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Parttime Task Force Executive Chef Jobs in Houston, TX

Sous Chef Full-Time

Deer Park, TX · On-site

$44K - $60K/yr

Flexible scheduling options with full-time and part-time hours * Paid time off and Holidays ... Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

Sous Chef Full-Time

Deer Park, TX · On-site

$44K - $60K/yr

Flexible scheduling options with full-time and part-time hours * Paid time off and Holidays ... Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

Sous Chef Full-Time

Deer Park, TX

$44K - $60K/yr

Flexible scheduling options with full-time and part-time hours * Paid time off and Holidays ... Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

CHEF, SOUS (FULL TIME)

Houston, TX · On-site

$47K - $64K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Sous Chef Full-Time

Deer Park, TX · On-site

$44K - $60K/yr

Flexible scheduling options with full-time and part-time hours * Paid time off and Holidays ... Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

CHEF, SOUS (FULL TIME)

Houston, TX

$52K - $71K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Cook 3

Houston, TX

$14.50 - $18/hr

Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day: * Responsible for set-up ... tasks as assigned by management. * Follow all company, club, and department policies, procedures ...

Cook 3

Houston, TX · On-site

$16 - $18/hr

Reporting Structure: • Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day ... tasks as assigned by management. * Follow all company, club, and department policies, procedures ...

Cook 1

Houston, TX · On-site

$15 - $17/hr

... Executive Chef Key Responsibilities * Set-up, execute daily prep tasks, and organize your ... for part time team members) Want to learn more? Visit www.invitedbenefits.com for full details.

Cook 1

Houston, TX

$13.25 - $16.50/hr

... Executive Chef Key Responsibilities * Set-up, execute daily prep tasks, and organize your ... for part time team members ) Want to learn more? Visit www.invitedbenefits.com for full details.

Cook 1

Houston, TX

$13.25 - $16.50/hr

... Executive Chef Key Responsibilities * Set-up, execute daily prep tasks, and organize your ... for part time team members ) Want to learn more? Visit www.invitedbenefits.com for full details.

Cook 1

Houston, TX · On-site

$16 - $18/hr

... Executive Chef Key Responsibilities * Set-up, execute daily prep tasks, and organize your ... for part time team members) Want to learn more? Visit www.invitedbenefits.com for full details.

Cook 2

Houston, TX · On-site

$16 - $19/hr

... tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure * Reports to the Kitchen Manager, Sous Chef or Executive ...

Cook 2

Houston, TX · On-site

$15.25 - $19/hr

... tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure * Reports to the Kitchen Manager, Sous Chef or Executive ...

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

Line Cook (Part-time)

Houston, TX · On-site

$15 - $18.75/hr

LINE COOK - PART TIME (Evenings & Weekends) The Tradition Senior Living is a Texas-based Luxury ... The Cook reports directly to our Executive Chef who oversees day to day operations of the community ...

Line Cook (Part-time)

Houston, TX

$15 - $18.75/hr

LINE COOK - PART TIME (Evenings amp; Weekends) The Tradition Senior Living is a Texas-based Luxury ... The Cook reports directly to our Executive Chef who oversees day to day operations of the community ...

Showing results 21-40

Parttime Task Force Executive Chef information

See Houston, TX salary details

$38.2K

$83K

$124.1K

How much do parttime task force executive chef jobs pay per year?

As of Aug 22, 2026, the average yearly pay for parttime task force executive chef in Houston, TX is $82,974.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,300.00 and $94,100.00 per year, depending on experience, location, and employer.

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What are popular job titles related to Parttime Task Force Executive Chef jobs in Houston, TX?

For Parttime Task Force Executive Chef jobs in Houston, TX, the most frequently searched job titles are:

What job categories do people searching Parttime Task Force Executive Chef jobs in Houston, TX look for?

The top searched job categories for Parttime Task Force Executive Chef jobs in Houston, TX are:

What cities near Houston, TX are hiring for Parttime Task Force Executive Chef jobs?

Cities near Houston, TX with the most Parttime Task Force Executive Chef job openings:

Sous Chef Full-Time

Morada Deer Park

Deer Park, TX • On-site

$44K - $60K/yr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago


Job description

About Morada Senior Living:

Morada Senior Living proudly manages a strong and growing network of care and lifestyle-focused Independent Living, Assisted Living and Memory Care, and Skilled Nursing communities across Texas and Oklahoma serving residents and families throughout our region. Anchored by our trusted Pillars of Excellence, Morada fosters a culture of purpose, respect, and continuous learning where both residents and Team Members can flourish.

As part of one of the largest senior living groups in the U.S., Morada communities have earned Great Place to Work certifications from 2022-2026. For those who seek meaningful work and real opportunity, Morada offers a place to build a future. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

We offer rewarding career opportunities that include:

  • Competitive wages
  • Access to wages before payday
  • Flexible scheduling options with full-time and part-time hours
  • Paid time off and Holidays (full-time)
  • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
  • 401(K) with employer matching
  • Paid training
  • Opportunities for advancement
  • Meals and uniforms
  • Employee Assistance Program

Our community is looking for a Sous Chef to join our team.  

Responsibilities: 

  • Provide supervision to dietary/kitchen team and supporting the Executive Chef
  • Assist in controlling food costs
  • Assist in maintaining controls and security of all food items and supplies in storage
  • Assist in maintaining and enforcing policies and procedures of all meal production, preparing and coordinating
  • Assist in managing the meal service; receiving, rotating and inventory of products and regulatory compliance; ensuring correct portioning and plate presentation of all menu items
  • Record and maintain Food Safety Equipment Records and Food Safety Temperature Records
  • Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area.

Qualifications:

  • Two (2) years' Sous Chef experience
  • Supervisory experience preferred
  • Must maintain current Food Services Sanitation certificate
  • Associates Degree in Culinary Arts preferred
  • Competent in organizational, time management skills
  • Must demonstrate good judgment, problem solving and decision-making skills
  • Ability to work weekends, evening and flexible hours

If having a direct impact on the lives of others is appealing to you, apply today and join our team!

EOE D/V