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Per Diem Ranch Chef Jobs in Florida (NOW HIRING)

Housekeeper PRN Varied

Bradenton, FL · On-site

$12.25 - $15.75/hr

Per Diem Schedule: Varied *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Housekeeper PRN Varied

Bradenton, FL · On-site

$12.25 - $15.75/hr

Per Diem Schedule: Varied *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Housekeeper PRN Varied

Bradenton, FL

$12.25 - $15.75/hr

Per Diem Schedule: Varied *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Housekeeper PRN Varied

Bradenton, FL · On-site

$12.25 - $15.75/hr

Per Diem Schedule: Varied *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Housekeeper PRN Varied

Bradenton, FL

$12.25 - $15.75/hr

Per Diem Schedule: Varied *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Housekeeper PRN Varied

Bradenton, FL · On-site

$12.25 - $15.75/hr

Per Diem Schedule: Varied *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Per Diem Schedule: Nights *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

Per Diem Schedule: Nights *You will be considered for any openings for which you qualify. It is not necessary to apply to multiple positions.* About Lakewood Ranch Medical Center (LWRMC): Lakewood ...

S. with an immediate option for this RN position in Lakewood Ranch, FL. Sign-up here to submit your ... Per Diem Allowance and Paid Travel * Licensure and Certification Reimbursement * Free Liability ...

Showing results 41-60

Per Diem Ranch Chef information

What is the difference between Per Diem Ranch Chef vs Ranch Cook?

AspectPer Diem Ranch ChefRanch Cook
CredentialsCooking certifications, culinary trainingBasic cooking experience, no formal certification often required
Work EnvironmentRemote ranch settings, often seasonal or temporaryRanch kitchens, daily meal preparation
Employer & IndustryRanch owners, hospitality industry, seasonal employmentRanch households, agricultural settings, daily roles

The Per Diem Ranch Chef typically has formal culinary training and works in remote ranch environments on a temporary or seasonal basis, focusing on high-quality meal preparation. In contrast, a Ranch Cook usually has basic cooking experience, working daily in ranch kitchens to prepare meals for staff and guests. While both roles serve ranch settings, the chef role emphasizes culinary expertise and often involves more specialized responsibilities.

What are the most commonly searched types of Ranch Chef jobs in Florida?

The most popular types of Ranch Chef jobs in Florida are:

What are popular job titles related to Per Diem Ranch Chef jobs in Florida?

For Per Diem Ranch Chef jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Per Diem Ranch Chef jobs in Florida look for?

The top searched job categories for Per Diem Ranch Chef jobs in Florida are:

What cities in Florida are hiring for Per Diem Ranch Chef jobs?

Cities in Florida with the most Per Diem Ranch Chef job openings:

Infographic showing various Per Diem Ranch Chef job openings in Florida as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Server - Per Diem Basis

San Pedro Center

Winter Park, FL • On-site

Per diem

Re-posted 21 days ago


Job description

Description

Summary

As an integral part of San Pedro's team, a Server team member greets guests, serves food and drinks and/or delivers them efficiently while providing excellent dining and customer service. 


The Diocese of Orlando four core values lay the foundation for the work performed by its employees.

  • Authenticity:      Conviction that God has called us to reflect exteriorly our inner life of faith in our daily living
  • Respect:             Affirming each person's God-given dignity and uniqueness.
  • Courage:            Inspired by this gift of the Holy Spirit, we proclaim and live the Word of God fearlessly and devotedly.
  • Commitment:    Individually and collectively, we are steadfast to the team and its purpose.

ESSENTIAL DUTIES AND RESPONSIBILITIES:  

Follows instruction as Server under the Executive Chef/Cook leadership when needs arise.  

Guest greetings upon arrival.

Provides excellent customer service to all guests and team members. 

Prepare tables before service, ensuring all settings are to the Executive Chef instructions, maintain a clean and organized 

  area by clearing and wiping table areas.

Ensure dishes are presented correctly, serving and clearing tables, while maintaining a polished appearance. 

Address guest complaints or issues promptly, professionally, and calmy, escalating to management when necessary.

Collaborate with kitchen staff, and other team members to ensure seamless and high-quality guest experience.

Other duties as assigned.


QUALIFICATIONS

 To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

  

EDUCATION and/or EXPERIENCE

Minimum of One (1) year of comparable experience

High School Diploma

Understanding food and beverage pairings.

Outstanding communications and interpersonal skills, positive and professional demeanor.

Willingness to work a flexible schedule, including evenings, weekends is typically necessary.

Ability to work with diverse groups of people in an atmosphere of collaboration and service

Excellent written and oral communication skills

Food Handler's Certification preferred

Possess demonstrated ability to work in a church-related as well as service-oriented environment


CATHOLIC FAITH

Requires an appreciation and respect for the Catholic Church and its teachings. Church employees must conduct themselves in a manner that is consistent with and supportive of the mission and purpose of the Church. Their public behavior must not violate the faith, morals or laws of the Church or the policies of the diocese.

Requirements


Position requires walking, sitting for extended periods of time, bending, stretching, and stooping. Repeated use of hands, fingers, wrists, and arms. Must be able to see up close as well as from afar. Job incumbent must also possess the ability to hear and communicate verbally. The employee is required to lift up to 25 pounds.

LANGUAGE SKILLS

Must have outstanding problem-solving skills. Excellent communication and interpersonal skills required. 


MATHEMATICAL SKILLS

Ability to apply routine mathematical concepts such as addition, multiplication, and division. 


REASONING ABILITY

Ability to define problems, collect data, establish facts, and draw valid conclusions.