responsibilities:
  • Assists in the proper staffing and training for maximum productivity and high standards of quality.
  • Assists in the training of new and existing employees.
  • Maintains neat professional appearance and observes personal cleanliness rules at all times.
  • Assists with menu planning for all areas of the Club.
  • Assists with the development of standard recipes and portion sizes, and ensure their constant application.
  • Check BEO contracts daily and supervise the preparation of menus thereon for service at the times and in the amounts specified.
  • Assists with the scheduling of training as necessary for kitchen personnel that handle any type of food preparation.
  • Operates food production equipment according to manufacturer's instructions.
  • Assists in preparing reports, costing menus, making schedules and performs administrative duties assigned by the Executive Chef.
  • Controls food and payroll costs to achieve maximum profitability and establishes controls to minimize food and supply waste and theft.
  • Maintain a positive and professional approach with coworkers and members.
  • Produces high-quality plates, considering both design and taste.
  • Offers suggestions and creative ideas that can improve upon the kitchen's performance.
  • Adheres to state and local health safety regulations.
  • Maintains security and safety in all work areas.

Required Knowledge, Skills, and Abilities:
  • Exceptional Cooking Skills.
  • Kitchen equipment knowledge.
  • ServSafe Certified.
  • Supervision Skills.

Physical Requirements:
  • Seeing - Regularly (67-100%).
  • Hearing - Regularly (67-100%).
  • Standing/Walking - Regularly (67-100%).
  • Climbing/Stooping/Kneeling - Frequently (34-66%).
  • Lifting/Pulling/Pushing - Regularly (67-100%).
  • Grasping/Feeling - Regularly (67-100%).