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Parttime Pastry Chef Jobs in Texas (NOW HIRING)

Compass Group

PASTRY CHEF

Austin, TX · On-site

$20/hr

* We are hiring immediately for a full time PASTRY CHEF position. * Location : AT&T Hotel and ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

PASTRY CHEF (FULL TIME)

Austin, TX

$20/hr

* We are hiring immediately for a full time PASTRY CHEF position. * Location : AT&T Hotel and ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

PASTRY CHEF (FULL TIME)

San Angelo, TX

$16/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 1910 Rosemont Drive ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

KRP LLC

Pastry Chef/Cake Decorator

Houston, TX · On-site

$15 - $18/hr

This is a part-time position only. This employee will be scheduled when needed and the schedule fluctuates in line with how busy the wedding season gets. There will be weeks where you may not be ...

KRP LLC

Pastry Chef/Cake Decorator

Houston, TX · On-site

$15 - $18/hr

This is a part-time position only. This employee will be scheduled when needed and schedule fluctuates in line with how busy wedding season gets. There will be weeks where you may not be needed ...

Dexterra

Sous Chef

Waco, TX

$44K - $59K/yr

... part-time opportunities at any given time. We aim to provide our people with more than just a job ... Pastry / Bakery * Butchery * Banquets and mass‑service operations * Proficiency with Microsoft ...

Dexterra

Sous Chef

Austin, TX · On-site

$49K - $66K/yr

... part-time opportunities at any given time. We aim to provide our people with more than just a job ... Pastry / Bakery * Butchery * Banquets and mass‑service operations * Proficiency with Microsoft ...

Dexterra

Sous Chef

Dallas, TX · On-site

$49K - $66K/yr

... part-time opportunities at any given time. We aim to provide our people with more than just a job ... Pastry / Bakery * Butchery * Banquets and mass‑service operations * Proficiency with Microsoft ...

SeaWorld

Sous Chef (Part Time)

San Antonio, TX · On-site

Applicants must be currently enrolled in or recently graduated from a Culinary or Baking and Pastry ... preferred, but part time availability will also be considered. The perks of the position:

Compass Group

CASHIER

Texarkana, TX · On-site

$15/hr

Full & Part Time available; We have open availability. Shifts may vary and include mornings ... Keeps pastry case stocked. * Ensures compliance with company service standards and inventory and ...

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All JobsParttime Pastry Chef JobsParttime Pastry Chef Jobs in Texas

Parttime Pastry Chef information

What is the difference between Parttime Pastry Chef vs Parttime Baker?

AspectParttime Pastry ChefParttime Baker
CredentialsCooking certifications, culinary training in pastry artsBasic baking skills, culinary training often preferred
Work EnvironmentBakery, restaurant, hotel pastry kitchenBakery, cafe, restaurant baking stations
Industry UsageUsed in fine dining, hotels, bakeries specializing in pastriesCommon in bakeries, cafes, general food service
Job FocusCreating pastries, desserts, decorative baked goodsBaking bread, cookies, simple pastries

While both roles involve baking, a Parttime Pastry Chef specializes in pastries and desserts with culinary training, often working in upscale settings. A Parttime Baker focuses on bread and basic baked goods, typically in more casual environments. The roles overlap in baking skills but differ in complexity and focus.

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Parttime Pastry Chef jobs near you

Assistant Pastry Chef - Part Time

Odessa Marriott Hotel and Conference Center

Odessa, TX

$21/hr

Part-time

Re-posted 12 days ago

Job description

Job Summary

The Assistant Pastry Chef is responsible for assisting the PastryChef and the Executive Chef in the daily management foroperations of the back of the house and personnel functions for assigned and approved BEO's.                  The Assistant Pastry Chef serves as a role model and mentor to thechefs, line cooks and will act as an ambassador for the organization. 

Primary Job Duties:

  • Work along Pastry Chef, in order to achieve or exceed budgeted labor and other cost centers, through proper planning and execution.
  • Achieve daily sales and assigned cost goals.
  • Oversee weekly/monthly inventories and ordering of food and supplies.
  • Assist with food prep, station cooking and plating of food when necessary.
  • Manage inventory, purchasing and receiving of both front of house and back of house products.
  • Ensure sanitation procedures and organization of work area adhere to all health code regulations and standards.
  • Develop menu standards and maintain presentation quality.
  • Assist with conducting daily line-ups and/or pre-shift meetings.
  • Conduct regularly scheduled meetings to ensure lines of communication are open between management and team members.
  • Ensure Team Members adhere to  Eofficial Enterprises, Inc./Odessa Marriott Hotel guidelines as stated in the employee handbook.
  • Obtain and maintain position-specific licensing.
  • Ensure all Eofficial Enterprises, Inc./Odessa Marriott Hotel SOP's and department standards are implemented and applied.
  • Other duties as assigned.

Qualifications: Includesbut is not limited to:

  • Advanced knowledge of principles and practices within the Pastry culinary field.
  • Ability to write routine reports, purchase orders, menus and correspondences.
  • Ability to effectively communicate in English.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • Polished appearance and demeanor.
  • Excellent customer services skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • Ability to successfully lead and mentor a team.
  • Ability to communicate and respond to Pastry Chef and Executive Chef as needed and required.      

Preferred:

  • Degree in Culinary Arts or a related field.
  • Prior experience of utilizing property management applications (e.g. Purchasing Systems,)
  • Previous experience working in a busy hotel kitchen.

Minimum Education and Experience:

  • High School Diploma or equivalent.
  • At least three years of experience as a Pastry Chef in a pastry shop, bakery or in a similar field.
  • At least one year of previous experience in a leadership/management position.

Certificates, Licenses, Regulations:

  • Proof of eligibility to work in the United States.
  • Ability to obtain the following:
    • ServSafe Certification
Employment Type: PART_TIME

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