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Perishable Manager Jobs in Delaware (NOW HIRING)

Grocery REPORTS TO: Dairy Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery REPORTS TO: Dairy Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Meat Clerk

Lewes, DE · On-site

$14 - $17.25/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and rotation of ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Frozen Foods Clerk

Georgetown, DE · On-site

$13.75 - $16.50/hr

Frozen Food Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Meat Clerk- West Dover

Dover, DE · On-site

$14 - $17.25/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and rotation of ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Night Crew Clerk - West Dover

Dover, DE

$15 - $17.75/hr

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Night Crew Clerk

Georgetown, DE

$13.75 - $16.50/hr

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Night Crew Clerk

Lewes, DE

$15 - $17.75/hr

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery Night Crew Clerk

Dover, DE

$15 - $17.75/hr

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Night Crew Clerk

Milford, DE

$14.50 - $17/hr

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Frozen Foods Clerk

Dover, DE · On-site

$15 - $17.75/hr

Frozen Food Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Grocery Night Crew Clerk

Dover, DE · On-site

$12 - $14/hr

Grocery REPORTS TO: Grocery Manager / Store Director FLSA STATUS: Non-Exempt JOB SUMMARY: To ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

Meat Clerk

Milford, DE · On-site

$13.50 - $16.75/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and rotation of ... Keep perishable merchandise rotated and pull out-of-code product as needed. 7) Control level of ...

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Perishable Manager information

See Delaware salary details

$23K

$61.4K

$102.6K

How much do perishable manager jobs pay per year?

As of May 31, 2026, the average yearly pay for perishable manager in Delaware is $61,404.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Perishable Manager, and why are they important?

To thrive as a Perishable Manager, you need strong knowledge of inventory management, food safety standards, and retail operations, typically supported by experience in grocery or food service environments. Familiarity with point-of-sale (POS) systems, inventory tracking software, and HACCP certification are commonly required. Leadership, attention to detail, and effective communication are vital soft skills for managing teams and ensuring product quality. These skills and qualifications are crucial for maintaining compliance, minimizing waste, and delivering a high-quality customer experience in fast-paced retail settings.

What are some common challenges faced by a Perishable Manager and how can they be addressed?

Perishable Managers often encounter challenges such as maintaining product freshness, managing inventory turnover, and ensuring compliance with food safety standards. Balancing efficient ordering with unpredictable demand can lead to overstock or stockouts, both of which impact profitability. Successful Perishable Managers address these challenges by closely monitoring product movement, training staff on proper handling, and leveraging inventory management systems to optimize ordering and reduce waste. Consistent communication with team members and suppliers also plays a key role in overcoming these daily hurdles.

What are Perishable Managers?

Perishable Managers oversee the operations of departments that handle perishable goods, such as produce, dairy, meat, and bakery items, in grocery stores or supermarkets. Their responsibilities include ensuring product freshness, managing inventory, supervising staff, and maintaining health and safety standards. They also coordinate with suppliers, monitor product quality, and implement merchandising strategies to maximize sales and minimize waste. Effective Perishable Managers play a key role in customer satisfaction and store profitability.

What is the difference between Perishable Manager vs Perishable Stocker?

AspectPerishable ManagerPerishable Stocker
CredentialsFood safety certifications, management experienceBasic food handling certifications, entry-level experience
Work EnvironmentSupervises perishable departments, manages staffAssists in stocking and organizing perishable items
Employer & IndustryGrocery stores, supermarkets, wholesale clubsGrocery stores, supermarkets

The Perishable Manager oversees the entire perishable department, focusing on inventory, safety, and staff management. In contrast, the Perishable Stocker primarily handles stocking, organizing, and maintaining perishable items on the sales floor. While both roles require knowledge of food safety, the manager's role involves leadership and operational responsibilities, whereas the stocker focuses on daily stocking tasks.

What job categories do people searching Perishable Manager jobs in Delaware look for? The top searched job categories for Perishable Manager jobs in Delaware are:
What cities in Delaware are hiring for Perishable Manager jobs? Cities in Delaware with the most Perishable Manager job openings:
Dairy Clerk

Dairy Clerk

Redner's

Georgetown, DE • On-site

Part-time

Posted 16 days ago


Redner's Markets rating

5.8

Company rating: 5.8 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

67th of 113 rated grocery stores


Job description

POSITION TITLE: Dairy Clerk
DEPARTMENT: Grocery
REPORTS TO: Dairy Manager
FLSA STATUS: Non-Exempt
JOB SUMMARY:
To maintain pricing, stocking, and rotation of merchandise in the dairy department.
ESSENTIAL JOB FUNCTIONS:
1) Assist in unloading the merchandise.
2) Transport stock for storage to stock areas.
3) Open cartons and price items (if needed) accurately.
4) Keep store shelves fully stocked according to tag allocations.
5) Assist in building store displays.
6) Keep perishable merchandise rotated and pull out-of-code product as needed.
7) Control level of damaged goods.
8) Properly present assigned section prior to leaving at the end of scheduled work shift.
9) Observe policies and procedures established for each department.
10) Greet customers who come into the store and be observant.
11) Maintain a neat appearance according to the company's dress code policy.
12) Abide by all company policies as stated in the Employee Handbook.
SUPPLEMENTAL JOB FUNCTIONS:
1) Maintenance of price and protection program.
2) Housekeeping of sales and back room areas.
MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:
1) Ability to read and write to properly tag merchandise, maintain proper inventory level and ensure rotation of product.
2) Ability to unload, transport, and place merchandise in specific areas.
3) Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.
4) Ability to follow written and verbal instructions.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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