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Performance Nutritionist Jobs in Oregon (NOW HIRING)

Courthouse Club Fitness

Performance Chef

Salem, OR · On-site

Senior Director of Nutrition Position Overview The Performance Chef serves as the culinary leader of the Nutrition division and is responsible for developing the food vision, menu strategy, nutrition ...

Courthouse Club Fitness

Performance Chef

Salem, OR · On-site

Senior Director of Nutrition Position Overview The Performance Chef serves as the culinary leader of the Nutrition division and is responsible for developing the food vision, menu strategy, nutrition ...

University of Oregon

Sports Dietitian

Eugene, OR · On-site

... performance nutrition support to recreational, collegiate, professional or elite level athletes, including internship/volunteer experience. Professional Competencies • Highly organized and able to ...

University Of Oregon

Sports Dietitian

Eugene, OR

One year of experience of providing performance nutrition support to recreational, collegiate, professional or elite level athletes, including internship/volunteer experience. Professional ...

University of Oregon

Sports Dietitian

Eugene, OR · On-site

... performance nutrition support to recreational, collegiate, professional or elite level athletes, including internship/volunteer experience. Professional Competencies • Highly organized and able to ...

University Of Oregon

Sports Dietitian

Eugene, OR · On-site

Bachelor's degree in dietetics/nutrition or related field. One year of experience with demonstrated results providing performance nutrition support to collegiate, professional, or elite-level ...

GiveWell

Senior Nutrition Researcher

OR · On-site +1

Our nutrition grantmaking currently spans three sub-portfolios: Vitamin A Supplementation (VAS ... performance? How do we better understand coverage gaps and program quality across VAS, iron ...

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Performance Nutritionist information

See Oregon salary details

$34.4K

$57.2K

$95.2K

How much do performance nutritionist jobs pay per year?

As of Aug 27, 2026, the average yearly pay for performance nutritionist in Oregon is $57,238.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,400.00 and $64,500.00 per year, depending on experience, location, and employer.

What does a performance nutritionist do?

A Performance Nutritionist specializes in optimizing an individual's diet to enhance athletic performance, recovery, and overall health. They work with athletes, teams, and active individuals to develop tailored nutrition plans based on training demands, body composition goals, and competition schedules. Their role includes meal planning, hydration strategies, supplementation guidance, and educating clients about proper fueling for peak performance. They may collaborate with coaches, trainers, and medical staff to ensure an integrated approach to performance and well-being.

What are the key skills and qualifications needed to thrive as a performance nutritionist?

To thrive as a Performance Nutritionist, you need a solid understanding of sports nutrition, exercise physiology, and individualized meal planning, often supported by a degree in nutrition or dietetics and relevant certifications such as Registered Dietitian (RD) or Certified Specialist in Sports Dietetics (CSSD). Experience with dietary analysis software, body composition assessment tools, and nutrition tracking systems is highly valuable. Strong communication, motivational, and collaboration skills help build trust with clients and work effectively with coaches, athletes, and multidisciplinary teams. These competencies ensure you can design effective nutritional strategies that optimize athletic performance and health outcomes.

What does a typical day look like for a performance nutritionist working with athletic teams?

A typical day for a Performance Nutritionist often involves assessing athletes’ dietary needs, designing and updating individualized nutrition plans, and conducting one-on-one or group consultations. You may work closely with coaches, trainers, and medical staff to align nutrition strategies with training regimens, competitions, and recovery periods. Additionally, responsibilities can include conducting educational workshops, analyzing performance data, and staying up to date with the latest research in sports nutrition. The dynamic nature of this role means you will frequently adapt plans based on athletes’ performance metrics and feedback, making teamwork and adaptability essential. This collaborative environment enables Performance Nutritionists to have a measurable impact on both individual and team success.

What are popular job titles related to Performance Nutritionist jobs in Oregon?

For Performance Nutritionist jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Performance Nutritionist jobs in Oregon look for?

The top searched job categories for Performance Nutritionist jobs in Oregon are:

Performance Nutritionist jobs near you
Infographic showing various Performance Nutritionist job openings in Oregon as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $57,238 per year, or $27.5 per hour.

Performance Chef

Courthouse Club Fitness

Salem, OR • On-site

Full-time

Medical

Re-posted 28 days ago

Job description

Job Title: Performance Chef
Job Type: Full-Time
Reports To: Senior Director of Nutrition
Position Overview
The Performance Chef serves as the culinary leader of the Nutrition division and is responsible for developing the food vision, menu strategy, nutrition philosophy, and public voice of the Courthouse and Little Lois Nutrition ecosystem.
This role bridges culinary excellence, performance nutrition, hospitality, and community engagement. The Performance Chef develops the products, meals, and experiences that define the Nutrition brand, working closely with the Director of Nutrition Operations and the Director of Nutrition Staffing to ensure those ideas are executed consistently and scaled across the organization.
The ideal candidate understands the connection between food, performance, recovery, body composition, energy, longevity, and daily lifestyle habits. They are passionate about creating food that is both nutritious and genuinely craveable.
Key Responsibilities
Culinary Leadership
  • Lead the culinary vision for the Nutrition division.
  • Develop menu strategies across catering, cafés, meal programs, and future nutrition initiatives.
  • Create performance-focused meals and offerings.
  • Design products that support health, recovery, longevity, and active lifestyles.
  • Maintain culinary standards across all Nutrition operations.

Menu Development & Innovation
  • Develop macro-conscious meal offerings for athletes, members, families, and the broader community.
  • Create seasonal menus and new product launches.
  • Improve recipes for nutrition, consistency, and profitability.
  • Identify food trends and emerging opportunities.
  • Support the growth of catering, meal programs, and Coffeebar offerings.

Nutrition Brand Development
  • Help build a recognizable and trusted Nutrition brand.
  • Collaborate on the long-term vision of Nutrition within Courthouse and Little Lois.
  • Ensure food offerings align with the organization's nutrition philosophy.
  • Support member education through food, hospitality, and programming.

Community Engagement & Storytelling
  • Serve as a public-facing culinary leader for the Nutrition division.
  • Lead communication around food, nutrition, performance, and healthy living.
  • Participate in video content, podcasts, interviews, social media, and community outreach.
  • Help develop the Seeking Healthy content initiative.
  • Break down the science of nutrition, macros, and balanced eating in ways people can understand and apply.

Cross-Functional Leadership
  • Partner with the Director of Nutrition Operations on production systems, commissary execution, food costs, quality control, and scalability.
  • Partner with the Director of Nutrition Staffing on training, food knowledge, service standards, and team development.
  • Collaborate with Courthouse leadership on future wellness, nutrition, and hospitality initiatives.

Qualifications
  • Executive Chef, Culinary Director, or comparable leadership experience.
  • Strong understanding of nutrition, performance nutrition, recovery nutrition, and healthy food systems.
  • Experience with menu development and food production.
  • Strong communication and presentation skills.
  • Ability to inspire teams and influence organizational culture.

Preferred Skills
  • Sports nutrition certification or related education.
  • Experience working with athletes, fitness organizations, or wellness brands.
  • Healthy meal-prep or commissary production experience.
  • Media, public speaking, or content creation experience.
  • Passion for health, fitness, hospitality, and community engagement.

Benefits
  • Competitive compensation
  • Complimentary Courthouse Club Fitness membership plus discounts on services
  • Healthcare benefits (based on eligibility qualifications)
  • Opportunities for growth within the Courthouse team
  • Supportive, community-driven work environment
  • Access to five club locations across the Salem and Keizer area

Apply