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Pasta Production Supervisor Jobs (NOW HIRING)

Barilla Group

Production Specialist - Ames, IA

Ames, IA · On-site

$16.25 - $22/hr

... supervising and monitoring the production and packaging departments, while maintaining our superior standards of first run quality pasta. Must be able to lead, coach and mentor production associates ...

Barilla Group

$16.25 - $22/hr

The Production Specialist is responsible for planning, supervising and monitoring the production and packaging departments, while maintaining our superior standards of first run quality pasta. Must ...

Barilla Group

Production Specialist - Ames, IA

Ames, IA · On-site

$16.25 - $22/hr

The Production Specialist is responsible for planning, supervising and monitoring the production and packaging departments, while maintaining our superior standards of first run quality pasta. Must ...

Lidestri Foods, Inc.

$65K - $75K/yr

Production Supervisor - 12-hour nights (6:00pm-6:30am) Full Time 1st/Mid Level Mgmt Fairport, NY ... as a pasta sauce and salsa manufacturer to become an R&D engine, formulating and producing ...

Streamsong

Pasta Cook - Skill Level III

Bowling Green, FL · On-site

$18.50/hr

Prepare food items in accordance with kitchen production requirements and quality standards while ... Performs any other duties required or requested by Supervisor. * Assist in prep work of vegetables ...

Streamsong

Pasta Cook - Skill Level III

Bowling Green, FL · On-site

$14 - $17.75/hr

Prepare food items in accordance with kitchen production requirements and quality standards while ... Performs any other duties required or requested by Supervisor. * Assist in prep work of vegetables ...

avec - Highwood

Pasta Cook

Highwood, IL

$16 - $20.25/hr

Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of ... Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and ...

avec - Highwood

Pasta Cook

Highwood, IL

$21 - $23/hr

Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of ... Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and ...

One Off Hospitality Group Ltd

Line Cook - Pasta

Highwood, IL · On-site

$16 - $20.25/hr

Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of ... Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and ...

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Pasta Production Supervisor information

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$29.5K

$70.9K

$114K

How much do pasta production supervisor jobs pay per year?

As of Sep 11, 2026, the average yearly pay for pasta production supervisor in the United States is $70,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Pasta Production Supervisor jobs?

For Pasta Production Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Pasta Production Supervisor job openings in the United States as of September 2026, with employment types broken down into 87% Full Time, 9% Part Time, 2% Contract, and 2% Nights. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $70,872 per year, or $34.1 per hour.

Quality & Sanitation Manager

Winchester, VA

Richardson International
1 - 5K employees
Learn more about Richardson Internationalexternal

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago

Job description

As part of Richardson's global agriculture and food business, our food and ingredients division plays a central role in connecting farm to table through our vertically integrated supply chain. As a leading pasta manufacturer, Richardson produces a wide range of high-quality dry pasta products for diverse markets and end uses.

Richardson provides an excellent compensation package consisting of a competitive salary, flexible benefits including medical, dental, vision, 401(k), paid time off, paid holidays, and training and career development opportunities.

Working with Richardson opens the door to a world of possibility. We currently have an opportunity for an FSQ Manager at our Winchester, VA pasta production facility, where we produce Ronzoni pasta. The FSQ Manager leads the plant's food safety and quality programs, ensuring compliance with regulatory, customer, corporate, and GFSI requirements. This role partners with Operations, Engineering, Sanitation, vendors, and cross-functional teams to strengthen quality systems, support audits, resolve quality issues, and promote safe, compliant manufacturing practices.

Responsibilities:

  • Lead the development, training, execution, and verification of plant quality and food safety systems
  • Ensure compliance with regulatory, customer, corporate, SQF/GFSI, FSMA, and food safety requirements
  • Lead and participate in regulatory, customer, and internal audits, including follow-up and corrective actions
  • Act as the primary contact for internal and external customers and investigate consumer and customer complaints
  • Develop and monitor plant sanitation and product safety programs to ensure a safe and wholesome product supply
  • Collaborate with cross-functional teams to identify and implement practical solutions to quality issues
  • Support safe work practices and help drive safety, food safety, quality, and environmental expectations across the plant

Qualifications:

  • Bachelor's degree in a food-related field such as Food Science, Chemistry, Microbiology, or Biochemistry
  • PCQI certification
  • 7+ years of quality and/or food safety experience
  • 3+ years of project or team leadership experience
  • Experience with quality and regulatory requirements, including FDA, SQF, GFSI, and FSMA

Preferred Qualifications:

  • Comprehensive knowledge of GFSI standards and food manufacturing quality systems
  • Demonstrated problem-solving skills with ability to implement effective solutions
  • Previous experience designing and deploying training programs
  • Effective management, supervisory, written, and verbal communication skills
  • Strong organizational, strategic planning, accuracy, and attention-to-detail skills

Additional Information:

  • Position requires presence on the manufacturing floor in varying environmental conditions, including dusty, hot, humid, and cold areas
  • Must be able to stand, walk, bend, crouch, kneel, stoop, climb, reach, and work from ladders as needed
  • Must be able to perform simple grasping and fine manipulation for 6+ hours per shift
  • Must be able to lift up to 50 pounds, wear a respirator as needed, and visually distinguish objects or equipment

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